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Gadsby's Tavern Museum

Gadsby's Tavern Museum

Musée
Old Town, Alexandria
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Gadsby's Tavern Museum
8.2/10
17
publication d'évaluations
Photos19 Photos
MenuMenu
Lunch Menu 7Dinner Menu 6Sunday Brunch Menu 3
Sandwiches
Gadsby Reuben
13.00
Corned beef on grilled rye bread with rotkraut & russian dressing
Grilled Chicken Sandwich*
12.00
With lettuce & double glouchester cheese on toasted sally lunn bread
Chesapeake Bay Crab Cake Sandwich*
15.00
With crispy onions & citrus cocktail sauce
City Tavern Chicken Salad*
10.00
On colonial brown bread with tomato & & crispy romaine lettuce
Seaport Melt*
13.00
Tuna salad on biscuit topped with melted cheddar
Prime Roast Beef & Brie Dipping Sandwich*
11.00
On baguette with french onion au jus & horseradish sauce
Tavern Burgers
all burgers and sandwiches served with hand - cut fries, cole slaw & pickle
William Caton Burger*
11.00
Layered with bacon, fried onions, lettuce, tomato & choice of cheese (stilton, american, swiss, cheddar )
John Gadsby Burger*
12.00
Topped with stilton cheese & fried sweet potatoes served with crisp lettuce & ripe tomato
Soups
Surrey Co. Peanut Soup
3.00
With garlic & ginger
Madeira Onion Soup
6.00
Crock of savory madeira onion soup with crouton, double glouchester cheese
Soup of the Day
3.00
Salads
Sallad of Mixed Greens with Tavern Vinaigrette
8.00
Served with roasted peanuts, grapes & shredded glouchester cheese
Salamangundi*
14.00
Cucumbers, radish, fowl, ham gherkins apples, hard boiled eggs over crisp lettuce
Ice Well Wedge
8.00
Iceberg horseradish dressing, beefsteak tomato & red onion
Sallad of Spinage
9.00
Served with red onion, slivered almonds, dried cranberries & shredded glouchester
Salad Additions
Grilled Salmon*
5.00
Shrimp*
5.00
Chicken*
4.00
Main Courses
Chesapeake Bay Lump Crab Cake*
15.00
Served with hand-cut fries, sweet corn salad & citrus cocktail sauce
Braised Hessen Beef*
13.00
Sweet & sour beef, braised with red wine & bacon, served with hand-cut fries, rotkraut & applesauce
Tavern Ale-Braised Duck Sausage*
14.00
Orange infused duck sausage over red cabbage
Ale - Battered Crispy Cod*
11.00
With hand-cut fries & cole slaw
Cock-a-Leekie Pie
13.00
Stew of chicken, leek & prunes, baked in a crock with puff pastry crust
Von Steuben Schnitzel*
14.00
Veal cutlet breaded & pan fried with hand-cut fries
Children's Lunch Menu
(12 and under)
Jefferson Baked Macaroni & Cheese
7.00
Grilled American Cheese Sandwich
7.00
With tavern fries
Fried Chicken Fingers*
8.00
With honey mustard & tavern fries
James Madison Cheeseburger*
8.00
Lettuce, tomato served with tavern slaw and fries
Petite Savouries
Martha's Puff Pastry
8.00
Chesapeake bay lump crabmeat, Smithfield ham, and smoked salmon with sweet pickled relish
Baked Brie En Croute
9.00
In puff pastry, stuffed with cardamom-spiced apples and finished with raspberry coulis and sprinkles of cinnamon and sugar
Hot Smithfield Ham Biscuits
8.00
Layered with mascarpone cheese and fresh raspberry purée
Grilled Shrimp
11.00
Lightly spiced grilled shrimp with wilted field greens and finished with balsamic glaze
Crock of Crispy Fried Oysters
10.00
With house made citrus cocktail sauce and a lemon wedge
Mini Crab Cakes
10.00
Served with sweet corn relish and citrus cocktail sauce
Chilled Prawn
11.00
Lightly spiced and served with citrus cocktail sauce and a lemon wedge
Soups and Salades
Add chicken, shrimp or grilled salmon to any salad $7
Surrey Co. Peanut Soup
3.50
Fresh chicken stock simmered with roasted peanuts, garlic and ginger
Spinach in Truffled Honey and Cider Vinaigrette
8.00
With dried cranberries, toasted almonds and shaved gruyere
Field Greens Salad
8.00
Roasted peanuts, shaved gruyere and white grapes in balsamic vinaigrette
French Onion Soup
6.00
Home style stock baked in a crock with crouton and melted gruyere
Chilled Iceberg Lettuce Wedge
8.00
Horseradish dressing, ripe tomato and vidalia onion
Walnut Gorgonzola Salad
9.00
Field greens topped with walnuts, gorgonzola, red onion and tomato with balsamic vinaigrette
Prime Beef & Chops
Prime Rib of Beef*
28.00
Slow roasted with yorkshire pudding, horseradish sauce, whipped potatoes, and vegetables du jour
Three Double - Cut Lamb Chops*
28.00
Served with mint cabernet sauce, herb roasted potatoes and vegetables du jour
Pork Chop*
