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Fuego at the Maya

Restaurant latino-américain et Bar d'hôtel$$$$

Port of Long Beach, Long Beach

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Fuego at the Maya

9.0^/10

109

publication d'évaluations

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Breakfast 8Lunch 7Desserts 2Wine List 9

Breakfast

Lighter Side

Mayan Continental

Freshly Baked Pastries, Seasonal Berries, Juice, Coffee or Tea

Irish Steel Cut Oatmeal

Raisins, Light Brown Sugar, Agave Nectar

Assorted Cold Cereal

Choice of Skim, 2%, Whole or Soy Milk

Agave-Scented Almond Granola

Low Fat Vanilla Yogurt or Milk w/ Seasonal Berries

Seasonal Fruit Plate

Choice of Cottage Cheese or Yogurt

From the Griddle

Buttermilk Pancakes

Seasonal Berries, Maple Syrup, Whipped Butter

Brioche French Toast

Fresh Bananas, Maple Syrup, Whipped Butter

Sides

Applewood Smoked Bacon or Sausage Links

Side of Seasonal Fruit

Short Stack of Buttermilk Pancakes

Toast or English Muffin

Roasted Potatoes or Hash Browns

Seasonal Berries

Bagel & Cream Cheese

Eggs & Omelets

All-American Breakfast

Two Eggs “Your Style” w/ Applewood Smoked Bacon or Pork Sausage, Hash Browns, Choice of Toast

Vegetable Spanish Frittata

Potatoes, Peppers, Onion, Tomato, Spinach, Basil Mozzarella Cheese, Choice of Toast

Fuego Omelet

Artichoke Hearts, Spinach, Sweet Peppers, Mushrooms, Jack Cheese, Roasted Poblano Sauce Hash Browns & Choice of Toast

Build Your Own Omelet

Choose up to 3 items Applewood Smoked Bacon, Pork Sausage, Ham, Chorizo, Spinach, Onion, Mushroom, Black Olive, Jalapeño, Green Peppers, Artichoke Hearts, Tomatoes, Spicy Jack Cheese, Cheddar Cheese, Mozzarella Cheese Served w/ Breakfast Potatoes & Choice of Toast

Juices

Fresh Orange, Apple or Grapefruit Juice

Tomato, V-8, Cranberry Juice, Pineapple Juice

Coffee & Tea

Coffee regular or decaf or hot tea

Espresso

4 / 5 dbl

Mocha

4.5 / 6 dbl

Cappuccino

4 / 6 dbl

Latte

4 / 6 dbl

Fuego Specialties

Steak ”Tampiqueno”

Grilled Skirt Steak w/ Two Fried Eggs Hash Browns, Ranchero Sauce & Fresh Avocado Choice of Toast

Huevos Rancheros

Two Eggs “Sunny SideUp” over Corn Tortillas, topped w/ Ranchero Sauce, Onions, Peppers, Hash Browns, Chipotle Black Beans

Asada Steak Breakfast Burrito

Scrambled Eggs, Skirt Steak, Roasted Potatoes, Peppers, Onions Wrapped in a Flour Tortilla, Chili de Árbol Tomato Sauce Crema Fresca

Chilaquiles

Folded Scrambled Eggs, Fried Corn Tortillas, Black Beans, Oaxaca Cheese, Ranchero Sauce, Crema Fresca, Cilantro, Onion

Chorizo Skillet

Two “Fried Eggs” over a casserole of Potatoes, Poblano Peppers, Onions, Light Tomato Sauce

Farm Fresh Eggs Benedict “Fuego Style”

Two Poached Eggs, Spinach, Applewood Smoked Bacon, English Muffins, Hollandaise Sauce, Roasted Potatoes

Lunch

To Munch On

Fuego Guacamole

Fried Corn Tortillas Chips, Lime, Cilantro, Pico de Gallo, Cotija Cheese Just the chips & salsa- 6

