Fedora

Fedora

(Fermé)
Restaurant de cuisine américaine moderne et Bar clandestin$$$$
West Village, New York
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  • Morgan M.
    Morgan McKeeJuin 3, 2017
    Great cocktail and food program at this dimly lit, cozy west village spot. Both fish dishes were cooked extremely well. The bass with black rice (w/ mussels and mushrooms) will make you a mussel lover
  • Blake L.Icône de cœur sur l'image de l'utilisateur
    Blake LFévrier 7, 2018
    Great cocktails & wine list and yummy food in a cozy, dim atmosphere. Very happy I ordered the Blackened Sea Bream. Endive salad and steak tartare were great starters too.
  • Eater
    EaterAvril 6, 2016
    Although the menu includes many lighter options, Fedora is really the place to go when you want to indulge a bit. Every night here feels like a party, and the kitchen is open late. En savoir plus
  • Serious Eats
    Serious EatsMars 16, 2013
    A historic West Village space beautifully made over; go for some of the best cocktails in the Village, or for Montreal-born chef Mehdi Brunet-Benkritly's insanely delicious, slightly oddball menu.
  • Alex C.Icône de cœur sur l'image de l'utilisateur
    Alex CompanioniAvril 6, 2015
    Drinks are excellent, with kitschy "golden TV era" names like "Orange is the new House of Cards" and "Carcosa" (if you get this ilu). Sea scallops, squid, butternut squash pot de creme are excellent.
  • Cole K.Icône de cœur sur l'image de l'utilisateur
    Cole KennedyJuin 23, 2017
    See if you can get a spot or host an event in the beautiful, 'secret' back garden. It's fun walking through the kitchen to get there.
  • Serious Eats
    Serious EatsMars 6, 2013
    Hook's cheddar poppers: oblong croquettes filled with cheddar from Wisconsin. The molten cheese finds its foil in a duo of sauces: one tomato-based, the other with smoky cream.
  • Bridget R.
    Bridget RyanNovembre 8, 2012
    Fun twist on traditional dishes. The brussels sprouts are to die for and the razor clams are pretty amazing as well. Great place to take out of town guests. Small, intimate, & NY at its finest
  • Abby
    AbbyMai 26, 2013
    Friendly bartenders, cozy atmosphere & good food. Can't go wrong with the "Classics" for din. Def recommend the shiitake & oyster mushrooms. The banana pudding was also delish.
  • Vianney B.Icône de cœur sur l'image de l'utilisateur
    Vianney BrandicourtSeptembre 22, 2014
    For a large party (8+ people), you can book this wonderful room in the basement. Exposed brick, rustic wooden table with an intimate atmosphere (am I turning you on?). The dishes do not disappoint.
  • Victor M.Icône de cœur sur l'image de l'utilisateur
    Victor MazzeoMars 23, 2013
    A visité ce lieu plus de 50 fois
    Being across the street, this place is our living room extension. Get the corner booth and try the mushroom/egg app and either the chicken or wagyu steak with the house Pinot Noir. Perfect.
  • Sean M.Icône de cœur sur l'image de l'utilisateur
    Sean MactavishMai 2, 2013
    Fantastic cocktails. Dill + Gin, something about my "baby", and Jason Collins. Highly, highly recommend. Plus the bartender is a cocktail artist and chill. Go and be impressed.
  • Marie L.Icône de cœur sur l'image de l'utilisateur
    Marie La RueFévrier 5, 2019
    Great lively neighbourhood spot. Atmosphere is on point. Enjoyed scallop ceviche, mushroom appetizer and Atlantic pollock. Everything was delicious.
  • Christian B.
    Christian BorgesMai 23, 2013
    Try the Snoop Lion or the Black Squirrel Old Fashioned. Interesting cocktail list. Cool vibe, mix of people: Wall St., locals, hipsters, et al.
  • Elliot W.Icône de cœur sur l'image de l'utilisateur
    Elliot WehnerJuillet 26, 2015
    Very well executed cocktails including riffs on classics. Gets busy but there is a bench thing big enough for 2 if the bar is full by the kitchen
  • Nick A.Icône de cœur sur l'image de l'utilisateur
    Nick AndlingerFévrier 7, 2015
    Great bar, great food. Get the bone marrow, fried chicken, and gnocchi. Super solid cocktails.
  • Amanda R.Icône de cœur sur l'image de l'utilisateur
    Amanda RellaOctobre 14, 2017
    Cute spot for date night in the West Village! Get the mushroom appetizer, it's absolutely delicious. The cocktails are really cool as well.
  • Joanne C.Icône de cœur sur l'image de l'utilisateur
    Joanne CheungFévrier 12, 2016
    They have a private dining area in the basement/wine cellar where you can access by walking through the kitchen. Amazing food/great service
  • AmateurConciergeIcône de cœur sur l'image de l'utilisateur
    AmateurConciergeMai 2, 2017
    Classic west village low key spot with great food. Their crudo, tartare and veggie sides all top notch.
  • Wesley B.Icône de cœur sur l'image de l'utilisateur
    Wesley BlissMars 4, 2016
    Excellent, creative food with distinct flavors and a lot of character. Friendly staff. Great cocktails. Small portions on the food though.
  • Kirk E.Icône de cœur sur l'image de l'utilisateur
    Kirk EdmondsonFévrier 4, 2016
    Great cocktails and wonderful food. Make sure to ask about their daily special; hidden gems that will always delight.
  • Caroline C.
    Caroline ChungJuillet 19, 2014
    The fried chicken was really something worth trying. Go early (before 7:30pm) the noise level to have a conversation becomes impossible after that.
