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Hawksworth Restaurant

Bar lounge et Restaurant de cuisine américaine moderne$$$$

Downtown Vancouver, Vancouver

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9.1^/10

273

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412 Photos

Dinner 5Dinner Dessert 2Lunch 3Lunch Desserts 2Brunch 4Breakfast 4Bar Food 2Beer 2Cocktails 10

Dinner

Starters‏

Roasted Winter Squash Salad

Brown butter, burrata, bacon, white balsamic

Pan Roasted Scallops

Matsutake, pumpkin, caramelized yogurt, cauliflower

Carrot Veloute

Quince, crispy chicken skin, lovage

Foie Gras

Pear, buckwheat, sourdough, green apple

Beef Neck Raviolo

Bone marrow, salsify, sunchoke, red wine emulsion

Hamachi Tartare

Chili lime vinaigrette, coconut, radish, puffed rice

Seared Japanese Squid

Peanut, nashi pear, crispy pork chili vinaigrette

Beef Strip Loin Tataki

Daikon, crispy taro, white soy ginger vinaigrette

Nova Scotia Lobster

Jícama, poblano, tamarind, crunchy potato, corn emulsion

Entrees

Parmesan Crusted Chicken

Potato gnocchi, cavolo nero, black truffle

Yarrow Meadows Duck Breast

Leg confit‏ tamale, white bean, morel mushroom, corn, mole jus

Alberta Beef Striploin

Rosti, broccoli, wild mushroom, peppercorn jus

Wild Salmon

Lobster agnolotti, artichoke, tomato fondu, barigoule

Brown Butter Crusted Lamb Loin

Smoked cauliflower,‏ potato, pearl onion, lamb jus

Pan Roasted Sable Fish

Charred leek,‏ fennel, ginger, yuzu emulsion

Black Peppered Tuna Tataki

Mushroom dashi, crispy rice, lotus root, water chestnut

Pacific Halibut

Roasted garlic nage, cipollini onion, asparagus, puffed grains, chive

Vietnamese Lemon Grass Sturgeon

Coconut, cucumber, cilantro, chili, crispy garlic

For Sharing‏

Yakima Valley Lamb Rack

129

Rosemary fingerling potato, olive crumble, mint chimmichurri, onion lamb jus

Tasting

Prawn

White rice, tomato, horseradish

Matsutake

Pumpkin, caramelized yogurt, cauliflower

Squab

Huckleberry, charred onion, walnut

Pear

Hazelnut, rye, puffed grains

Crab

Chili, lemon, pear

Brioche

Organic butter, salt, fennel seed

Lamb

Salsify, sea buck thorn, jerky

Lunch

Appetizers‏

Roasted Winter Squash Salad

Brown butter, burrata, bacon, white balsamic

Salmon Gravlax

Beet, huckleberry, creme fraiche, horseradish

Hoisin Glazed Duck Spring Roll

Black bean, cucumber, thai basil, ginger, sesame aioli

Seared Japanese Squid

Peanut, nashi pear, crispy pork chili vinaigrette

Carrot Veloute

Quince, crispy chicken skin, lovage

Hamachi Ceviche

Sea buckthorn, passion fruit, avocado, cumin, crispy rice

Pate De Campagne

Moustarda, grilled sourdough

Beef Neck Raviolo

Parsley root, brussels sprout, madeira, thyme

Entrees

Hawksworth Beef Burger

Applewood smoked bacon, aged cheddar, frites

Char-Grilled Lamb Sirloin

Charmoula, cauliflower,‏ black lime yogurt, mint

Pan Roasted Scallops

Pumpkin agnolotti, pine mushroom, hazelnut, sage

Heritage Angus Flat Iron Steak

Roast salsify, sunchoke veloute, nasturtium butter

Pressed Pork Shoulder

Lentil, baby carrot, herb crust, roast pear jus

Charred Octopus

Smoked fingerling potato, dried tomato, pickled ramps, meyer lemon aioli

Guajillo Sablefish Rice Bowl

Brown rice,‏ avocado, cilantro, epazote, corn

Seared Albacore Tuna

Calamari, flageolet beans, chorizo, smoked carrot

