- Populaires
- Actifs récemment
- EaterOctobre 11, 2016This Chelsea tapas restaurant from chefs Alex Raij and Eder Montero is still going strong after nearly 10 years in business. Do not miss the uni panini or the fried garbanzo beans. En savoir plus
- EaterSeptembre 12, 2017Let's keep this one simple: You come to Alex Raij's tapas bar for the uni panini. It's sea urchin and butter smeared on a soft, crispy ficelle, the essence of ocean transformed in a sandwich spread. En savoir plus
- EaterJanvier 7, 2014Eder Montero and Alex Raj recently expanded their Basque tapas parlor. All of the tapas are worth trying, but make sure to order the uni panini, fideua, and braised tongue. [Eater 38 Member]
- EaterNovembre 7, 2013New dishes include dirty rice with rabbit, flash-fried shell-on shrimp, and soft scrambled eggs with sea anemone. Favorites from the old menu are still available, and they plan to serve lunch soon.
- Morgan McKeeJanvier 24, 2018Intimate, cozy place to catch up with friends or have a chill night with bae (as I did). It’s all routinely good, shishitos, deviled eggs, patatas bravas; BUT stay away from rabbit special (rubbery)
- Graylyn RooseAoût 15, 2017Amazing tapas menu..don't miss the squid paella, deviled eggs with tahini or the outstanding lamb skewers. And don't skip dessert! Overall this is a pricey pick, but definitely worth it.
- ℳ𝒶𝓎♍Juin 19, 2015EQP is a tucked away tiny spot, a little hard to find, but a gem! Some of the good tapas and sangria I've had in the big apple; great for dating or a catch up with buds
- Maire GriffinMai 24, 2014It's cozy, but the food is out of this world. Perfect date spot to lean in close, share small plates and learn more about each other. Or go with girl friends and eat and drink your hearts out!
- CassidyOctobre 20, 2013The tongue, soft scrambled eggs with anemone, and uni panini are all amazing- the anemone especially cooks up like a nice clam belly or sweetbread. Also, bet you can't say uni panini five times fast.
- Victoria U.Août 17, 2014I first came here in 2010 and it hasn't changed. It's a lively place with a very Spanish vibe. Absolutely must get the uni sandwich.
- The dishes are quite good and authentic. They have a kind of miniature hamburger that is called El Doble, and a terrine of anchovies with melted Manchego and red peppers
- AmateurConciergeDécembre 8, 2017One of the best small plates / tapas / pintxos spots in NYC. Can’t miss. Chickpeas to start are a must and then just keep it rollin
- Ernesto GutierrezJuillet 12, 2019A must try: fideúa, bocadillo de mar. Good choices: lomo sandwich and the croquetas. Albeit the croquetas are 95% creamy inside and 5% serrano ham.
- Claire J SongJuin 1, 2015El Doble, $12 If gussied-up, ethnicized burgers are rarely good, this is the Basque-inspired exception. It comes with Idiazábal cheese, pickled onions, cornichons, and “salsa especial.”
- CITY GRITAoût 5, 2014Chef Alex Raij is one of our heros! Do not miss the Uni Panini or the Pringa Cubano! We also dream about the Gambas al Ajillo and the Garbanzos Fritos.
- Nicolette RomeroOctobre 28, 2014This restaurant has a very "you're in Europe eating in someone's kitchen" vibe to it. The Picos y Taquitos, croquettes and Arroz Brut de Conejo are all incredibly flavorful.
- Rebecca MaldonadoJuillet 30, 2016Very good tapas! Creamy croquetas and bombas. Very nice patatas bravas. Their Pan amb xocolata was delicious!
- Adam RiceJanvier 13, 2018Everything we ordered was great. The garlic & tomato bread, sea urchin sandwich, noodle paella, and trout special stood out in particular.
- Jeff WooAoût 16, 2011Reminds me of the best in Madrid, Barca & SanSe (the best pintxos!) Get: Veal bone marrow! Spanish sausage and white anchovies! Pringá - braised meat sandwich. Warning: must share with others!
- Liz TaylorJanvier 13, 2015The croquetas are the closest thing I've had to legit outside of Spain. Also, don't let the anchovy scare you from the queso fundido - it's delicious.
- Reagan WilliamsFévrier 3, 2015Nice vibe and a great stop for a glass of wine with cheese. The food is great, escpecially if you have the shrimps with parsley and lemon. 🍻🍺
- Cass GrimmFévrier 27, 2017Delicious and decently priced tapas restaurant. We tried a little bit of everything and sampled some wines. Great experience.
