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Food 101

Food 101

(Fermé)
Restaurant américain$$$$
Atlanta
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  • Samuel M.Icône de cœur sur l'image de l'utilisateur
    Samuel MingoNovembre 17, 2015
    Great for Sunday brunch! Live cover music and comfortable seating with the iconic "eat" sign. Be nice to your waitstaff so they'll keep the "complimentary" biscuits coming! They're soooo good!
  • Christie
    ChristieOctobre 17, 2013
    A visité ce lieu plus de 10 fois
    The cast iron peach crisp dessert is delicious! It seems to be seasonal, so there might be a different fruit in the cast iron crisp throughout the year, but the presentation is still fairly unique.
  • Chuck
    ChuckMai 12, 2013
    Have the ahi tuna tacos- the delicious meatloaf or the Kobe beef brisket burrito- staples! Just redid the bar- much more open
  • Thrillist
    ThrillistJuin 16, 2010
    Hit this spot's Low Country Boil every Thurs for $2 PBRs, $3 sangria, and all-you-can-eat grub like sausage, potatos, corn, and Georgia Shrimp on their outdoor patio for just $20. En savoir plus
  • G J.
    G JJanvier 23, 2013
    Try the Duck Confit Banh Mi - With chicken pate,pickled veggies,jalapeño,cilantro,spicy mayo...pretty fantastic
  • Michael B.
    Michael BowersFévrier 17, 2013
    Austin is the best server we've had since Empire State South - Do yourself a favor and drop in, soon!
  • Lauren K.
    Lauren KidwellMars 3, 2013
    The duck fat fries are fantastic, and the $16 burger is well worth it.
  • Denise and V.Icône de cœur sur l'image de l'utilisateur
    Denise and VerdantSeptembre 2, 2013
    The food sounds complicated and a little fru fru but don't worry it quickly translated into yummy!
  • Courtney R.
    Courtney ReedJuillet 27, 2013
    Buttermilk Fried Chicken is amaze balls and the setting is nice even romantic!
  • Matt w.
    Didn't love my appetizer but then had my halibut entree and it was outstanding.
  • ATL_HunterIcône de cœur sur l'image de l'utilisateur
    ATL_HunterSeptembre 22, 2015
    Had terrible luck with eu e during our dining experience, unfortunately. Wine tasted as though it had been corked - took three tries to get a wine that wasn't rancid, which was unfortunate.
  • Marina M.Icône de cœur sur l'image de l'utilisateur
    Marina MiltonMars 23, 2016
    Sunday brunch and bottomless mimosas are the best!
  • Bravo
    BravoJanvier 27, 2010
    Ron does the best brunch in town.  Chef Ron Eyester does a great hangover killing brunch. Get “Gordo’s Breakfast”. -Eli Kirshtein, Top Chef
  • Patrick E.
    Patrick E.Juillet 14, 2013
    Bottomless mimosa or Bloody Mary bar! Oh yeah, the food was good too!
  • Andy A.Icône de cœur sur l'image de l'utilisateur
    Andy AinsworthOctobre 7, 2018
    Service is friendly but the shrimp in the Low Country Shrimp and Grits was over cooked. Good bourbon selection.
  • Joan T.
    Joan TankersleyJuillet 13, 2010
    This was a bright spot in creative Southern cuisine and internationally influenced sandwiches. Definite repeat suggested
  • Michael S.
    Michael SlaughterJuillet 28, 2013
    Chicken and Waffles are pretty decent
  • Rachelle L.
    Rachelle LovettAvril 22, 2012
    Try the chicken and waffles.. For custom Wine and labeling check out www.urbanvineswc.com
  • Dale J.
    Dale JowersMai 3, 2013
    Killer sangria and onion chips. Happy birthday!
  • G J.
    G JFévrier 3, 2013
    Try the Peter's Bacon Chocolate Waffle -
  • Sravanthi M.
    Sravanthi MekaMai 19, 2013
    Excellent brunch menu!
  • Mike G.
    Mike GaytanJanvier 15, 2012
    Eat before you come as the kitchen is extremely slow and should take Cooking 101!
  • Britney B.
    Britney BargeAvril 16, 2012
    Try the duck...it's delicious!!!
  • Terry V.
    Terry VickersJuillet 27, 2014
    Very nice place for brunch.
  • S D.Icône de cœur sur l'image de l'utilisateur
    S DAvril 24, 2016
    Service was average but the food was expensive vs quality. Do not have the salmon/lox/breakfast menu item. Way too peppery for good taste.
  • t j.
    t jAoût 11, 2011
    A visité ce lieu plus de 25 fois
    I have had my share of Po'Boys and I promise this one stacks up!
  • G J.
    G JFévrier 3, 2013
    Try the Southern Chicken Biscuit -
  • Joe M.Icône de cœur sur l'image de l'utilisateur
    Joe MFévrier 7, 2015
    Fish Tacos!
  • Cassi K.Icône de cœur sur l'image de l'utilisateur
    Cassi KingAvril 20, 2014
    Fried chicken ya'll
  • Jummy_ChooIcône de cœur sur l'image de l'utilisateur
    Jummy_ChooJanvier 28, 2016
    Small portions but good
  • Joe N.
    Joe NaylorJuin 12, 2013
    Fried Green Tomatoes!
  • Thankee W.
    Thankee We&CoOctobre 21, 2011
    Like your food? Say thanks! http://bit.ly/oSUjT6
  • Matthew C.Icône de cœur sur l'image de l'utilisateur
    Matthew ColemanSeptembre 4, 2013
    Delicious!!
  • Greg H.Icône de cœur sur l'image de l'utilisateur
    Greg HurmeSeptembre 15, 2018
    A visité ce lieu plus de 10 fois
    Don’t seem to ever know their own happy hour specials and charge you .25 for soda water. 🤷‍♂️
  • Ro I.
    Ro IannucciFévrier 22, 2011
    Fish tacos were delicious...
  • Steve B.
    Steve BarnesAvril 19, 2010
    A visité ce lieu plus de 5 fois
    The Kobe burger is it!
  • kathryn h.
    kathryn humphreyOctobre 11, 2010
    Cate is the junk!
  • Lee K.Icône de cœur sur l'image de l'utilisateur
    Lee KentDécembre 4, 2017
    The omelet tasted like it had been sitting under the salamander too long. And don’t ask for a straw 3 Times. You still won’t get it.
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