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Izakaya Den
Bar à sushis et Restaurant japonais$$$$
Old South Pearl, Denver
58 Conseils et avisFiltre :
- groupe
- convient aux couples
- convient pour les grandes occasions
- animé
- cuisine saine
- (15 more)
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EaterAvril 21, 2014As an izakaya, it has a more expansive menu than its sister restaurant Sushi Den, Izakaya Den also offers a considerable menu of sashimi, nigiri, and rolls. En savoir plusA voté pour il y a Feb 15
Ina LiFévrier 28, 2017Little sister of sushi den. Fresh, authentic, and totally worth the wait. Highly recommend the live scallop, unagi, uni, toro, salmon belly and, of course, the dynamite bowl.
H. Colbert (@hrsch)Octobre 3, 2021Love, love, love this place. You have to sit on the second floor, it’s gorgeous. The green tea tiramisu and wagyu roll are next level. New Salmon roll is also a winner.
Katie H.Février 10, 2017Upstairs ambience was awesome... We had some amazing Tasmanian red salmon nigiri and Salmon New Style Rolls, plus Demon Slayer sake. The best sushi I've had since a stint in Japan.
Kaden SternAoût 22, 2013Sit at the bar for a more laid back environment or sit upstairs for a romantic vibe order the volcano roll last as it is very rich but very satisfying as well enjoy! Great place!
Diana ShafferJuillet 21, 2011Definately see if you can find a see at the sushi bar or in the little room in the back. The back room is a small seating area and has its own little sushi bar as well!!!!! You get free food and can
Denver WestwordAoût 5, 2014When Izakaya Den opened in 2008 in a brand-new, Japanese country-style building on South Pearl Street, it snagged our Best New Restaurant award. En savoir plus
Kacie ArmbrustJuillet 10, 2018Good sushi is hard to find in a land locked state but Izakaya consistently serves up fresh sushi and sashimi. But the atmosphere is unbeatable.
Kevin RipperDécembre 21, 2015This is very likely the best sushi I've had in Denver. That might not sound incredible but it stands up to places like Ino Sushi in San Francisco.
Jason BellowsJuin 17, 2021Super cool design, fresh/tasty sushi, solid cocktails. Recommend sitting at the bar on the upper level
Jackie ToddJanvier 16, 2016Had the lobster tempura roll and it was delicious. That and a plate of gyoza made for a wonderful meal.
Elliott ChengerNovembre 27, 2014One of my favorite places in Denver for sushi. Great atmosphere, great food and knowledgeable staff.
Bill PetroNovembre 5, 2017If you like Sushi Den, and don't want to wait in line, try this place: they take reservations.
Jeff RinggenbergAoût 31, 2013The Wild Bincho was wonderfully fresh. Definitely get it if you like albacore tuna.
David FordSeptembre 13, 2009Love it! If you like sushi, you have to check this place out. It is located on Pearl near Wash Park. A little pricey but the quality of food is evident. Cool space and cool people
Rachel HigaSeptembre 23, 2013ALWAYS make a reservation if you want a table on the weekend. Request to sit upstairs or on the patio!
Tish SzurekDécembre 29, 2018All great here and so nice to be able to get a reservation versus waiting at Sushi Den
Yummmm! The miso ramen for lunch is excellent.
The hoisin duck crostini is RIDICULOUS. Get it and giggle with every bite.
Sarah PyMars 3, 2013Don't go. Food quality isn't worth the money and the service is terrible. We were rushed off our table so they could seat a large party after our meal. Will not be going back.
- Denver WestwordDécembre 7, 2010Winner of Westword's Best of Denver 2010 - Best Vegetarian Dish in a Non-Vegetarian Restaurant!
Tanner NallJuillet 22, 2011These guys think they have the monopoly on the sushi scene a) sasa is head and shoulders above, food wise. B) the servers are pretentious and uneducated. FAIL
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Fermé jusqu'à 17:00 mardi (Plus d'informations)
- mar.–jeu.
- 17:00–22:00
- ven.–sam.
- 17:00–23:00
(303) 777-0691
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- 9.4
"Tonight was the best Uni I've ever had and I've only ever had the b"
Michael Bauer - 7.5
"Try the Assorted Sushi - #Sushi, Maguro (tuna), Ebi (shrimp), Tako (octopus), Kani (crab leg), & Spicy Scallop...my kind Happy Hour!"
Ike Hong - 8.6
"Love their sushi. And had a great time with sipping and painting staff"
Kelly Doak
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