Thai Green Curry

Pacific cod, side stripe shrimp, sugar snap pea, radish, basmati rice

Spaghetti Di Nero

Side stripe‏ shrimp, san marzano, caper, chili

Brunch

Small Plates‏

Selection of Cereals

Artisan Breakfast Pastries

Preserves

Steel Cut Oats

Blueberry, lemon verbena, almond

Roasted Winter Squash Salad

Brown butter, burrata, bacon, white balsamic

Selection of Seasonal Fruits

Mint yogurt dip

Housemade Granola

Vanilla yogurt, fresh berries

House Smoked Salmon Bagel

Cream cheese, red onion, dill, capers

Brunch Mains

Steak and Eggs

Rosti, avocado, jalapeno salsa verde

Classic Eggs Benedict

Caramelized ham, house potatoes, roasted tomato, hollandaise

The English

Traditional English‏ breakfast

Seared Albacore Tuna

Calamari, flageolet beans, chorizo, smoked carrot

Hawksworth Beef Burger

Applewood smoked bacon, aged cheddar, frites

Spanish Tortilla

Smoked ricotta, corn, poblano, tomato, sablefish croquette

Ancho Braised Pork Shoulder Tostada

Fried egg, pinto bean, crème fraîche, cilantro

Brioche French Toast

Banana, dark‏ chocolate crème, hazelnut, puffed wild rice

Spaghetti Di Nero

Side stripe shrimp, san marzano, caper, chili

Charred Octopus

Smoked fingerling potato, dried tomato, pickled ramps, meyer lemon aioli

Sides‏

Bacon, Pork Sausage or Honey Ham

Fresh Berries

Seasonal Fruit Smoothie

Nectar

Cold pressed juice of the day

Roasted New Potatoes

Chive

Toast

White, whole‏ wheat, multigrain, sourdough

Fresh Squeezed Juices

7 - 9.5

Breakfast

Small Plates‏

Artisan Breakfast Pastries

Preserves

Steel Cut Oats

Blueberry, lemon verbena, almond

Selection of Seasonal Fruits

Mint yogurt dip

Housemade Granola

Vanilla yogurt, fresh berries

House Smoked Salmon Bagel

Cream cheese, red onion, capers

Selection of Cereals

Breakfast Mains

Served with house potatoes and roasted tomato

Spanish Tortilla

Smoked ricotta, corn, poblano, tomato, sablefish croquette

Steak and Eggs

Rosti, avocado, jalapeño salsa verde

Brioche French Toast

Banana, dark‏ chocolate crème, hazelnut, puffed wild rice

Two Eggs

Applewood bacon or glazed honey ham

Classic Eggs Benedict

Caramelized ham, hollandaise

The English

The traditional English breakfast

Sides‏

Pork Sausage or Honey Ham

Roasted New Potatoes Chive

Toast

White, multigrain,‏ sourdough

Fresh Squeezed Orange Juice

7 - 9.5

Applewood Smoked Bacon

Fresh Berries

Seasonal Fruit Smoothie

Nectar

Cold pressed juice of the day

Bar Food

Bar Bites‏

House Cut French Fries

Harissa aioli

Yellowfin Tuna Tartar

Ponzu, jalapeño, puffed rice

Market Fresh Oysters

Market

Lemon, horseradish, red wine black pepper mignonette

Pate De Campagne

Moustarda, grilled sourdough

Hawks Worth Beef Burger

Applewood bacon, cheddar, pomme frites

KFC

Korean fried cauliflower, sesame, cilantro

Burrata Toast

Peperonata, caper, anchovy, sherry

Hamachi Poke

Pickled wakame, charred scallion, ginger, brown sushi rice

Charred Lamb Chops

Roasted cauliflower yogurt, dukkah

Selection of Local and Import Cheese

18 - 25

Housemade preserves, melba

Beer

Moosehead Lager Saint John, Nb

Czechvar Ceske Budejovice, Cze

11.5

Omission Gluten Free Lager Portland, Or

Leffe Blonde Dinant, Bel

10.5

Red Truck Ale Vancouver, BC

Guinness Dublin, Ire

Propeller Esb Halifax, Ns

Liefman's Fruitesse (Cherry) Oudenaarde, Bel

