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East Street

Restaurant asiatique££££

West End, Londres

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East Street

7.3^/10

290

publication d'évaluations

263 Photos

Food 16Set Menu 5Drinks 12

Food

Small Plates, Snacks, Salads & Greens‎

Some of east asia's favourite street snacks choose 2-3 dishes per person or share lots w/ friend

Small Plates, Snacks, Salads & Greens‎: Small Plates

Asian Sharing Platter for 2

14.95

Fresh summer rolls, BBQ chicken, pork dumplings, coconut prawns, satay chicken & Thai corn fritters

Japanese Pork Dumplings Classic

5.75

(Gyoza) w/ a soy dip

Thai Coconut Prawns Classic

6.95

With a sweet chilli dip

Thai BBQ Chicken

5.25

(Gai yang) char-grilled w/ sweet chilli marinade & served w/ a Thai salad

Rendang Roti Bites New

4.95

Malaysian slow cooked beef stew served on roti bites

Japanese Tempura

5.50 - 6.95

King prawns or fresh vegetables in a light batter

Fresh Vietnamese Summer Rolls

4.25

(Goi cuon) vegetables, rice vermicelli & Asian herbs w/ hoisin & peanut dip. Served cold

Japanese Style Sticky Wings Classic

5.50

Crispy fried chicken wings w/ a sweet soy & chilli glaze

Thai Corn Fritters

4.50

(Tod man khao pod) w/ a chilli & peanut dip

Vietnamese Spring Rolls

4.95

Deep fried vegetables, rice vermicelli & Asian herbs w/ a hoisin & peanut dip

Malaysian Chicken Satay Classic

5.50

With red onion, cucumber & a peanut dip

Thai Hot & Sour Soup

2.95 - 4.95

Tom yam style

Mini Singaporean Laksa Soup

4.50 - 4.95

Spicy coconut broth

Small Plates, Snacks, Salads & Greens‎: Snacks

Thai Prawn Crackers

2.75

With sweet chilli sauce

Sesame Rice Balls

2.95

Served‎ w/ sweet soy & chilli dip

Japanese Edamame

3.75

Sea salt or sesame chilli oil & sea salt

Japanese Wasabi Peas

2.75

Small Plates, Snacks, Salads & Greens‎: Salads

Vietnamese Style Chicken Salad

4.25

(GA xe phay) w/ a mint, coriander, lime & peanut oil dressing

Malaysian Salad

2.95

(Acer timun) cucumber, pineapple, chilli & lime

Thai Salad

2.95

(Nua yang manao) w/ fresh mint, Peanuts, red onions, chilli & lime.

Japanese Salad

3.50

Chinese leaf, curly endive & shredded carrot w/ a ginger, sesame & soy dressing

Small Plates, Snacks, Salads & Greens‎: Greens

Wok-Fried Greens

4.95

Pak‎ choi, choi sum or mixed veg w/ a choice of

Small Plates, Snacks, Salads & Greens‎: Accompaniments

Rice

2.00 - 2.20

Flaky Flatbread (Roti)

1.25

Wok-Fried Noodles

2.95 - 3.40

Street Food‎

East Asian classics

Street Food‎: Noodles

Thai Curry Noodles Classic

10.50

(Khao soi) yellow noodles in a red curry sauce w/ chicken, ginger, garlic, fresh lime & red onion

Singapore Vermicelli Noodles

9.95

Prawns, egg, char siu pork & chicken w/ a mild curry flavour

Indonesian Noodles

7.95 - 8.95

(Mee goreng) chilli, choi sum, oyster mushrooms, tomato & egg

Japanese Yaki Udon

9.95

Chicken, prawns, mussels, squid, egg soy & mirin

Pad Thai Classic

8.95 - 9.50

Sour-sweet rice noodles w/ choi sum, egg, beansprouts, dried shrimp, roasted peanuts & lime

Malaysian Ho Fun Noodles

11.75

(Kway teow) prawns, mussels, char siu pork, egg & squid in a chilli, garlic & dark soy sauce

Street Food‎: Rice

Malaysian Satay Chicken & Rice

7.95

With red onion, cucumber, rice & a peanut sauce

Vietnamese Imperial Rice

11.95

(Com‎ hue) prawns, char siu pork & squid, toasted sesame seeds, lemongrass & coriander

Indonesian Style Fried-Rice Classic

8.95 - 9.50

(Nasi goreng) lime leaves, chilli, cucumber, egg & onion flakes

Thai Style Fried-Rice

8.25 - 9.50

(Khao pad) fine beans, mushrooms, pineapple, egg, Thai basil & peanuts

Soups & Stir Fries‎

Hearty soups in a bowl or wok-fried dishes to seal in flavour

Soups & Stir Fries‎: Soups

Japanese Ramen Soup

9.25 - 11.95

Shoyu flavoured broth w/ noodles, beansprouts, bamboo strip, spring onion & nori

Vietnamese Pho Soup

8.95 - 10.95

Rump steak or chicken breast w/ ho fun noodles in a clear broth scented w/ fresh Asian herbs, star anise & lime

