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Do or Dine

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Gastro-pub$$$$

Bedford-Stuyvesant, Brooklyn

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Do or Dine

Les experts de The New York Times et Village Voice recommandent cet endroit

97 Conseils et avis

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A BCDAoût 5, 2015
Restaurant with a fun/interesting/unique menu. Looks sorta like a bodega on the outside for kicks.
Village VoiceNovembre 14, 2011
Winner of Best Use of Foie Gras in the Village Voice 2011 Best Of issue! Foie gras doughnuts. Need we say more?
Tara KappesMai 22, 2012
Nippon nachos were delish, so was pig latin. Don't pass on the foie gras doughnut.
Tom WahlinMars 3, 2014
Try the Sci-Fi Pickleback if you're feelin' frisky. Pay with Cover.
bkMai 21, 2014
A visité ce lieu plus de 5 fois
$7 pitcher of beer. Might be the best deal in Bed-Stuy.
CasieJanvier 7, 2012
steak tartar + disco ball + hip hop = Holy Hip Cuisine. Every dish is amazing.
Alixandra MarkAoût 13, 2013
Get everything. Especially the donuts and the nachos.
LukeDécembre 14, 2014
The chicken and waffles are nothing short of a revelation
Lisa M-GoinsAvril 2, 2012
Fish and chips are AMAZING and come with a full fish!
harryhJanvier 25, 2012
Did you have the foie gras donut at Do or Dine? I did, I took you there.
Miko MercerSeptembre 24, 2011
Such a fun menu. If you're adventurous, let them drive the menu.
Uber NYCAoût 22, 2013
Offering a free cocktail of your choosing during Uber NYC's #BKLOVESuberX, 8/23-25/13.
Jen O'NeillOctobre 20, 2013
The writings on the bathroom wall are on point.
aSiandeLiteMai 26, 2012
My picks: Steak tartare. Foie Gras Donut.
Nick JordanJanvier 6, 2012
Just wow. Coming from a guy that isn't often impressed. Incredible.
erm___Janvier 11, 2014
Fish and some chips had all the potential - but just too over cooked and just too not hot :( nice vibe
Korneel BoumanOctobre 21, 2011
A visité ce lieu plus de 5 fois
Mmmmm Get the pork loin with the apple wasabi gratin while you can
Anja DmtcSeptembre 7, 2013
The foie gras just exploded in my mouth a bit. A-maze-balls!
TV Food MapsSeptembre 1, 2014
Check out Do or Dine as seen on Unique Eats En savoir plus
Chris HJanvier 18, 2014
Make a res. bring a lil more cash than you were expecting. Seize the night.
Nic CopeOctobre 28, 2013
A visité ce lieu plus de 5 fois
One of the better backpacker soundtracks I've heard thus far.
Crystal GreenFévrier 1, 2013
Foie gras doughnut and a fish and some chips!
daniel martynetzSeptembre 8, 2013
A visité ce lieu plus de 5 fois
Get a sampling of small plates and share the love.
Elizabeth S.Février 19, 2012
Be prepared to smell like a kitchen. But it's worth it.
Frenzy HunterAvril 8, 2013
Order the "anything on the menu." That's my favorite thing.
Joseph SmithJanvier 18, 2014
Dining destination. Book your trip now!
AndreaJuin 16, 2014
The backyard is nice but everyone smokes
Jennifer KennedyAoût 11, 2012
Us: Should we get the vegan dish? Chef: do you eat animals? Us: yes Chef: then eat animals.
Vladimir SalomonJuillet 9, 2013
This place is a must for serious gastronomists!
Maura WhiteAvril 24, 2013
E666S and Flank. Superb.
Ami PakJuillet 9, 2011
A visité ce lieu plus de 5 fois
Nachos. The Lamb. Fish&Some Chips. Chicken. Sooo good!
Pablo De IoannesSeptembre 8, 2013
Nice patio!!
Nichelle StephensAoût 15, 2011
order the foie gras doughnut! En savoir plus
ChelseaSeptembre 25, 2013
Steak tartare omg whoa.
VeraVonKatJanvier 5, 2012
No longer byob. Now they have a duly stocked bar.
Kappie FarringtonOctobre 5, 2013
Nachos are fab.
Benjamin PalmerJanvier 5, 2012
Eggs & octopus, pork, donut
Daniela FeniliOctobre 25, 2011
I ate a fois gras doughnut... You should too!
JeremyBrooklynAoût 23, 2011
A visité ce lieu plus de 5 fois
Try the beef tenderloin! Amazzzing beef!
DexJanvier 5, 2014
One word : pork
Sonya BlazeyOctobre 15, 2011
Get that foie gras donut with no shame!
Matthew LuceroOctobre 22, 2013
Fish and some chips
fabienne gimenezNovembre 26, 2013
To try during warm weather
Melissa LonsdaleSeptembre 8, 2014
Get the fish
Ryan PiotrowiczJuin 24, 2011
Excellent food and service
Sarah NugentMai 31, 2012
Nothing like an appropos Miami open face sandwich to make you wanna dig in. <3 bk
Christian AlexanderJuillet 22, 2011
Excellent!