Smoked Spicy Hummus

Tahini, Roasted Pine Nuts, Chipotle, Flat Bread

Kale & Berry Salad

Pickled Onion, Candied Pumpkin Seeds, Strawberries Raspberry Vinaigrette

Calamari

Crispy Calamari, Mustard Honey Aïoli, Roasted Cashews Organic Sprout Salad

Macaroni & Cheese

Truffled White Fontina Cheese Sauce, Smoked Bacon Spring Peas, Shiitake Mushrooms, Humboldt Fog

Spicy Tortilla Soup

Chicken, Roasted Tomatoes, Cotija Cheese, Tortilla Strips

Mixed Baby Lettuce w/ Fuji Apples

Cilantro, Grape Tomato, Chili Dusted Pecans, Goat Cheese, Creamy Chipotle Dressing

Argentine Beef Churrasco

Grilled Skewer Skirt Steak, Pepper Escabeche, Parsley Lemon

Oaxacan Style Queso Fundido

Chicken Tinga, Cheese Fondue, Chipotle Tomato Sauce, Grilled Banquette

Chicken Flat Bread

Cilantro Pesto, Mozzarella Cheese, Shiitake Mushrooms & Arugula

Ceviches

Ceviche Mercado Cocktail

Steamed Shrimp, Chipotle, Jicama, Green Onion Avocado, Corn Tortilla Chip

Ceviche El Atun

Ahi Tuna, Aji Panca, Avocado, Mango, Ginger, Pineapple Mojo

Ceviche Tropical

Mahi-Mahi, Pineapple, Coconut, Piquillo Pepper, Scallions, Ginger, Orange

Ceviche Sampler

Sampling of all Three

Lunch Salads

Fiesta Salad

Chopped Romaine, Cilantro, Black Beans, Corn, Tomato, Jicama, Scallions, Pepper Jack, Cheddar Cheese, Tortilla Strips, Ranchero Barbeque Dressing

Tangerine

Jumbo Lump Crab Cakes, Organic Greens, Tangerines, Mango-Melon Salsa Cucumbers, Citrus Aïoli

Grilled Salmon

Tossed Field Greens, Cilantro, Tomato, Julienne Peppers, Red Onion Caramelized Plantains, Citrus Vinaigrette

The Cobb

Mixed Greens Tossed w/ Grilled Chicken, Smoked Bacon, Tomato, Egg, Avocado Blue Cheese, Ranchero Barbeque Dressing

Ahi Tuna

Seared Rare Tuna, Frisée & Arugula Lettuce, Sugar Peas, Daikon Green Beans Mango, Soy Ginger Dressing

Sandwiches

Served w/ French Fries or Fresh Fruit

Spicy Chicken Tinga

Escabeche Candy Jalapeño, Garlic Aïoli, Grilled Pan de Leche

Cubano

Mojo Citrus Braised Pork, Black Forest Ham, Melted Swiss Cheese Sliced Dill Pickles, Mustard

Mayan Half-Pounder Angus Burger

Cheddar or Swiss Cheese, Lettuce, Tomato, Red Onion

Entrées

Mayakoba Trio Tacos

Three Tacos Served w/ Garlic Rice, Chipotle Black Beans. Cabbage Jalapeno Cilantro Slaw, Tomatillo Avocado Sauce, Crema Fresca

Quinoa

Sautéed Garlic Spinach, Woodland Mushrooms, Summer Squash Corn Relish, Sofrito, Broiled Paneer Cheese

Seafood Crepas

Filled w/ Jumbo Lump Crab Meat, Rock Shrimp, Roasted Poblano Sauce, Black Bean Corn Relish, Steamed Jasmine Rice

Fuego Enchiladas

Corn Tortillas rolled w/ Four Cheeses, Tomatillo Cream Sauce Served w/ Garlic Rice Chipotle Black Beans

Fillet of Salmon

Seared Fillet of Salmon, Honey Ancho Chili Glaze, Spicy Black Bean Sauce, Jalapeño Cream, Steamed Jasmine Rice, Sautéed Garlic Spinach

Pollo a la Parrilla

Fuego Chili Rubbed Chicken Breast, Poblano Ginger Sauce Caramelized Sweet Plantains, Roasted Potatoes

