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Dragon Ranch

Dragon Ranch

(Fermé)
Restaurant de cuisine au barbecue$$$$
Near North Side, Chicago
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  • Cheeky C.
    Cheeky ChicagoNovembre 8, 2012
    With your Cheeky Card, come in for Sunday brunch for 20% off! Executive Chef Red Haugeand and Sous Chef Shaun Connolly showcase innovative takes on classic brunch favorites like Thai Benedict! YUM! En savoir plus
  • AskMen
    AskMenAoût 22, 2012
    Diners can knock back a jar spiked with white lightning while sampling brisket, roasted duck or a deep-fried duck egg wrapped in sausage. En savoir plus
  • Raum
    RaumAoût 19, 2012
    The pork bahn mi sandwich was excellent. Didn't care for the soup but they replaced it for us and gave us a s'more on the house which was good. Great service!
  • Matt K.
    Matt KaneAoût 16, 2012
    Great customer communication! Sent them a tweet to ask about typical wait times & was asked to email a real person for a reservation! I can't wait to try their food!
  • Spencer S.
    Spencer SJuillet 9, 2012
    The portions here are huge, especially the salads. Would definitely say that 2 to 3 people could share one and I'm not a waif.
  • Jeff H.
    Jeff HaseltineOctobre 14, 2012
    Ask for the secret apple pie moonshine. It's not on the menu but crazy good. Drink it on the rocks.
  • New Yorker
    New YorkerOctobre 3, 2012
    Food was good. Cant complain. The asian fusion threw me off. I kept wanting to add bbq sauce. Big portion and better when you mix sauces.
  • Garret S.
    Garret StelmackOctobre 31, 2012
    Great service, Huge portions and delicious BBQ ... some of the best you will find in the Midwest!
  • Nastasia
    NastasiaNovembre 18, 2012
    Try the Bushwacker for dessert!!! & deviled eggs were amazing!
  • Daniel C.
    Daniel CrewsJuin 27, 2012
    A visité ce lieu plus de 5 fois
    2 oz noodles are a game changer
  • Kelly C.
    Kelly C.Août 13, 2012
    If you want to eat mediocre overpriced barbecue or drink small cocktails for $14, go here. Skip the fake s'more for dessert.
  • Marvin R.
    Marvin RussellSeptembre 14, 2012
    Best mac and cheese
  • Delane H.
    Delane HeldtDécembre 24, 2012
    Eh. Not great not horrible. Pork belly bahi mi was over cooked. Egg roll was greasy. Pulled chicken was good.
  • Ashley B.
    Ashley BlackmonOctobre 4, 2013
    Are they really permanently closed??? Google says so!
  • Mark S.
    Mark SimpsonNovembre 23, 2012
    this place is garbage, straight up
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