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Domku Bar & Cafe

(Fermé)

Restaurant scandinave et Restaurant d'Europe de l'Est$$$$

Petworth, Washington

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Domku Bar & Cafe

56 Photos

Breakfast Menu 2Lunch Menu 3Dinner Menu 5

Breakfast Menu

Main

You may request organic, farm fresh eggs in your egg dishes for an additional $0.25 per egg

Salmon Pytt I Panna

12.00

Hash of potatoes, carrots, onions & flaked salmon topped with a poached egg, a drop of mustard mayonnaise, roe & dill

Smoked Herring Scramble & Tomato

15.00

3 scrambled eggs cooked with smoked herring & green onion. Served with rye toast & roasted tomatoes

Omelet & Salad

10.00

3 egg omelet with choice of following combinations (No substitutions)

Norwegian Pancake Goes Dutch

12.00

No substitutions. Bacon & Fried Egg, Tomatoes, Spinach & Mushrooms, Smoked Kielbasa, Onions & Smoked Gouda

Raspberry Jam & Almond French Toast

13.00

Challah & raspberry jam French toast crusted with toasted almonds

Biff Lindstrom Pytt I Panna

15.00

Swedish-style biff lindstrom (a mix of ground beef, capers, pickled beets) cooked with potato & carrot hash, topped with a fried egg

Mushroom Benedict

12.00

2 poached eggs, sautéed cremini mushrooms & thyme on toasted sourdough rounds, topped with hollandaise. Served with side mesclun salad

Traditional Norwegian Pancake

9.00

Crepe-like pancake with fresh fruit, powdered sugar & lavender syrup

Grits Bake

7.50

Grits, egg, & cheddar cheese casserole (allow 20 minutes)

Bircher Muesli

8.00

Oats soaked in apple juice mixed with greek yogurt, honey and grated apples served with fresh fruit

Dodatki

extras

Aebelskiver

6.75

Danish pancake balls (weekends only)

Toast

2.50

Bangers

5.00

Roasted Potatoes

4.00

Fresh Scones

3.00

Sundays only

Bacon

3.00

Side Egg

2.00

Lunch Menu

Soups & Salads

zupy i salaty

Herb & Vegetable Soup

8.00

Clear vegetable broth, fresh green vegetables, & a drizzle of mixed herb oil

Butter Lettuce Salad

8.00

Hearts of palm, blue cheese, walnuts, tomatoes & lemon-poppyseed vinaigrette

Georgian Tomato Salad

8.50

Chunks of fresh tomato, cucumber, red onion, cilantro, basil, mint, Bulgarian feta & jalapenos with fresh lemon juice & olive oil

Chodnik

4.75

Chilled buttermilk & beet soup with diced beets, carrots, cucumbers & hardboiled egg

Pickled Beet & Carrot Salad

9.00

Layers of shredded pickled beets, shredded carrot in lemon-mayonnaise, & Granny Smith apple slices; topped with toasted walnuts, red onion & chives

Anchovy & Arugula Salad

8.00

Spanish anchovies, crisp potato slices, kalamata olives & garlic-anchovy vinaigrette

Dubbelsmorgas

sandwiches (served with mesclun salad)

Spicy Grilled Cheese

8.00

White cheddar & chili peppers on sourdough bread

Shredded Chicken & Sauerkraut

9.00

Shredded chicken, mustard-mayonnaise, spinach, tomato, sauerkraut, pickle & smoked gouda on multi-grain bread

Gypsy Kielbasa

9.00

Peppery smoked kielbasa, onions, red bell peppers, arugula, bleu cheese, & Dijon on baguette

Gravlax

9.00

Gravlax, avocado, lettuce, cucumber & horseradish cream cheese on baguette

Brunch Drinks

Bloody Domku

8.00

House-made bloody mix with our red alarm chili aquavit

Mimosas

6.00

Champagne & your choice of orange or grapefruit.

