Joe's Pub

Joe's Pub

Salle de concert, Complexe des arts de la scène et Bar
NoHo, New York
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Joe's Pub
9.0/10
608
publication d'évaluations
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MenuMenu
Drink Menu 22Main Menu 8
House Cocktails
by tiffany short
Golden Haymaker
14.00
Russian standard vodka, lemon, aromatic white wine syrup, champagne
Maiden's Mayhem
14.00
Diplomatico anejo rum, strawberry-rhubarb shrub, club soda
Classic Oriental
14.00
Old overholt rye, combier orange, dolin sweet vermouth, lime
Capitulation #3
14.00
Damrak gin, dolin blanc, salers aperitif, riesling
Frappe Mauresoue
14.00
Pernod pastis, house orgeat
Imperialist Sour
14.00
Damrak gin, lemon, house pistasha, cardamaro amaro, orange bitters
Counterfeiter
14.00
Jimador silver tequila, lime, grapefruit-cayenne syrup, egg white
Bye Bye Albatross
14.00
Russian standard vodka, dolin vermouth, peychaud's, absinthe
Dandy Riot
14.00
Old overholt rye, aperol, angostura, talisker 10 year
Wine List
Sparkling
Prosecco, Tulia, Italy
13.00
Champagne, a. Margaine Premier Cru Brut Nv, 375 Ml
18.00
Champagne, Gaston Chiquet Blanc Des Blanes D'ay Brut Nv
110.00
Champagne, Krug Grand Cuvee Brut Nv
310.00
Rosé Champagne, Rene Geoffrey Rose De Saignee Brut Nv
140.00
Prosecco Rose, Le Coulture, Italy
14.00
Champagne, Pierre Gimmonet Belles Annees Brut Nv
90.00
Champagne, Moet & Chandon Dom Perignon 2003
245.00
Rosé Champagne, Chartogne-Taillet Brut Nv
95.00
White
Albarino, Lagar De Costa 2011, Spain
13.00
Viognier, Vins De Vienne 2011, France
14.00
Sancerre, Bailly-Reyerdy Chavignol, 2011, France
45.00
Gewurtztraminer, Dirler-Cade Bux, 2010, France
55.00
Chablis Ler Cru, Romain Bouchard Van De Vay, 2010 France
75.00
Sauvignon Blanc, Grand Moulin 2011, France
14.00
Chardonnay, Ophelia 2011, Oregon
14.00
Riesling, Donnhoff Oberhauser Nahe Trocken 2011, Germany
60.00
Riesling Grand Cru, Dirler-Cade Kessler, 2010, France
60.00
Puligny-Montrachet, H & D Delagrange 2010, France
90.00
Rosé
Rosé of Pinot Noir, Gothic 2011, Oregon
12.00
Red
Pinot Noir, Pull Eighty 2010, Oregon
13.00
Barbera Del Monferrato Doc, Scarepetta 2011, Piedmonty, Italy
14.00
Chianti Classico, Rocca Di Montegrossi 2009, Italy
55.00
Pinot Noir, Soter 'North Valley', 2010, Oregon
70.00
Barolo, Giavanni Corino 2008, Italy
75.00
Malbec, Alhambra 2011, Argentina
13.00
Cabernet Sauvignon, Haut Corey 2010, France
14.00
Rioja, Lindes De Remelluri 2009, Spain
60.00
Chateauneuf-Du-Pape, Roger Perrin 2010, France
65.00
Cabernet Sauvignon, Sinskey 'Pov' 2009, California
75.00
Draft Beer
Naragansett Lager, Rhode Island
7.00
Lagunitas Ipa, California
7.00
Allagash Wheat Ale, Maine
7.00
Greenport Harbor Pale Ale, New Lark
7.00
Bronx Belgian Pale Ale, New York
7.00
Lefthand Milk Stout, Colorado
7.00
Shrub
by your bartenders at the public. feel free to mix and match your spirit of choice
Fruity
Cherry- Lime, Leblon Cachaca
Tiffany short
Peach- Rosemary, Buffalo Trace Bourbon
Ricky mungaray
Watermelon- Mint, Russian Standard Vodka
Christa haxthausen
Plum- Cilantro- Paprika, Cutty Sark Scotch
Ricky mungaray
Kiwi- Lemongrass, Macchu Pisco
Colin nugent
Peach- Pecan, Laird's Applejack Brandy
Christa haxthausen
Blueberry- Clementine, Appleton Rum
Tiffany short
Strawberry- Rhubarb, Diplomatico Anejo Rum
Tiffany short
Pear- Nutmeg, Sailor Jerry Rum
Tiffany short
Pineapple- Jalapeno, El Jimador Silver Tequila
Tiffany short
Apple Cinnamon, Corralejo Reposado Tequila
Tiffany short
Savory
Beet- Grapefruit, Russian Standard Vodka
Tiffany short
Carrot-Ginger, Plymouth Gin
Tiffany short
Vanilla- Juniper Berry Old Overholt Rye
Tiffany short
Lemon-Lavender, Hendricks Gin
Mark langer
Cucumber-Basil, Pimms #1
Kate berman
Spirits
Vodka
Russian Standard
13.00
Tito' S
14.00
Gin
Beefeater, England
14.00
Hendrick's, Scotland
13.00
Junipero, California
14.00
Tanqueray 10, England
14.00
Bluecoat, Pennsylvania
13.00
Tequila
El Jimador Blanco
13.00
Corralejo Reposado
13.00
Don Julio Anejo
16.00
Partida Blanco
14.00
Herradura Reposado
16.00
Ocho Anejo
16.00
Rum
