Fins Fish House & Raw Bar

Fins Fish House & Raw Bar

Restaurant de fruits de mer$$$$
Rehoboth Beach
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7.9/10
150
publication d'évaluations
  • Étoiles
    L'un(e) des 5 meilleur(e)s Restaurants de fruits de mer à Rehoboth Beach
Icône conseils et avis47 Conseils et avis
Filtre :
  • groupe
  • animé
  • bon rapport qualité-prix
  • service notable
  • service de qualité
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  • Alyssa H.
    Alyssa Henry GonzalezJuillet 2, 2015
    Love lobster rolls? Can't miss Fins. It's all killer, no filler! Huge chunks of lobster, with a side (I recommend the Mac and cheese).
  • StacyIcône de cœur sur l'image de l'utilisateur
    StacySeptembre 29, 2015
    Amazing! The baked/fried oysters were perfection! I will remember the curried mako shark for the rest of my life! Blood orange marg was perfectly balanced and service was incredible!
  • Melissa V.
    Melissa VAoût 19, 2013
    Went around 2 for sunday all day happy hour. The bar was packed and seating was scarce. Awesome happy hour with a great raw bar though, huge craft beer list.
  • Andy B.
    Andy BrittOctobre 20, 2015
    This is such a nice place, and always a good meal. Service is excellent. Sit on the 2nd floor for less noise and less wind from cooler weather
  • Jennifer B.
    Jennifer BobysMai 3, 2014
    Finally! I get crab dip everywhere I go and this is the I've EVER had! Bartenders are awesome and the SPF 30 is outstanding!
  • Jude B.
    Jude BuffumJuillet 18, 2011
    The oyster shooters are delicious and will get you tipsy. Go for the originals; not only are they the cheapest but they are the most tasty. En savoir plus
  • Nancy G.
    Nancy GSeptembre 16, 2011
    Specials on the sign out front are for the bar only. This is stated and when you get a table price is double. ;-(. Good is good too bad advertising is deceptive.
  • Laura M.Icône de cœur sur l'image de l'utilisateur
    Laura McCallJuillet 13, 2016
    The seafood bake and calamari are to die for!
  • Timothy M.
    Timothy MountcastleJuillet 23, 2011
    U cannot go wrong with grouper and lobster sauce (white sauce) . Grits delicious.
  • Maxwell Z.
    Maxwell ZAoût 11, 2014
    Get the local swordfish - perfectly cooked
  • Mariana D.
    Mariana DDécembre 10, 2011
    great beer and fresh seafood! we go there every time we are in town.
  • Deborah C.
    Deborah CoffinJuin 8, 2013
    Half price raw bar at bar everyday but Saturday during summer.
  • Shannon M.
    Shannon MarvelMai 19, 2012
    A visité ce lieu plus de 10 fois
    Loooove the shrimp and crawfish spring rolls. And I don't even like crawfish.
  • Christine E.
    Christine EspinozaJuillet 4, 2011
    Oyster Happy Hour was like dreams. Mahi Mahi fish tacos were also great, though I could only finish one Mahi.
  • Hany Y.Icône de cœur sur l'image de l'utilisateur
    Hany YoussefJuin 12, 2017
    Amazing sea food restaurant
  • John C.
    John CervenakJanvier 14, 2014
    Nice happy hour. Great service.
  • Tom W.
    Tom WheelerJuillet 31, 2011
    Ask for any fresh fish "blackened" it's the best!
  • Vid W.
    Vid WehrSeptembre 3, 2012
    A visité ce lieu plus de 5 fois
    They make a really good extra dirty vodka martini.
  • Ed G.
    Ed GrandisAvril 22, 2012
    Chris the bartender makes the best cocktails!
  • Cary B.
    Cary BlairJuillet 7, 2013
    great microbrew selection, and weekend happy hour!
  • John D.
    John DeweyAoût 26, 2011
    Great food but skip the french onion sirlion - sounds better than it actually is.
