- convient aux couples
- convient pour les grandes occasions
- branché
- romantique
- authentique
- (15 more)
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- AAAAvril 7, 2016It was one of my best restaurant experiences , you feel like you are eating ART 👌🏼 it deserves the 3 Mechlin stars. It's considered the restaurant #1 world wide.
- Eaters HeavenMars 8, 2016Definitely get the wine pairing. Dining here is an event. It's an experience. Come hungry. Come with an open mind. This restaurant is unbelievable. You will leave in awe.
- Mark JensenOctobre 16, 2012With an amazing tasting menu of more than 9 dishes/amuse for just €115, also the humongous wine carte of 2800 different bottles! Contains some gems which are almost the same price as retail.
- Raul M.C.Septembre 22, 2017Todo... el mas minimo detalle cuidado al milimetro. La comida es excelente, y se sale lleno, los dos ultimos platos del postre costo hacerlos entrar. La duracion de la cena aproximadamente 4h.
- Sandra OrtegaMai 9, 2015Pues eso, genial! Destaco: cochinillo, gamba, brioix con trufa, roast beef y camarero Alfons, un encanto!!. Por poner algun 'pero'; cilantro en demasiados platos y alguna salsa repetida
- ArtJonakMars 21, 2013For the three Roca brothers food is playful rather than serious. Catalan ingredients with a twist, like caramelized olives on bonsai trees. Clever techniques with simple flavors and utterly delicious!
- Dan SanJuillet 15, 2018Tal cual se dice y se cuenta. El personal es muy amable con todos los clientes, el espíritu de los Roca. Menú de 11€ por encima de lo que se espera en un diario. Para recordar. AMABILIDAD 🙌🏻
- Chris KedMai 25, 2017Wine and food is out of this world. Make sure you get the feast and wine pairing.
- Isabela T.Février 4, 2016Noche inolvidable, disfrutando de todos y cada uno de los platos degustados !! El trabajo de los hermanos Roca, único !!!
- Eatosaurus RexMai 3, 2015El Celler de Can Roca's steak tartare. It's like normal steak but with more tartare-ness.
- Xiaolin ZhengJuillet 2, 2015Great food with lots of creative presentations. Fancy dinning place. Fantastic wine pairing
- CelesticaJanvier 26, 2016Un lugar que ya vale la pena de visitar por su renombre, pero sobretodo para conocer el sabor de la comida que hizo crecer a los hermanos Roca. Buen menú familiar, riquísimo y asequible.
- Lou LouAoût 5, 2018An amazing experience. Food and wine out of this world. Desserts a let down though.
- Jeph ChenJuin 1, 2012Been to Noma! Mugaritz! Arzark! but this is no. 1 in the World for me! Enjoy the amazing experience !! Make sure you get a tour of the cellar! AMAZING!!
- Ángel Rodríguez RuizAoût 13, 2014Menú diario por 10€ con una materia prima de primera y una elaboración exquisita. Platos de calidad que se diferencian de los típicos menús. El origen del 'universo Roca' (los de 'El Celler...').
- Andre RibeirinhoSeptembre 25, 2013Much more than a restaurant, it's a senses experience. It's the intersection of food, wine, art, architecture and respect for mother nature. All in a unpredictable dance of flavors & aromas.
- Paula PascualSeptembre 3, 2014Los canelones... de 10! De casta le viene al galgo, gran menu a mejor precio, todo buenisimo!! De estos sitios de los q te acuerdas cd te la clavan en un lugar postmoderno... muy buen vino de la casa
- Denis SosnovtsevOctobre 6, 2014Pretty good. I'd say the food is somewhere between 1st and 3rd best in the world; right in that range. Takes reservations.
- Wilson ZhouMai 1, 2014Head chef Joan Roca and pastry chef Jordi Roca, Modern Spanish, Charcoal-grilled king prawn, king prawn sand, ink rocks, fried legs, head juice and king prawn essence.
- Max LmnFévrier 25, 2016Order the "Trip to havana" after dessert to conclude a perfect meal with a nice surprise !
