Conseil de Foodspotting

Foodspotting: Try the pork and chive dumplings

Foodspotting: Try the Meatballs

Foodspotting: Try the Sand Dabs

Foodspotting: Try the dunoc ham sandwich on whole wheat with herbed fronage blanc and tarentaise cheese served open face

Foodspotting: Try the Strawberry Nutella Crepe

Foodspotting: Try the Royale burger

Foodspotting: Try the Pastrami Sandwich

Foodspotting: Try the Margherita Piu

Foodspotting: Try the National City Roll

Foodspotting: Try the Sous Vide Rack of New Zealand Lamb

Foodspotting: Try the Mousse de Chocolate

Foodspotting: The egg custard tarts here are the best & rival those found in Hong Kong. It’s worth the wait to get a hold of these buttery delicious treats. Just don’t make the mistake of only getting one! - Fiona

Foodspotting: One of Fiona’s favorite brunch spots, Zazie is known for their perfect Hollandaise sauce and to-die-for potatoes. The potatoes are fried with whole cloves of garlic! Yum.

Foodspotting: For the definition of comfort breakfast food, you don’t need to look any further than the bacon pancakes. - Seth

Foodspotting: You can’t go wrong here, but the Lomo Saltado is a must. So simple and satisfying -- beef, french fries, onions, tomatoes and rice -- a perfectly well rounded meal. - Jeremy

Foodspotting: The plates here are good, but the sandwiches are even better. What started as a farmer’s market booth now has 2 locations near each other in San Rafael, the “big place” and the “small place.” - Jeremy

Foodspotting: Try the Hot and Sour Soup

Foodspotting: Try the Tomato Braised Pork Meatballs

Foodspotting: Try the Finochiona Pizza

Foodspotting: Try the Pizza Funghi

Foodspotting: Try the Eggrolls

Foodspotting: Try the Pork Bellly Reuben

Foodspotting: Try the Bistec Tacos

Foodspotting: Try the Half Vanilla Half Chocolate Cake Slice

Foodspotting: You’ve never had Turkey Meatballs like this! On top of buttery Orzo, they’re perfect for a cold winter evening with one of their tasty reds. Don’t miss the Baklava either. - Jeremy

Foodspotting: The Maryland Crab Soup is my favorite lunch option here. There is enough crab in the generously-portioned container of creamy soup to make it lunch for two. - Amy, head of social media at Foodspotting

Foodspotting: The chocolate chip cookies here are Amy’s favorite outside of the ones she bakes at home. And Macchiato’s long, but quick-moving lines attest to the quality of coffee and espresso here.

Foodspotting: Try the pan fried pork buns (sheng jian bao). I’ve tried them at many places since and never found their equal! (Bonus: The eight-treasure cake is not bad either.) - Alexa

Foodspotting: For great, cheap snacks head to Yonsei University and seek out the Ho-tteok. This sweet little pancake is filled with brown sugar, honey, chopped peanuts, and cinnamon. Yum! - Ted

Foodspotting: This is the only place I’ll go to satisfy the torta monster in my belly. Try the Tortas Con Jamon, Huevo Y Chorizo with a fresh strawberry smoothie or carrot & orange juice. - Ted