Singaporean Laksa Soup Classic

14.95

Yellow noodles, jumbo prawns, chicken, squid & mussels in a fiery coconut broth, w/ mint, cucumber, red onion, tofu & lime

Curries‎

Fragrant curries for that spicy hit

Japanese Katsu Curry

6.95 - 8.75

Chicken breast or sweet potato deep-fried in a panko breadcrumb w/ a mild curry sauce. Served w/ a sesame & ginger salad

Singaporean Fish Curry

11.95

(Mahi mahi molee curry) mahi mahi fish w/ coconut milk, turmeric, curry leaves, galangal, sweet potato, tamarind & cherry tomatoes

Thai Beef Massaman Curry

11.50

Classic slow cooked beef curry packed w/ fragrant spices, potato & peanut

Thai Red Curry

10.50 - 12.95

(Gaeng phed ped yang) lychees, cherry tomatoes, Thai basil, lime leaf

Thai Green Curry

10.50

(Gaeng keow wan) chicken, bamboo shoot, Thai basil & lime leaf

Malaysian Beef Rendang Classic

11.50

Cooked for 6 hours in coconut, chilli, shallots, galangal & lemongrass. Served w/ a roti, cucumber & pineapple salad

Take Out‎: Express Lunch

Perfect for a light lunch or early dinner available Mon-Fri to 5pm (exc. Bank hols)

Take Out‎: Main

Japanese Ramen Soup

6.95

Shoyu flavoured broth w/ noodles, beansprouts, bamboo strip, spring onion & nori

Malaysian Satay Chicken & Rice

6.95

With red onion, cucumber, rice & a peanut sauce

Vietnamese Chilli Chicken

8.95

(GA xao xa ot) red peppers, lemongrass & onions in oyster sauce

Singapore Vermicelli Noodles

6.95

Carrots, fine beans & egg w/ a mild curry flavour

Thai Curry Noodles

8.95

(Khao soi) yellow noodles in a red curry sauce w/ chicken, ginger, garlic, fresh lime & red onion

Take Out‎: Small Plates

Japanese Pork Dumplings

2.95

(Gyoza) w/ a soy dip

Fresh Vietnamese Summer Rolls

2.95

(Goi cuon) vegetables, rice vermicelli & Asian herbs. Served cold

Thai Hot & Sour Soup

2.95

Tom yam style w/ vermicelli noodles

Set Menu

20.00 per person

Starters‎

Japanese Style Sticky Wings

Crispy fried chicken wings w/ a sweet soy & chilli glaze

Thai Coconut Prawns

With a sweet chilli dip

Japanese Pork Dumplings

(Gyoza) w/ a soy dip

Malaysian Chicken Satay

With red onion, cucumber & a peanut dip

Mains‎

Thai Curry Noodles

(Khao Soi) Yellow noodles in a red curry sauce w/ chicken, ginger, garlic, fresh lime & red onion

Indonesian Style Fried-Rice

(Nasi Goreng) Lime leaves, chilli, cucumber, egg & onion flakes

Thai Basil in a Fiery Oyster Sauce

(Pad Krapow) Fine beans, Asian basil, red chillies & red peppers

Malaysian Beef Rendang

Cooked for 6 hours in coconut, chilli, shallots, galangal & lemongrass. Served w/ a roti, cucumber & pineapple salad

Pad Thai

Sour-sweet rice noodles w/ choi sum, egg, beansprouts, dried shrimp, roasted peanuts & lime

Singaporean Laksa Soup

Yellow noodles, jumbo prawns, chicken, squid & mussels in a fiery coconut broth, w/ mint, cucumber, red onion, tofu & lime

Japanese Katsu Curry

Chicken breast or sweet potato deep-fried in a panko breadcrumb w/ a mild curry sauce & sticky rice. Served w/ a sesame & ginger salad

Desserts‎

Malaysian Pancake

Buttery flaky roti drizzled w/ condensed milk & a sprinkle of cinnamon sugar. Served w/ cinnamon ice cream

Mango Sorbet

Premium quality, made w/ real mango.Smooth, refreshing, simple.