Dinner Menu

Soups & Salads

Zupy i salaty

Herb & Vegetable Soup

8.00

Clear vegetable broth, fresh green vegetables, & a drizzle of mixed herb oil

Butter Lettuce Salad

8.00

Hearts of palm, blue cheese, walnuts, tomatoes & lemon-poppyseed vinaigrette

Georgian Tomato Salad

8.50

Chunks of fresh tomato, cucumber, red onion, cilantro, basil, mint, Bulgarian feta & jalapenos with fresh lemon juice & olive oil

Chodnik

4.75

Chilled buttermilk & beet soup with diced beets, carrots, cucumbers & hard-boiled egg

Pickled Beet & Carrot Salad

9.00

Layers of shredded pickled beets, shredded carrot in lemonmayonnaise, & Granny Smith apple slices; topped with toasted walnuts, red onion & chives

Anchovy & Arugula Salad

8.00

Spanish anchovies, crisp potato slices, kalamata olives & garlicanchovy vinaigrette

Appetizers

Rodek na apetyt

Mama Alicja's Pierogi

8.00

4 handmade Polish dumplings lightly fried in butter & onions {no mixing on single orders}

Fried Pickled Herring

9.00

Lightly breaded pickled herring, fried & topped with fresh diced tomato, cucumber & red onion

Blackberry Goat Cheese

9.00

Panko-crusted fried goat cheese with peppery blackberry sauce

Herring & Potato Smørrebrød

8.00

Pickled herring, boiled potato, sour cream, pickled onion & dill on Danish rye bread

Gravlax Tartare

11.00

House-cured salmon, cucumber, green apple, lime, avocado & grated fresh horseradish

Roasted Tomato & Feta

8.00

Oven-roasted tomatoes & Bulgarian feta with a splash of olive oil; served with toasted baguette slices

Pickled Cabbage & Caraway Dip

8.00

Caraway pickled cabbage & gruyere cheese dip with knäckebröd

Main Course

Glowne danie

Swedish Meatballs

16.50

Beef & pork meatballs seasoned with allspice; served with parsley mashed potatoes & imported lingonberry preserves

Polska Kielbasa & Kapusta Kwana

18.00

Fresh Polish garlic kielbasa with sauerkraut & grain mustard

Herb-Crusted Salmon

22.00

Roasted with a mixed herb & breadcrumb crust. Served with wilted garlicky greens

Beef Stroganoff

19.00

Classic preparation of beef & mushrooms with Dijon & sour cream over noodles

Vegetarian Swedish Meatballs

16.50

Lentil, parmesan, & mushroom "meatballs" served with mashed potatoes & lingonberry preserves

Kotlet Schabowy (Pork Schnitzel)

19.00

Pork cutlet hand-pounded flat, breaded & pan-fried. Served with dilled potatoes & vegetables

Stuffed Chicken Breast & Barley-Mushroom Risotto

20.00

Skin-on chicken breast stuffed with mushrooms, spinach & white cheddar then pan-seared. Served with barley risotto with a thyme jus

Red Onion Pie

14.00

Caramelized red onions, thyme and garlic infused cream sauce and gruyere cheese baked in a shortcrust party cheese served with mixed greens

Sides

Brussels Sprouts

5.00

With Garlic & Pine Nuts

Grated Carrot & Coriander Salad

5.00

Cabbage-Apple Salad

5.00

Mashed Potatoes

5.00

Janssen's Temptation

5.00

Potato anchovy casserole

Desserts

Swedish Almond Cake

6.00

Vanilla cake with marzipan cream filling & a crunchy almond caramel topping

Red Beet & Ginger Cake

6.00

Dense cake made with grated beets & ginger

Chocolate Ganache Tart

7.00

Rich dark chocolate & white chocolate ganache swirled into a gingersnap cookie crust with a orange liqueur glaze

Featured Ice Cream

3.00

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Breakfast Menu

Lunch Menu

Dinner Menu

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