- John ANovembre 21, 2014Great drinks.. Get the horchata brandy freeze, boozy sweet and cool, they go down easy.. So pace yourself. Good bar nibbles..
- Adrienne SMars 29, 2012A little pricey but great little spot - the ham croquetas, patatas bravas and fava beans were super yum. Will be back for their alcoholic slushies in summer. W/ @StephLyndon (3 of 4 petals via Fondu) En savoir plus
- Nate SJuillet 31, 2013Don't sit at the bar unless you want a view of the kitchen (hint: microwave!). Can someone please buy them a curtain? Been coming here for three years and still an issue. Great cocktails though.
- DailyCandyFévrier 4, 2013Recover from long Fashion Week days at the tiny, laid-back Spanish wine bar. Ditch industry types, try its famous uni panini, and nightcap with one of your real friends. En savoir plus
- KostasJuin 9, 2011Lomo bocadillo is great. Gazpacho is a creamy delight. Get also patatas bravas. Gambas were ok, pulpo was a bit rubbery, not like in Spain. Definitely wash ur meal down with excellent sangria!
- DensJuin 3, 2014Horchata frozen cocktail (!!) sounds like a winner, but I was a little underwhelmed. The garlic shrimp will more than make up for it tho.
- Bitches Who BrunchOctobre 16, 2015The Bitches say: B. Great ambiance and attentive service. The brunch fare was hit or miss, but we would recommend trying El Quinto Pino for drinks and dessert if nothing else. En savoir plus
- Lindsay CNovembre 16, 2016Garbanzos Fritos + Gambas al Ajillo + Tortillita de Gamba + Fideúa (noodle paella)
- Blair MikelsDécembre 13, 2013Date vibes in the back but don't neglect the bar. Sweet staff with excellent recommendations...bravas and squid in its own ink owww owww
- Melissa RogersJanvier 26, 2014Basque tapas/pinxtos. From Eater: All of the tapas are worth trying, but make sure to order the uni panini, fideua, and braised tongue.
- David ChinJanvier 18, 2014The Uni Panini is out of this world delicious... definitely one of the top 6 things to put in your mouth in NYC
- Jane KatzJanvier 25, 2018LOVE the uni panini and patatas bravas, hate the fact that they kicked us out for another reservation. not the spanish way!
- J.R. ReedJuin 20, 2018Lomo sandwich, bravas, calamari, and shrimp are must haves - really nice seating area
- Chez OngAoût 11, 2015Granted food is tasty but it is way over priced for the portion size. The uni panini is basically a breadstick. The shrimp fritters are two dinky pieces. The croquettes are like the size of a pinky.
- Chris DursoMars 21, 2011Make no mistake... For years advertised as one of the best 'sandwiches' in the city, the uni panini is a mere breadstick. A sublime, would-kill-your-own-mother-to-get-one breadstick.
- Bill KJuillet 14, 2010Small portions, but delicious. The pa amb tomàquet is delicious and brought me back to Barcelona immediately. The legendary uni panini was delicious, but I don't know that it's worth its heft price
- JeffreyJuillet 13, 2014Alex Raij and Eder Montero, came up with the “uni panini,” easily one of the greatest sandwiches of the past decade.
- Thomas MJuin 4, 2016Get the Huevos Estrellados - fried eggs, cut over fries or potato chips with ham and sausage. Get it to go.
- Village VoiceAoût 13, 2010Get the fried lamb intestines-fried so finely that they've curled and buckled in the heat, becoming golden brown & crisp. They taste like lamb potato chips-dip them in the tart chile sauce on the side
- Don't miss the lomo! So good and flavorful. Skip the sangria and go for the Spanish wines or the frozen gin basil lemonade.
- El Doble, an import from their sister restaurant, is the best item on the menu!
- Kavita BabaAvril 5, 2015Delicious deviled eggs and pan con tomate, washed down with a pomada that packs a serious punch
- Mila MilaAoût 19, 2014Alubiada de caritas, picos y taquitos (spreadable sausage w honey) and cheesy potatoes
- WillyAvril 21, 2013Don't come in a group of more than two or three, because a) you won't be able to sit together and b) you won't want to share.
- Cheapeats IncSeptembre 24, 2011A small wine bar & cafe serving up Ensaimadas (larded sweet rolls), tapas, churros & submarino de Chocovic (hot chocolate). Luv their Bikini