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Heritage Belgian Beer Cafe
(Fermé)Bar à bières et Restaurant belge
Sydney City Center, Sydney
59 Conseils et avis
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- Actifs récemment
Ivan VilliersMars 23, 2013Great food....mussles are awesome. Beer also amazing...only issue was the service. Had wait staff walking around doing nothing & had 2 ask 3 times to get a drink!
C HsiehAoût 10, 2019My wife & I got the beef pastry pot pie, the salmon fillet, & the mushroom appetizer. We didn't care for the appetizer sauce but all else was tasty & filling. Westmalle tripel steep at $18 per 330ml.
Mandy SMai 13, 2015Kriek with mussels and frites is wonderful! Nice change of you're looking for something a little different from the usual pub.
No more half price mussels - it's $20 mussels now (Wednesdays). This is the pork cutlet - soooo nomz!!
- Ivan VilliersMars 23, 2013Mussles are awesome & beer is great...love the duvel! Only issue waswait staff. All walking around not doing much & had to ask 3 times to order a drink...
Mark LAoût 16, 2015Great food, beer and venue, beer is just a little too pricey. Always end up smashed by the time I leave though! :-)
Shelley HubleyMai 31, 2015Brilliant beer, brilliant food, brilliant location. A must stop for anyone walking through the Rocks!
You have to get the Belgian fries so good with a triple karmeliet
Gé .Mars 22, 2010Wednesdays half price on mussels ($24 reg. price) Mondays, Belgian sausages special, with saurkraut, mash and a choice of beers or a glass of house wine ($18.50) Chocolate mousse nice but heavy! ($13)
Eleanor GarthAvril 29, 2011Tintin au Congo mussels are the best and so are the Belgian fries. Bring your appetite!
Reg LMars 26, 2011For the beer lovers, you can get up to 1L sized steins. Have it with the cheese balls entree, there's just never enough of them!
Simon LesterDécembre 10, 2009Consistently great mussels, Never more than three closed in a bowl. The blue cheese is a favourite as its the best to dip your chips in.
Try any of the trappist beer; Westmalle Tripel or Chimay Tripel! Leffe Brune is also amazing!- Extremely disappointed. They have revamped the menu and staff to be slightly more French influenced and it's all served on a plate of attitude! 3 waitresses later we got our bottle of water. Terrible.
Kelly HartiganJanvier 20, 2010Half price mussels & fries on Wednesdays. Bargain! Siam are the best. And the cheese balls on the bar menu rock too!
Andrew DowdMars 23, 2012Forget the food menu.Moule and Pommes Frittes.Spend your time with the beer.
Gareth LamerickAoût 13, 2011Great choice of beers. Friendly staff, but service is a bit on the slow side.
Half-price mussels every Wed! Yum Siam mussels
Try my favourite belgium beers Leffe Blonde, Kwak, Chimay blue.
Meredyth WilsonJuillet 30, 2011Won't be making the mistake of eating here again, our group of 35 people was spread over two separate areas, my friends fish was half raw, the wait staff are rude and the food is barely passable.
Mark FethersAvril 20, 2010Since your in The Rocks, why not stop @ Harts Pub and try one of the 12 Aussie Craft beers on tap.
- If you go there regularly, ask for a Beer Passport
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In Belgium, home of today's fashion and design avant-garde, the typical bistro has its own distinctive style, with a way of eating, drinking and socialising that has developed over centuries and continues to this day. Sydneysiders have been enjoying this tradition at the famous Belgian Beer Cafés.
Fermé définitivement (Plus d'informations)
- lun.–mer., dim.
- Midi–22:00
- jeu.–sam.
- Midi–Minuit
+61 2 9241 1775
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris American Express)
Terrasse
Non
Nourriture et boisson
Menus
Happy hour
Boissons
Bière, Bar Complet
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- 6.2
"Great food and beer, but the ambiance is awful, don't bother trying to maintain a conversation"
Pete Iannetta - 7.6
"Great selection of craft and international beers. Excellent atmosphere."
Bradley Flick - 9.0
"Les pizzas au feu de bois sont un point positif mais pas à mon goût. La pâte est trop molle et les garnitures peu travaillées (sauce tomate non assaisonnée). Ambiance grosse industrie. Service bon."
Nina Gertsch
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