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Evangeline's Bistro and Music House
Restaurant cajun et créole et Complexe des arts de la scène$$$$
Central West End, Saint-Louis
32 Conseils et avisFiltre :
- groupe
- bon rapport qualité-prix
- convient aux couples
- service notable
- service de qualité
- (15 more)
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Riverfront TimesNovembre 24, 2014The blackened red snapper is coated in savory blackening spices, sautéed in rendered duck fat and then served with green beans, jasmine rice and finished with Meuniere sauce. En savoir plus
Beautiful bistro with a classic feel. The food looked amazing but I only ordered drinks. The Dirty Cajun was delicious, loved the savory taste. Their daily specials are good too!A voté pour il y a Mar 15
Joseph RiccaJanvier 11, 2014Food pays homage to New Orleans very well. Crawfish Carolyn is a must-try starter, and Abita on draft is always good! Still some growing pains on service, but staff is friendly and welcoming. :)
Janice RobergJanvier 22, 2014Great food, great service, great ambiance--everything was just right. Had the Tabasco shrimp starter and the blue crab etouffee. Can't wait to go back and work my way through the rest of the menu.
Ozsha WigginsAvril 7, 2015The Gumbo was delicious! Came for my birthday and thoroughly enjoyed the food and cocktails. Music was a little loud, but definitely worth going for the experience of southern cuisine.
24 Hour Food GeekDécembre 8, 2020Broiled crab Parmesan - blue crab, butter, garlic, tomato, and Parmesan served with French bread and lime. #evangelines #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
Jennifer FishSeptembre 17, 2016The gumbo is fantastic-- big shrimp, crawfish, chicken and andouille sausage! Spice is just perfect! They also had wonderful live music! Will definitely be back!
Alisha DonelsonJuin 14, 2014Blue crab étouffée was absolutely amazing! Service was pretty terrible but hopefully that will improve once the restaurant has been around for longer. Will definitely come back for the food!
Chai OdomAvril 6, 2015Delicious authentic Cajun food accompanied with live music. Great casual joint even if it's on the pricey side. They have their own variety of infused rums.- 24 Hour Food GeekDécembre 7, 2020Cajun garlic cheese bread - Parmesan, mozzarella butter, garlic and Cajun seasonings. #evangelines #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
Mike LipelJuin 3, 2014A great spot for lunch dinner Sunday brunch and great live music. You gotta try the red beans and rice it's Louis Armstrong's personal recipe!- 24 Hour Food GeekDécembre 7, 2020Red bean andouille pomme frites - melted Parmesan and mozzarella. #evangelines #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com
Evangeline's Bistro and Music HouseSeptembre 25, 2014Stop in this Thursday Sept 26. Show us you checked into Foursquare. Get a free draft craft or well drink of your choice. Awesomeness! (Bob "Bumblebee" Kamoske - Live Blues - 7pm-10pm)
Bob WalleyMai 25, 2014We enjoyed our visit very much. I had the fried shrimp poboy with French fries.
Micah CarrJuin 11, 2016The food is good here but they don't like the business of groups The waitress refused to split up the check for a party of 8 and insisted we tell her which amount to put on which card for which amount
Josh CarrafaAoût 13, 2014the gumbo is good but the bands aren't nearly loud enough. make my ears bleed, please.
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Evangeline's Bistro and Music House
512 N Euclid Ave (Washington Avenue)
Saint-Louis, MO 63108
États-Unis
Saint-Louis, MO 63108
États-Unis
Ouvert jusqu'à 01:00 (Plus d'informations)
- lun.–sam.
- 11:00–01:00
(314) 367-3644
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui
Terrasse
Oui
Musique
Musique live
Nourriture et boisson
Menus
Happy hour
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- 6.9
"This place is a diamond in the rough - such amazing, authentic, straight-outta-Louisiana Cajun cooking! My new favorite place to eat, hands down (forks up)! A MUST try!!!"
Alicia Irby - 8.8
"Adorable restaurant with fantastic seafood and you have to try their speciality whiskey drink!"
Annie Foster - 7.9
"My granddaughter loved the chocolate chip waffle! The wonton appetizer was exceptional especially the strawberry sauce for dipping!"
Lee Ann Ackerman
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