  • Jeff E.
    Jeff EiselmanMai 26, 2014
    OMG! The Paella is unbelievable!
  • Nic Z.Icône de cœur sur l'image de l'utilisateur
    Nic ZJuillet 8, 2015
    The food is satisfactory but they refuse to split checks. It's very frustrating!
  • Brian H.Icône de cœur sur l'image de l'utilisateur
    Brian HeshlerJuillet 31, 2014
    Last year this place was great but this year no good. The oysters were OK, but the rest of the food bad. The crab cake was made with canned or packaged crab meat, gross !
  • Donna T.
    Donna Tickner LuglioJuillet 3, 2016
    Tuna tacos...the bomb!!!
  • Deborah C.
    Deborah CoffinJuin 22, 2012
    Fried oyster po-boy sandwich very good.
  • Darin V.
    Darin VSeptembre 8, 2013
    A visité ce lieu plus de 5 fois
    Beer oyster shooters. Nuff said.
  • Alyssa S.
    Alyssa SteeleMars 1, 2012
    A visité ce lieu plus de 25 fois
    It says the specials are at the bar only on the board.
  • Dave M.Icône de cœur sur l'image de l'utilisateur
    Dave McCormickFévrier 28, 2010
    A visité ce lieu plus de 25 fois
    Best and freshest oysters in town! Specialty beers on tap!
  • Adriana V.
    Adriana VargasJuin 22, 2010
    A visité ce lieu plus de 5 fois
    Try the oyster stew as well. Hmmmm... Delicious!
  • Steve P.Icône de cœur sur l'image de l'utilisateur
    Steve PJuin 2, 2012
    A visité ce lieu plus de 100 fois
    Great place. Friendly folks.
  • Tony J.
    Tony JDécembre 30, 2011
    The calamari appetizer is awesome!
  • Adriana V.
    Adriana VargasJuin 22, 2010
    A visité ce lieu plus de 5 fois
    Great Oyster & beer. If you seat at the bar hopefully you'll get Andrew, Felipe & Eric.
  • Lynn S.
    Lynn SeyboltJuillet 29, 2011
    Loved the Mac & cheese w/ lobster & shrimp.
  • Kathy S.
    Kathy Sperl-BellJanvier 17, 2013
    Oysters at the Bar!
  • Pamela M.
    Pamela ManciniAvril 13, 2012
    A visité ce lieu plus de 5 fois
    Oysters are phenomenal
  • Shannon M.
    Shannon MarvelAvril 30, 2012
    A visité ce lieu plus de 10 fois
    The spring rolls are delicious
  • Howie M.
    Howie MinnerJuin 22, 2014
    Will never come here again. Found a fly in one of our dishs. Waitress appologized. No manager or comp. nothing. Hope this place goes outta business
  • Corey H.
    Corey HindeMai 31, 2012
    A visité ce lieu plus de 50 fois
    Don't get the spring rolls , just sayin
  • AJ
    AJJuillet 10, 2012
    I was turned off by the abrasive service and underwhelmed by the service. Verdict = PASS.
  • Ivana B.
    Ivana BielaNovembre 24, 2010
    The mac'n'cheese is amazing
  • tom l.
    tom lobiancoMars 6, 2010
    Excellent bloody mary! Wicked spicy
  • Lorraine D.
    Lorraine DionJanvier 29, 2012
    Great fried pysters
  • Stephen B.
    Stephen BatesMai 29, 2010
    A visité ce lieu plus de 10 fois
    Paulaner hefeweizen on tap upstairs bar.
  • Rich O.
    Rich OpalinskiJuin 30, 2010
    shrimp and grits..give then a try!!
  • Quynh-Mai N.
    Quynh-Mai NguyenJuillet 31, 2010
    The grits are so garlicky... Hmmm
  • Rich O.
    Rich OpalinskiJuillet 2, 2010
    Again with the shrimp and grits :-)
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