  • Marinna D.
    Marinna DudasDécembre 30, 2011
    Yum! We loved the ricotta gnocchi with chicken meatballs and the crispy shrimp appetizers! The Brussels sprouts are also delightful. Can't go wrong with any of the entrees.
  • Serious Eats
    Serious EatsAvril 19, 2013
    Don't Forget the Flowers: Milagro Blanco tequila shaken with lime and St. Germain, with grapefruit bitters and hum hibiscus liqueur.
  • Tarik H.Icône de cœur sur l'image de l'utilisateur
    Tarik HartMars 23, 2015
    A visité ce lieu plus de 10 fois
    One of the best in the village. If you can't get a table, grab a seat at the bar.
  • Leisha M.Icône de cœur sur l'image de l'utilisateur
    Leisha MagsisiJuin 12, 2015
    Delicious meal in a quaint atmosphere! We ordered a few things and shared. Wine and food were both delicious!
  • Chadé S.
    Chadé SeverinMars 14, 2013
    You can't just come in for a drink when they're seating for dinner at the bar and its crazy crowded on the weekends. Point being don't come if you're not eating or on the weekends. Otherwise lovely.
  • HéloïseIcône de cœur sur l'image de l'utilisateur
    HéloïseFévrier 3, 2015
    This restaurant is awesome, grab seats at the bar and don't miss their special oyster mushrooms entree. It's succulent.
  • Sam P.Icône de cœur sur l'image de l'utilisateur
    Sam PezzulloJanvier 9, 2014
    Quintessential West Village, dark and cozy. The specialty cocktails are awesome and the food is great. Try the brussel sprouts!
  • Samantha T.
    Samantha TaubeFévrier 8, 2014
    Fantastic staff, great drinks and awesome food! The mushroom app was unreal and their ice box cake for dessert was delish!
  • CharlottesIcône de cœur sur l'image de l'utilisateur
    CharlottesMars 23, 2016
    Such a warm cozy space and excellent cocktails, oysters, food and wine as always from this group.
  • Porig S.
    Porig SalbaMai 27, 2012
    All around great. Every dish was solid. Beef tartare, and chanterelle and shiitake with poached egg appetizer are incredible. (4 of 4 petals via Fondu) En savoir plus
  • Maya S.Icône de cœur sur l'image de l'utilisateur
    Maya ShanmugamAvril 7, 2016
    The krispie fried chicken and the fresh-out-of-the-oven madeleines make a cozy, delicious meal.
  • Jess L.
    Jess LauNovembre 2, 2011
    Do yourself a favor and go for the ice cream sandwich for dessert. All the apps are amazing so go crazy! The pork chop with kale was perfect!!!
  • Emily W.Icône de cœur sur l'image de l'utilisateur
    Emily WilsonAoût 31, 2015
    Cocktails are on point. They make their own bitters.
  • julia t.Icône de cœur sur l'image de l'utilisateur
    julia tJanvier 14, 2016
    Good for dates. Butter bean appetizer delicious and rich. Wild for the little gems salad.
  • Eloise E.Icône de cœur sur l'image de l'utilisateur
    Eloise EatonJuin 29, 2017
    Everything is great here. Cosy, lively & friendly with great food. I will definitely return.
  • Felix A.Icône de cœur sur l'image de l'utilisateur
    Felix AbarcaAvril 10, 2013
    Sweetbreads and the artic char are amazing. Sexy bar scene, super friendly bartenders, Fernando is particularly awesome.
  • Jeff S.Icône de cœur sur l'image de l'utilisateur
    Jeff SolomonDécembre 29, 2017
    The cranberry / lime margarita cocktail was outstanding
  • Michael D.Icône de cœur sur l'image de l'utilisateur
    Michael DempseyJuin 25, 2014
    A visité ce lieu plus de 10 fois
    Little Wisco's best restaurant and cocktail menu. Go early or super late as it gets crowded after 7pm
  • Hannah C.Icône de cœur sur l'image de l'utilisateur
    Hannah ChungSeptembre 23, 2019
    The poached egg with uni and the octopus from the experimental menu are standouts.
  • Mona N.
    Mona NomuraSeptembre 10, 2015
    A visité ce lieu plus de 25 fois
    One of my favorites. And the food is fantastic.
  • Jonathan D.
    Jonathan DixonAvril 21, 2019
    I loved it. Food, service and atmosphere were fantastic. I’ll be back.
  • Allison R.
    Allison RapsonFévrier 13, 2011
    Love Medhi Brunet-Benkritly's menu... the cod fritters, scallops and creamed cauliflower were all exceptionally savory. Plus, they have a whimsical drink menu
  • Gavin S.
    Gavin SullivanJanvier 4, 2014
    The sirloin for two easily feeds four and was delicious! Crispy fried chicken also very good.
  • kate kIcône de cœur sur l'image de l'utilisateur
    kate kDécembre 6, 2014
    Got the mushroom appetizer with poached egg instead of a main - deep flavour and great textures.
  • CCnyc
    CCnycMars 12, 2017
    Great ambience, bar seating is the best way to experience this place
  • Harish K.
    Harish KrishnaNovembre 29, 2014
    Get the lamb shank! Just delicious. And don't forget the octopus for appetizer.
  • Hyomin K.Icône de cœur sur l'image de l'utilisateur
    Hyomin KAvril 19, 2013
    The special whelk+ramps risotto was amazing! So were the cocktails and our bartender...thank you!
  • AmateurConciergeIcône de cœur sur l'image de l'utilisateur
    AmateurConciergeJanvier 26, 2019
    Some of the best Brussels sprouts in the city
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