- Xevi AldeJuillet 4, 20113-star Micheli, 2nd restautrant in te world. Run by the 3 Roca's bros. What can I say, it deserves a trip from the other side of the world for a try on its menu. Let the sommelier, Pitu, the 2nd broth En savoir plus
- JKAoût 7, 2021Try Encurtidos silvestres con romesco de nueces, Pithivier de pichón con trufa y salsa de hierbas silvestres frescas & Haba de cacao
- Xevi AldeJuin 13, 2011The best restaurant in the world (even if they say it's the second in Restaurant magazine). No doubt about it. A MUST for high cuisine lovers
- Ann MatiasAoût 11, 2011Excellent food! Worthwhile to come across from shanghai .. Paired wines are highly recommended!!!!
- Neli ParchikFévrier 11, 2017Worth every single one of its 3 Michelin stars! Definitely go for the Feast Menu and prepare to be "rolled out" of there 🤣😁
- Luis NovoSeptembre 21, 2018If this is the second best restaurant in the world (2018), I can't even imagine how good the first one can be...
- Merce75Janvier 31, 2018Sense paraules, els tercers del món i tres estrellas i tres germans. Gran tandem!!! Dos menus degustació, llarg o curt, el personal q ens ha atés ha sigut excepcional!!!Una bodega genial 🙌🏻
- DuoLiciousAoût 13, 2013You cannot fault this restaurant! Excellent food, excellent service, excellent wine. Simply excellent! Full DuoLicious review: http://bit.ly/18rrxNK
- MartaJanvier 18, 2014Todo espectacular, dificil quedarse con un plato... Quedaran en mi recuerdo briox trufa, gamba palanos y postre de manzana
- UglyCookJuin 28, 2016Qué decir? Expertos dicen que es el mejor restaurante del mundo... Yo me lo creo... Hay que reservar con 11 meses de antelación pero se merece la espera... Todo buenísimo...
- Eatosaurus RexAvril 24, 2015@cellercanroca was Restaurant magazine's best restaurant in the world last year and second best in the world this year.
- Jesus NunezOctobre 7, 2015Menú de 11€ por los padres de los chef Roca... Increíble!!!! La butifarra con alubias como segundo tiempo era demasiado!!!
- Thomas KnüwerAoût 21, 2019One of the best restaurants in the worlds. Reservations are 11 months ahead!
- Will Rojas Fort For Patanegra GuideAoût 6, 2014Order the Conill amb xanfaina = Rabbit stew with Ratatouille :) chocolat flan amazing - like eating at home !
- @JaumePrimeroNovembre 10, 2011their ability to solicit and emotional response from the food they serve is unrivaled anywhere in the world. They experiment with aromas and constantly surprise you!
- Staff PicksDécembre 6, 2016El Celler de Can Roca was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. En savoir plus
- Paula FreireAvril 19, 2018Eu confesso que esperava mais, especialmente das sobremesas. Nada digno do que se mostra no Chefs Table. Serviço bom, vinhos brancos incríveis, comida boa. Mas já estive em lugares melhores.
- Antonio CastilloAoût 1, 2013Hacia tiempo tenia ganas de ir ha comer ha Can Roca y la verdad no me defraudo buena atencion y mejor comida y el precio genial un menu de 10€, lo recomiendo
- Anil Partap HarjaniAvril 19, 2019Extraordinario todo, dan de comer a 55 comensales y tienen en cocina a 55 personas y en sala a 25
- Jennie DevineFévrier 26, 2014Classic menu with wine - perfect amount of food and the wine pairings are fantastic
- Raymond JohansenAvril 30, 2013The Roca brothers in Spain have been celebrating ever since their restaurant El Celler de Can Roca was named the world's best. En savoir plus
- Tamás RostásSeptembre 20, 2017The most professional restaurant, I"ve ever visited. We loce the Roca brothers and the staff.
- Xavier GutierrezOctobre 20, 2012Aquest restaurant ofereix una experiencia gastronomica imprescindible per tot amant de la gastronomia. Tracte molt profesional i alhora proper. La terrasseta es ideal per fer el cafe o la copeta.
- Xevi AldeMai 5, 2013A change from previous tip, it's not the 2nd best restaurant in the world, now IT'S THE FIRST !!!!