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Flora Restaurant & Bar

Flora Restaurant & Bar

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Restaurant de cuisine américaine moderne, Lieu servant des hamburgers et Bar lounge$$$$
Uptown, Oakland
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  • Douglass L.Icône de cœur sur l'image de l'utilisateur
    Douglass L.Octobre 14, 2014
    Flora's atmosphere's intimate & boast an amazing drink arsenal. Look for the bartender w/the beard that'll give the duck dynasty crew a run for their money & has a repertoire of bitters. #goodfood
  • Xande M.Icône de cœur sur l'image de l'utilisateur
    Xande MacedoNovembre 29, 2012
    A visité ce lieu plus de 5 fois
    Ended up here after becoming an American? Grab a sit at the bar, get a burger (sticking your American flag on it optional), a shot of Maker's Mark and a bottle of Liberty Ale. Welcome to America!
  • Adrian P.Icône de cœur sur l'image de l'utilisateur
    Adrian PhillipsOctobre 31, 2015
    Good for a late night bite as they have a limited bar menu. The burger was so perfectly cooked and the fries were thick and plentiful. They make a killer margarita on the rocks.
  • Chela N.Icône de cœur sur l'image de l'utilisateur
    Chela NoldonAoût 24, 2013
    A visité ce lieu plus de 5 fois
    Flora has the best everything that I've tasted... The drinks were yummy and the food awesome ... .. Patrons book a window seat or bring enough people to occupy a booth. It gets loud
  • Angelica C.Icône de cœur sur l'image de l'utilisateur
    Angelica ColemanJuillet 7, 2016
    The brunch here is delicious and underrated. Get the seasonal fruit bowl and some chicken and waffles, you won't be sad.
  • Brian S.Icône de cœur sur l'image de l'utilisateur
    Brian StraussOctobre 23, 2014
    A visité ce lieu plus de 5 fois
    My favorite all-purpose Oakland restaurant. Great cocktails. Great burger. Great brunch. Nice Art Deco decor. Not too fancy.
  • Tony B.
    Tony BowlesMai 10, 2011
    A visité ce lieu plus de 5 fois
    Enjoyed the Country Fried Cornish Game Hen, Pork Chop, Caramel Pudding w/ Sea Salt, & Cocktails. It was out of this world good! Going back to try the Fried Chicken & Bacon Waffle Brunch item.
  • Felix S.Icône de cœur sur l'image de l'utilisateur
    Felix SargentAoût 6, 2014
    Everything is great. Try a Carter beats the devil. It's a cocktail named after a book set in Oakland, and is featured on the main wall.
  • Troy F.Icône de cœur sur l'image de l'utilisateur
    Troy FlintSeptembre 27, 2015
    If you're a tequila fan, Carter Beats the Devil is one of the finest tequila cocktails you'll find.
  • Fernanda A.Icône de cœur sur l'image de l'utilisateur
    Fernanda AlvesNovembre 15, 2014
    Very romantic and a little bit fancy restaurant! The food was very good, but nothing really special!
  • Leslie H.
    Leslie HenthornMai 5, 2011
    The caramel fleur de sel pudding. Amazing! And the burger was fantastic. I had the tuna small plate and it was surprising flavorful and light! Love flora always a great place!
  • Kyle M.
    Kyle MinorJuillet 19, 2011
    A visité ce lieu plus de 5 fois
    Flora is the new restaurant that feels like it's been around forever. The service is perfect, the food is inventive without being weird, the cocktails are classic, and the vibe is strictly East Bay Ch En savoir plus
  • Byron W.Icône de cœur sur l'image de l'utilisateur
    Byron WilkesAvril 18, 2016
    Highly recommend the Salty Dog cocktail, deviled eggs, and shrimp & polenta. All strong choices!
  • Andreea N.Icône de cœur sur l'image de l'utilisateur
    Andreea NAoût 20, 2017
    Good food, great cocktails, some vegetarian options always available. Leave room for desert!
  • David L.Icône de cœur sur l'image de l'utilisateur
    David LounsburyMars 17, 2018
    Overdoes the local vibe at the expense of food. The often-recommended burgers were unevenly cooked for two in our party, and the rabbit dish for another was significantly overcooked and dry.
  • Dave Z.
    Dave ZissouNovembre 29, 2012
    Really good buttermilk fried chicken, but I also like going to this place before a show at the fox, great service, thanks!
  • Paula W.
    Paula Wirth / Eat Drink OaklandJuillet 5, 2012
    A visité ce lieu plus de 10 fois
    Selected as one of the 2012 Bay Area's Top 100 Bars by the SF Chronicle, in the Cocktail Masters category. http://www.sfgate.com/wine/article/Top-100-Bay-Area-Bars-Cocktail-masters-3674572.php
  • Paul d.Icône de cœur sur l'image de l'utilisateur
    Paul de HalléFévrier 5, 2015
    Try the Turf cocktail, dry martini with a hint of sweetness.
  • SFGate M.
    SFGate ManagerJuillet 16, 2012
    This pioneering spot is an ideal place for cocktails and a snack, such as the house-ground burger, charcuterie or steak tartare.
  • Tania M.Icône de cœur sur l'image de l'utilisateur
    Tania MartinezJuillet 2, 2016
    Try the chicharrones!!!! The food is delicious and their cocktails are very creative.
