Charles D. • Mai 13, 2016Great, unique, sandwiches
Ranu R. • Décembre 9, 2016This place is pure magic. Lovely friendly staff, incredible tempura omakase and delicious sake. We loved talking to Dime, Nicholas and Chef Yokota. Such a nice add to the neighborhood and so tasty.
Halstead Property • Juillet 11, 2013Although there’s no surprise toppings, that sweet tomato sauce flavor and just the right amount of cheese sprinkled on top makes this one of NY’s best classic plain or mozzarella cheese pizzas.
David P. • Août 27, 2011best underground sake / sushi place in manhattan. try the daku unfiltered sake!
Corey S. • Mai 27, 2013Chickpeas with raita and hot sauce = addiction. Only $3 too
Alex H. • Septembre 4, 2021Really great value omakase ($65) with a cool outdoor sushi table! We had a lot of fun chatting with our chef about his craft and menu favorites.
Untapped Cities • Juillet 18, 2018Must-tries include the Kimchi Paella and Spicy Pulled Pork Tacos with smoky gochujang, pickled pineapple, hazelnut crumbles, and scallions.
Will H. • Décembre 28, 2019Detroit may be my new favorite style of pizza — lighter than Chicago but more substantial than New York. Get the hot chicken pizza!
Ina L. • Avril 10, 2015Big portion, fresh ingredients. Mediterranean Sea bass, chicken kabob, Greek salad, and calamari. About $20-30 per person, really worth it! Also they give you free dessert (delicious Greek custard)
Sujy • Septembre 21, 2014papaya muse reminded me of Vietnam, oxtail spring rolls of Indian flavors, and their chicken was spot on like I was in china. Yummy! Service was great, atmosphere was laid back yet intimate.
Andrea G. • Décembre 30, 2015So far only tried pig and egg sandwich. It is AMAZING- Simple, but phenomenal! Thick pork belly, wet scrambled eggs, dash of sea salt on the most soft and delicious bun. Tip:eat slowly to savor ❤
Marc • Juillet 28, 2014TT Top Jerk Chicken: A Japanese-Caribbean hybrid ramen, made with jerked pork belly, shoyu-marinated ackee and a fermented scotch bonnet paste
Staff Picks • Novembre 21, 2014Order the new nourishing bone broths in coffee cups. Flavors include organic chicken broth, and hearth broth made with chicken, turkey, and beef, and grass-fed-beef broth.
Anthony • Février 28, 2015hidden gem. ridiculously cozy, fantastic choice of sake, and the food is comforting. get the squid and try some of their sushi rolls
Alex H. • Juin 18, 2023Dress to impress but make sure you look like you didn’t try at all. Vegetarian & vegan dinerish food. Burger, beans, some gorgeous salad, BANANA BREAD, the daiquiri.
Michael S. • Août 15, 2021Everything we had was great. The cauliflower and the doodles were standouts. Also enjoyed the corn dumplings, oxtail spring rolls, and gumbo. Great service and nice atmosphere.
AmateurConcierge • Juin 14, 2019Really great authentic. A surprisingly nice setting. The bass in chili sauce is fantastic, water spinach was really good. Mapo tofu had too much Szechuan peppercorn did my taste. Noodles quite bland.
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