To Sip On

(Please ask your server for complete wine & cocktail offerings)

Sauvignon Blanc, Cakebread, Napa, 2013

Merlot, Bodega Norton, Arg, 2014

Fuego’s Organic Margarita

Tres Generations Organic Reposado, muddled limes, cointreau, lime juice, agave nectar

Sparkling Cava, Poema, Spain

Chardonnay, Sequoia Grove, Napa, 2011

Cabernet Sauvignon, St. Francis, Sonoma 2012

Cucumber Basil Martini

Cucumber vodka, muddled cucumber & basil, cointreau, fresh lemon jc

Wine List

Sparkling Wine

Moscato D’ Asti, Ceretto, Santo Stepano Belbo, Piedmont, Italy

Cava, Poema, Penedes, Spain

8 - 30

Sparkling, Gloria Ferrer, Blanc de Noir, Carneros

10 - 38

Sparkling, Mumm, Brut Prestige, Napa 187ml

Champagne, Moet et Chandon, Dom Perignon, Epernay

325

Champagne, Veuve Clicquot Ponsardin, Yellow Label, Reims

110

Prosecco, Villa Sandi, Treviso, Italy

9 - 34

Cava, Mont Marcal, Brut, Reserva, Castellvi de la Marca, Spain

Sparkling, Schramberg, Mirabelle, Brut, North Coast

Piper-Heidsieck, Brut, Reims

Champagne, Veuve Clicquot Ponsardin, Yellow Label, Reims 375ml

Champagne, Moet et Chandon, Brut Imperial, Epernay

Sweet White / Blush Wines

White Zinfandel, Beringer, California

7 - 26

Riesling, Gainey, Santa Ynez

9 - 34

Gewurztraminer, Firestone, Santa Ynez Gewurztraminer, Firestone, Santa Ynez

Dry Light to Medium Intensity White Wines

Pinot Grigio, Campagnola, Veneto, Italy

8 - 30

Pinot Grigio, Zorzon, Collio, Italy

Pinot Gris, MacMurray Ranch, Russian River Valley

9 - 34

Pinot Blanc, Wine by Joe, Oregon

Albarino, Paco & Lola, Rias Baixas, Spain

10 - 38

Medium Intensity to Full Bodied White Wines

Verdejo, Martinsancho, Rueda, Spain

11 - 42

Torrontes, Juana de Sol, Mendoza, Argentina

8 - 30

Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand

10 - 38

Chardonnay, Calina, Reserva, Valle de Casablanca, Chile

8 - 30

Chardonnay, Mer Soleil, Silver Ceramic, Unoaked, Santa Lucia Highlands

Chardonnay, Ferrari Carano, Sonoma

Chardonnay, St. Francis, Sonoma

10 - 38

Chardonnay, Beringer, Napa Chardonnay, Beringer, Napa

Chardonnay, ZD, California

Sauvignon Blanc, St. Supery, Napa

Sauvignon Blanc, Haras de Pirque, Maipo Valley, Chile

Sauvignon Blanc, Bernardus, Monterey

12 - 46

Chardonnay, Alta Vista, Lujan de Cuyo, Mendoza, Argentina

Chardonnay, Fess Parker, Santa Barbara County

Chardonnay, La Crema, Sonoma Coast

Chardonnay, Sonoma Cutrer, Russian River Ranches, Sonoma Coast

15 - 54

Chardonnay, Far Niente, Napa

115

Chardonnay, Trefethen, Oak Knoll, Napa

Light to Medium Intensity Red Wines

Garnacha, Xiloca, Ribera del Jiloca, Spain

Garnacha, Honoro Vera, Calatayud, Spain

Garnacha-Tempranillo, Paco & Lola, Navarra, Spain

Rioja, Beronia, Reserva, Ollauri, Spain

Rhone Meritage, Kunin, Pape Star, Central Coast

Garnacha de Fuego, Old Vines, Bodegas Breca, Aragon Vineyards, Calatayud, Spain

8 - 30

Pinot Noir, Jekel, Santa Barbara County