  • Sam K.
    Sam KaufmanNovembre 15, 2011
    Start with a Bulldog Smash at the bar (operative word: smash) and finish with the caramel pudding dusted with sea salt. Trust.
  • Melon L.Icône de cœur sur l'image de l'utilisateur
    Melon LJanvier 8, 2016
    Caramel pudding is luxurious and sweet- definitely a sharing dessert.
  • Douglass L.Icône de cœur sur l'image de l'utilisateur
    Douglass L.Octobre 14, 2014
    Th halibut was amazing. Notes of subtle flavor and various levels of love was put into this dish.
  • Dan R.
    Dan RosenbaumSeptembre 22, 2013
    Go here for brunch and get the BLTA. Comes with Pork Belly instead of bacon.
  • Nikita
    NikitaOctobre 19, 2013
    Get the beignets, shrimp and grits and the potatoes. Amazingly delicious!
  • Gilt City
    Gilt CityMai 20, 2011
    On June 6, head here to enjoy an exclusive off-menu, three-course meal; paired wines; a mouth-watering amuse bouche; and ...Häagen-Dazs, thrown somewhere in the mix.
  • Jodie S.Icône de cœur sur l'image de l'utilisateur
    Jodie SteinbergFévrier 16, 2015
    The food was really good and the ambiance was nice but the service was a little slow. Make a reservation. They fill up.
  • Molly W.
    Molly WiebeOctobre 20, 2012
    A visité ce lieu plus de 5 fois
    You have to get the donuts if you're here for brunch. They're perfect.
  • Alan H.Icône de cœur sur l'image de l'utilisateur
    Alan HDécembre 23, 2016
    The strip steak with hollandaise was just perfect!
  • Lotus C.
    Lotus ChildAvril 19, 2013
    Love the salted Carmel pudding - but be warned. It's very rich!
  • Angela Y.
    Angela YokotaMars 3, 2012
    A visité ce lieu plus de 10 fois
    Phil is the best bartender in Oakland, IMHO. Tell him your taste and let him take care of you.
  • Joe C.Icône de cœur sur l'image de l'utilisateur
    Joe ClederaNovembre 3, 2012
    A visité ce lieu plus de 5 fois
    Love love love the fried chicken... And don't forget to order donuts!
  • Aaron L.Icône de cœur sur l'image de l'utilisateur
    Aaron LeiferAoût 16, 2014
    Great before a show at the Fox. Just grab a seat at the bar.
  • Bob L.
    Bob LeeSeptembre 19, 2011
    A visité ce lieu plus de 10 fois
    My "go to" restaurant in the neighborhood. Good food and best cocktails in Oaktown.
  • D Ki K.
    D Ki KatoFévrier 25, 2012
    Try the Charcuterie plate - Plate #2 good, but not like plate #1. Stay tuned.
  • Zennie A.
    Zennie AbrahamOctobre 6, 2012
    A visité ce lieu plus de 5 fois
    When you walk in, immediately ask for a table and not bar seating for dining.
  • Amy J.
    Amy JJanvier 25, 2013
    Try the Chicken Liver Mousse, Saba & Crackers - Restaurant week course #1
  • Paula W.
    Paula Wirth / Eat Drink OaklandDécembre 18, 2010
    A visité ce lieu plus de 10 fois
    Really loving The Peddlar cocktail, made with Ransom Old Tom gin, Cynar, Carpano Antica vermouth, up.
  • Jaq Z.
    Jaq ZAvril 6, 2013
    The ribs appetizer caused me to 'briefly' reevaluate my non-belief in god.
  • Xande M.Icône de cœur sur l'image de l'utilisateur
    Xande MacedoAvril 21, 2012
    A visité ce lieu plus de 5 fois
    Rum & Honey is an awesome cocktail. And you ought to try their burger!
  • Nicole R.
    Nicole RiveraAoût 16, 2012
    One of the best salmon dishes ever! Salted Carmel pudding TDF.
  • dedi h.Icône de cœur sur l'image de l'utilisateur
    dedi hubbardJuillet 24, 2017
    The mashed potatoes were heavenly.
  • David L.Icône de cœur sur l'image de l'utilisateur
    David LounsburyMars 17, 2018
    Frito Misto appetizer was good.
  • Mark M.
    Mark McGregorMai 6, 2012
    Any cocktail(s) + burger + salted caramel pudding. Repeat nightly.
  • Paula W.
    Paula Wirth / Eat Drink OaklandDécembre 22, 2010
    A visité ce lieu plus de 10 fois
    Try The Peddlar, the Monarch or the Salt and Pepper cocktail (ask for no salt)!
  • Jamie R.
    Jamie RocheJanvier 28, 2011
    Caramel pudding. So good it'l make you want to cry. Says Tom Schnetz - owner/chef
  • Leilani B.Icône de cœur sur l'image de l'utilisateur
    Leilani BushSeptembre 7, 2012
    The pork chop with bacon vinaigrette!!
  • D Ki K.
    D Ki KatoFévrier 25, 2012
    Try the Creole Cocktail - Top of the happy hour list!
  • Tiffany C.
    Tiffany CarruthersMars 16, 2013
    A visité ce lieu plus de 5 fois
    The salted caramel pudding is fantastic.
  • Amy J.
    Amy JJanvier 25, 2013
    Try the gnocchi with fresh vegetables
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