25.00
Boneless thick - cut pork chop with brandied apples, whipped potatoes and vegetable du jour
Grilled Filet Mignon*
30.00
Dry aged and rubbed with herbs and spices, house made demi-glacé, grilled asparagus, whipped potatoes
Beef Bordelaise*
26.00
Beef tenderloin tournedos sautéed with Bordeaux, shallots and fresh thyme; served with garlic - scented spinach and whipped potatoes
Sea Fare
Jumbo Lump Crab Cakes
28.00
Served with vegetable du jour, whipped potatoes topped with crispy shoestring onions and roasted red pepper rémoulade
Shellfish Newberg
26.00
Jumbo shrimp atop sautéed lump crabmeat, broiled in a rich sherry cream sauce, served with risotto and vegetables du jour
Herb - Crusted Grilled Salmon*
24.00
With sautéed greens and herb roasted potatoes
Traditional Tavern Favorites
Meat Loaf a La Daube
22.00
Made with beef and veal with Port wine and mushroom demi-glacé, whipped potatoes and vegetables du jour
Gentleman's Pye
22.00
A colonial favorite-tender cuts of lamb and beef in a savory red wine stew topped with whipped potatoes and pastry crust
One - Half Deboned Lemon Chicken
24.00
Served with roasted potatoes, sautéed spinach and topped with savory pan drippings
George Washington's Favorite*
24.00
Grilled breast of duck with scalloped potatoes, corn pudding, rhotekraut and port wine orange glace
Grilled Vegetable Napoleon
24.00
Flame-roasted seasonal vegetables layered with imported brie and topped with a roasted red pepper puree, served with risotto
Family - Style Sides
Sautéed Spinach
6.95
Steamed Asparagus
6.95
Scalloped Potatoes
7.50
Creamed Spinach
7.50
Hand - Cut French Fries
4.95
Corn Pudding
5.95
Sunday Brunch Fare
Red Coat Smash
7.00
A good bloody mary
Bellini
7.00
Peach brunch cocktail
Mimosa
7.00
Champagne & orange juice
Poinsettia
7.00
Cranberry juice & champagne
Martha's Remedy
9.00
Coffee & cocoa, served with brandy
Main
brunch includes mini corn & blueberry, fresh baked muffins
Surrey County Peanut Soup
3.00
Traditional Breakfast*
9.00
Scrambled eggs, maple sausage & country bacon with home fries
Sally Lunn Rum-Laced French Toast
9.00
With blueberries and sliced bananas
Poached Eggs Chesapeake*
16.00
Resting over biscuits & jumbo lump crab ckake with hollandaise sauce, asparagus & home fries
Virginia Ham Steak & Eggs
13.00
Served with home fries
Virginia Poached Eggs Benedict
10.00
On a biscuit with ham, hollandaise sauce, asparagus & home fries
Children's Fare
Traditional Breakfast*
7.00
Our traditional breakfast repast but for a smaller appetite
Macaroni & Cheese
6.00
Tavern Salad
8.00
Field greens with Tavern vinaigrette & roasted peanuts
Roast Beef & Gruyere Dip*
12.00
On a baguette with French onion au jus & homemade potato salad
Blt
8.00
Crispy bacon, lettuce, tomato & mayo on wheat toast with homemade potato salad
Old Town Veggie Burger
11.00
Served with red onion, tomato, lettuce, homemade potato salad & cole slaw
Jefferson Cheeseburger*
8.00
With Tavern fries
Crispy Chicken Fingers*
8.00
With honey mustard sauce & Tavern fries
Gorgonzola Salad
10.00
Field greens topped with walnuts, gorgonzola cheese, red onion & tomato with balsamic vinaigrette
Chilled Chicken Salad*
10.00
On whole grain bread with crisp lettuce, tomato & Tavern fries
William Caton Beef Burger
11.00
Served with crispy onion rings, bacon, lettuce, tomato, homemade potato salad & cole slaw
Grilled Cheese & Tomato
9.00
On Sally Lunn Bread with homemade potato salad & cole slaw
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Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Icône de boussole
Gadsby's Tavern Museum
134 N Royal St (at Cameron St)
Alexandria, VA 22314
États-Unis
Obtenir l'itinéraire
Icône d'information
Experience 18th c. life + the evolution of hospitality at Gadsby’s Tavern Museum! Consisting of 1785 tavern + 1792 City Hotel, the museum offers tours, children’s programs + special events. The historic Ballroom was the site of G. Washington’s Birthnight Ball + T. Jefferson’s Inaugural Dinner.
Icône d'horloge
Ouvert jusqu'à 22:00 (Plus d'informations)
  • lun.–sam.
    • 11:30–22:00
  • dim.
    • 11:00–22:00
Icône de téléphone
(703) 746-4242
Icône World Wide Web
Icône Twitter
@johngadsby
Caractéristiques
Cartes de crédit
Oui
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États-Unis » Ville d'Alexandria » Alexandria » Old Town

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