Ice Cream

Choose‎ from Cinnamon, Green Tea & Black Sesame flavours

Vietnamese Banana Fritters

Vietnamese fried bananas coated in breadcrumb & crunchy nuts, served w/ a caramel sauce, cinnamon ice cream & fresh lime. Choose Mango Sorbet instead of ice cream

Coconut Chocolate Fondant

The classic chocolate cake w/ a liquid chocolate centre & grated coconut heart, served w/ black sesame ice cream

Churros

Popular in the Philippines since Spanish colonial times, these deliciously crunchy doughnut sticks are served w/ a warm chocolate or caramel dipping sauce

Drinks

White Wines‎

Chenin Blanc, Cullinan View. South Africa

4.25 - 14.95

Gewurztraminer, Villa Maria. New Zealand

6.00 - 21.95

Sauvignon Blanc, Los Romeros. Chile

4.75 - 16.95

Red Wines‎

Shiraz, Mill Cellars. Australia

4.25 - 14.95

Pinot Noir, Veramonte. Chile

6.25 - 21.95

Malbec, Lunaris. Argentina

4.75 - 16.95

Rose Wine‎

Zinfandel, Whispering Hills. California

4.50 - 15.95

Sparkling Wines‎

Prosecco, Le Altane, Italy

5.50 - 22.95

Asian Beers‎

Asahi (Japan)

3.95

330ml bottle (5%)

Beer Lao (Laos)

3.95

330ml-bottle (5%)

Tiger (Singapore)

3.95 - 6.75

Soft Drinks‎

Home-Made Still Lemonade

2.50

St. Clement's

2.75

Mineral Water

2.10 - 3.95

Tonic Water 125Ml

1.25

Sparkling Cordials

1.75

Elderflower or lemongrass & ginger

Fresh Orange Juice

2.95

Fresh Lime Soda

1.75

Ginger Beer

1.95

Coke / Diet Coke

2.50

Alcoholic Cocktails‎

Lychee Fizz

5.95

A beautiful mix of bubbles & lychee liquor

Sailing Tiger

6.25

Gin topped w/ ginger beer & tiger-a crazy combo that works!

Bangkok Popsicle

6.95

Thai rum, passion fruit puree & pineapple juice topped w/ a dash of Aperol

Saigon Negroni

6.95

Gin, martini Rosato, Aperol & lychee liqueur

Lemongrass Mule

6.95

Vodka, ginger beer, infused w/ fresh lemongrass & lime

Sangsom & Coke Classic

10.95

Thai rum & coke served in a beach bucket for 2 to share

Sangsom Chilli Mule

6.50

Thai rum & ginger beer infused w/ fresh lime & chillies for that extra kick

Twinkle

6.95

Prosecco, vodka & elderflower

Elder Fizz

6.50

Gin, elderflower, fresh mint, lime & cucumber topped w/ soda

Bellini

5.95

Prosecco w/ exotic fruit puree. Ask your server for available flavour

Singapore Sling

6.95

Gin, cherry liqueur, Cointreau, grenadine & pineapple juice

Virgin Cocktails‎

Virgin Popsicle

3.50

Fresh orange juice, passion fruit puree & pineapple juice w/ a dash of grenadine

Apple & Elderflower Lemonade

3.25

Homemade lemonade, apple juice, lime & mint w/ a hint of elder flower

Ginger Mule

2.95

Ginger beer, lime, ginger & lemongrass cordial

Pink Lemonade

3.25

Homemade‎ lemonade, lime & mint topped w/ soda & grenadine

Mango on the Rocks

3.50

Mango puree, lemonade & lime

Spirits‎

Bombay Sapphire Gin

2.75 - 5.25

Sangsom Thai Rum

2.75 - 5.25

Finlandia Vodka

2.75 - 5.25

Desserts‎

Malaysian Pancake New

3.75

Buttery flaky roti drizzled w/ condensed milk & a sprinkle of cinnamon sugar.Served w/ cinnamon ice cream

Coconut Chocolate Fondant

5.50

The classic chocolate cake w/ a liquid chocolate centre & grated coconut heart, served w/ black sesame ice cream

Ice Cream

1.50 - 3.95

Choose from cinnamon, green tea & black sesame flavours

Vietnamese Banana Fritters

5.35

Vietnamese‎ fried bananas coated in bread crumbs & crunchy nuts, served w/ a caramel sauce, cinnamon ice cream & fresh lime choose mango sorbet instead of ice cream

Mango Sorbet

3.95

Premium quality, made w/ real mango. Smooth, refreshing, simple.

Churros

3.50

Popular In the Philippines since Spanish colonial times, these deliciously crunchy dough nut sticks are served w/ a warm chocolate or caramel dipping sauce

Hot Drinks‎

Green Tea / Jasmine Tea

2.00

A pot of green or jasmine tea serving approximately four small cups.Free refill

Vietnamese Coffee

2.25

Served in the traditional style w/ condensed milk as found in the cafes of hanoi & saigon

Mint Tea

1.90

Made w/ fresh mint leaves, served in a glass

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