10 - 38

Carmenere, Root:1, Colchagua Valley, Chile

9 - 34

Meritage, Primus, Colchagua Valley, Chile

Pinot Noir, Errazuriz, Max Reserva, Valle de Aconcagua, Chile

Medium Intensity Red Wines

Pinot Noir, Cambria, Julia's Vineyard, Santa Maria

Pinot Noir, Paul Dolan, Potter Valley Mendocino

Pinot Noir, Taft Street, Russian River Valley

Merlot, Trile, Valle Central, Chile

Syrah, Andrew Murray, Tous Les Jours, Santa Ynez

10 - 38

Pinot Noir, Ponzi, Tavola, Williamette Valley

15 - 54

Cabernet Sauvignon, Estancia, Keys Canyon Ranches, Paso Robles

Shiraz, Yangarra, McLaren Vale, South Australia

Merlot, Bonterra, Organic, Mendocino

9 - 34

Pinot Noir, Luca, Tupungato Mendoza, Argentina

Pinot Noir, Calera, Central Coast

Merlot, Kendall-Jackson, Vintners Reserve, Sonoma Coast

11 - 42

Pinot Noir, Foxen, Santa Maria

Syrah, Zaca Mesa, Santa Ynez

Syrah, Justin, Paso Robles Syrah, Justin, Paso Robles

Full Bodied Red Wines

Merlot, Markham, Napa

Claret, Francis Coppola, Diamond Collection, Napa

12 - 46

Malbec Blend, Amalaya, Salta, Argentina

Bonarda-Malbec, Alma Negra, M Blend, Mendoza, Argentina

Malbec, Tierra Divina, Old Vine, Valle de Uco, Mendoza, Argentina

Cabernet Sauvignon-Carmenere, Haras de Pirque, Character, Maipo Valley, Chile

13 - 44

Cabernet Sauvignon, Liberty School, Paso Robles

9 - 34

Zinfandel, Peachy Canyon, Westside, Paso Robles

Cabernet Sauvignon, Murphy-Goode, Dealer's Choice, Alexander Valley

Zinfandel, Seghesio, Sonoma

Cabernet Sauvignon, Sanctuary, Usibell Vineyards, Rutherford

Petite Sirah, David Bruce, California

Petite Petit, Michael-David, Lodi, California

11 - 42

Tempranillo, Tinto Pesquera, Ribera del Duero, Spain

Malbec, Crios, Mendoza, Argentina

9 - 34

Malbec, Dona Paula, Valle de Uco, Mendoza, Argentina

Malbec, Colome, Valle Calchaqui, Salta, Argentina

15 - 54

Cabernet Sauvignon, Luis Martini, Sonoma

Malbec, Reserva, Piattelli, Lujan de Cuyo, Mendoza, Argentina

Cabernet Sauvignon, Joel Gott, California

11 - 42

Cabernet Sauvignon, Reserve, Terrazas, Argentina

Cabernet Sauvignon, Ferrari Carano, Alexander Valley

Zinfandel, Edmeades, Mendocino

10 - 38

Cabernet Sauvignon, Beringer, Knights Valley

Cabernet, Chateau Montelena, Calistoga

110

Port

Port, Sandeman Founder's Reserve

Port, Taylor Fladgate, LBV

Port, Quinta do Noval, 10 Year Twany

Port, Noval Black Port

Port, Fonseca, Bin 27

Port, Fonseca 10 year Twany

Port, Taylor Fladgate 20 Year Twany

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Fuego at the Maya

700 Queensway Dr
Long Beach, CA 90802
États-Unis

À : Hotel Maya - a DoubleTree by Hilton

Obtenir l'itinéraire

Open for breakfast, lunch, and dinner, Fuego at the Maya is a modern Latin-decor restaurant with breathtaking waterfront views of downtown Long Beach. Guests are welcome to come and relax as they enjoy a drink and the unique taste of contemporary Latin-inspired cuisine.