Bridge North Shore Pale North Vancouver, BC

Goose Island Farmhouse Ale Chicago, Il

Magner's Original Cider Tipperary, Ire

9.5

Modelo Especial Pilsner Ciudad De Mexico, Mex

Stella Artois Leuven, Bel

Chimay Red Baileux, Bel

9.5

Four Winds Delta, BC

Green Flash West Coast IPA San Diego, Ca

9.5

Jerkface 9000 Vancouver, BC

8.5

Nostradamus Brune, Brasserie Caracole Falmignoul, Bel

10.5

Piraat Ertvelde, Bel

10.5

Bomber Marzen Vancouver, BC

Saison Dupont Tourpes, Bel

19.5

Warsteiner (N/A) Warstein, Ger

7.5

Cocktails

Aperitifs‏

Spritz Con Cynar

Cynar, bubbles, olive

Income Tax (C. 1926)

Beefeater gin, cinzano, noilly prat, fresh orange juice, angostura bitters

Lucien Gaudin (C. 1924)

Beefeater gin, campari, cointreau, noilly prat

Vodka

The Rizzo (2013)

Cranberry, grapefruit and pink peppercorn stolichnaya vodka, aperol, fresh lime juice, scrappy’s lavender bitters

Gypsy (C. 1956)

Absolut elyx vodka, benedictine, scrappy’s aromatic bitters

Poperin Pear (2014)

Grey goose la poire, bombay sapphire, yellow chartreuse, fresh lemon, apple cider, honey

Gin‏

Hotel Georgia (C. 1951)

Beefeater gin, orgeat syrup, fresh lemon juice, orange blossom water, egg white, nutmeg

Dry Tai (2013)

Beefeater gin, ginger of the Indies, campari, orgeat, fresh lime juice, ginger bitters

Gallery Steps (2013)

Earl grey beefeater gin, cinzano, laphroaig quarter cask, buddha’s hand syrup, orange bitters

Rum

Night Moves (2013)

Brugal anejo rum, white port, averna amaro, angostura bitters

La Florida (C. 1972)

Havana club‏ 3 yr run, cinzanno vermouth, creme de cacao, fresh lime juice, pomegranate syrup

A Pirate's Spoonful (2013)

Mount gay‏ eclipse rum, cynar, pernod, house pimento dram, pineapple juice

Whisky‏

Torii Sour (2013)

House scotch, plum and jasmine spirit mixture, honey syrup, fresh lemon juice, yuzu, egg white

Side Story (2013)

Rittenhouse 100 rye, boomsma genever, cynar, moodog extract

Dalhousie #2 (2013)

Lot 40 rye, ginger of the Indies, averna amaro, whiskey barrel bitters

El Matador (2012)

Buffalo trace bourbon, cynar, taylor fladgate lbv, cointreau, pernod absinthe

Tequila & Mezcal

Ancient Ruin (2013)

Serrano infused los siete misterios espadin mezcal, creme de cacao, fresh lemon juice, agave syrup, tonka bean

Mezcaloni (2014)

Los siete misterios doba-yej mexcal, carpano bianco, aperol

Smoking Cardigan (2013)

Siete misterios‏ espadin mezcal, punt e mes, mangaloire, scrappy’s chocolate bitters

Sparkling‏

Airmail (C. 1941)

Mount gay eclipse rum, honey syrup, fresh lime juice, bubbles

Violet Hour (2002)

Jim beam 6 yr, creme de violette, fresh lemon, orgeat, scrappy’s aromatic bitters, bubbles

Seelbach (1917)

Makers mark bourbon, cointreau, peychaud and angostura bitters, bubbles

Brandy & Eau De Vie

Stinger (C. 1900)

Torres 5 year brandy, menthe de pastille

Jack Rose (C. 1915)

Laird’s applejack brandy, fresh lemon juice, pomegranate syrup

Digestifs‏

Trinidad Sour (2007)

Lot 40 rye, scrappy’s aromatic bitters, orgeat syrup, fresh lemon juice

Appetizer a L’Italienne (C. 1892)

Carpano antica, fernet branca, pernod absinthe

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Hawksworth Restaurant

Dinner

Dinner Dessert

Lunch

Lunch Desserts

Brunch

Breakfast

Bar Food

Beer

Cocktails

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