Yes, this is an expensiverestaurant for Berlin, but it's also one of the best I have been to. The food was excellent, and the stafffriendly & knowledgable. Go for a special occasion!
Great location, service and vibe. Wine pairing was presented in an appealing professional way but with a normal relaxed approach. Top food, unforgettable night.
Wir kamen zum Lunch, wo es ja schnell gehen soll. Ging es aber nicht... Wir warteten 44 min. Die Preise sind zu hoch für das ok-Essen. Der Service war super aber konnte es nicht wieder wett machen.
Loved this place but it was way more expensive (for Berlin) than the tips suggest. Perfect for a celebration, food was so tasty and the wine was super. Interior is also lovely :)
Fancy place w set menu & wine pairing. Impression after was that many of the dishes carried the same flavor (very buttery) but the overall experience was good nonetheless. Very expensive! Good service
All dishes prepared to perfection and presented very nicely. Not to mention the interior. Service was excellent and their recommendations proved them right.
Incredible food, perfect wine pairings, lovely and very knowledgable staff, beautiful industrial setting... would definitely recommend for a special occasion.
Tartare und Entrecôte unbedingt probieren. Kleine feine Speisekarte (5 Vorspeise, 3 Hauptgänge, leider nur eine wirkliche Nachspeise) zu guten Preisen (3-Gänge 36€) + Sehr nette Location
Piatti di alta cucina con ingredienti di qualità. Molto buono ma aspettatevi porzioni piccole e prezzi grandi. Il personale è molto gentile e l'ambiente (una ex distilleria) è carino.
Leckeres Essen, super Weine! Die Käseauswahl war so mäßig. Der Service ist ganz nett, mir aber ne Spur zu arrogant. Cooles Interieur im Industrial Style.
The atmosphere was not too bad but it could do with abit of music. The service was tremendously slow. And the food is way below average. Considering the price, I would say a rip off in Berlin
Brilliant atmosphere and great service but unfortunately a bit hit and miss with the food. Best course by far was the Norwegian Trout worst by far was 'Beer'. Wanted to love this restaurant...