Appleton White, Jamaica
13.00
Sailor Jerry, Caribbean Blend
14.00
Pyrat Xo Reserve, West Indies
16.00
Goslings Black Seal, Bermuda
13.00
Banks, Caribbean Blend
14.00
Ron Matusalem15 Yr, Dominican Republic
14.00
Diplomatico Anejo Rum, Venezuela
13.00
Bourbon & Rye
Buffalo Trace
13.00
Eagle Rare 10Yr
13.00
Old Overholt Rye
13.00
Sazerac Rye
14.00
Makers Mark
14.00
Blanton's Single Barrel
14.00
Rittenhouse Rye
13.00
Hudson Manhattan Rye
16.00
Single Malt Scotch
Glenlivet 12Yr, Highlands
14.00
Highland Park 18Yr, Orkneys
22.00
Talisker 10Yr, Islay of Skye
16.00
Macallan 12Yr, Highlands
16.00
Laphroaig 10Yr, Islay
16.00
Glenrothes 1988, Speyside
22.00
After Dinner Drinks
Late Harvest Riesling, Hermann J Wiemer, New York
12.00
Madeira, Rare Wine Company "Savannah" Verdelno, Portugal
12.00
Cognac, Hine Vsop, France
14.00
Sherry, Grant "La Garrocha" Amontilado, Spain
13.00
Amaro, Ramazzotti, Italy
11.00
Act I
Pickle Plate
9.00
Crudite with Wasabi Dip
13.00
Three French Cheeses, Preserved Walnuts
14.00
Marinated Olives with Fennel
6.00
Ricotta Crostini, Charred Spring Onions
12.00
French Fries, Malt Vinegar Mayo
8.00
Act Ii
Roasted Beets, Pickled Cherry, Goat Cheese, Hazelnut
14.00
Grilled Asparagus, Cold Béarnaise, Radish
15.00
Ruby Red Shrimp Tacos, Salsa Verde
12.00
Sweet and Sour Glazed Pork Ribs
13.00
With sesame and scallion
Arugula Salad, Apples, Marcona Almonds, Parmesan
14.00
Charred Octopus, Calabrian Chili, Fingerling Potato, Basil
15.00
Crispy Calamari, Shishito Peppers, Chipotle Sauce
14.00
Act Iii
Pulled Pork Roll, Tony's Slaw, Chips
17.00
Joe's Burger, Caramelized Onions, Bacon, Cheddar
18.00
Rigatoni, Broccoli Rabe, Sausage & Chickpeas
19.00
Grilled Lamb Chops, Cous Cous Salad, Harissa, Mint
29.00
Flat Iron Steak, Crushed Potatoes, Bacon-Horseradish Butter
29.00
Eggplant Double Decker, Olive Salad, Spicy Escarole, Provolone
16.00
Orecchiette, Fava Beans, Ramps, Pecorino
18.00
Branzino, Spring Minestrone, Seafood Pesto Broth
28.00
Pork Chop, Creamy Polenta, Roasted Vegetables
29.00
Desserts
Chocolate & Vanilla Soft Serve
7.00
Strawberry Rhubarb Crumble
9.00
Chocolate Panna Cotta
9.00
Amarena cherry, crème fraiche
Peanut Butter Chocolate Chip Cookies & Chocolate Malted
8.00
Soup
Roasted Tomato Fennel Bisque
9.00
With grilled goat cheese melt
Salads
Add Chicken Or Shrimp $5
Mesclun Greens
10.00
Vine ripened tomatoes, crumbled goat cheese with sherry vinaigrette
Fresh Buffalo Mozzarella
14.00
Tomato confit and basil pesto with toasted country bread
Hearts of Romaine
12.00
With garlic croutons and caesar dressing
Baby Arugula
12.00
Grilled artichokes, shaved parmesan with lemon vinaigrette
Baby Spinach
12.00
Wild mushroom ragout and toasted pine nuts with balsamic vinaigrette
Shared Plates
Bruschetta Platter
12.00
Lemon artichoke, roasted tomato and artichoke spinach
Mediterranean Platter
White bean and roasted pepper spread, babaganoush, spinach artichoke spread, grilled flatbread, kalamata olives
Hummus
12.00
Chopped tomato, kalamata olives and grilled flatbread
Antipasto Platter
24.00
Assorted meats, parmesan, kalamata olives, gigante beans, grilled flatbread, cornichons, grain mustard
Deviled Eggs
With American Caviar 3 Pieces
12.00
With Black Truffle 3 Pieces
12.00
With Crumbled Bacon 3 Pieces
10.00
Combo One of Each
12.00
Sandwiches
Served With Chips And Greens
Truffled Chicken Salad
16.00
On raisin walnut bread
Italian Hero
18.00
Ham, genoa salami, sopressata, lettuce, tomato, onion, mozzarella and red wine vinaigrette
Grilled Zucchini
14.00
Roasted tomato, fresh mozzarella and basil on ciabatta roll
Turkey Club
16.00
Lettuce, tomato, bacon and herb mayo
Panini's
Served With Chips And Greens
Grilled Zucchini
14.00
With marinated tomatoes and fresh mozzarella
Prosciutto
15.00
With fresh mozzarella and basil
Wild Mushroom Ragout
15.00
With truffled cheese and baby spinach
Grilled Chicken and Parmesan
16.00
With roasted tomato jam and basil
Pasta
Served Cold
Farfalle
15.00
With grape tomatoes, fresh basil, capers, fresh mozzarella, parmesean chesse and olive oil
Penne
15.00
With basil pesto, sun dried tomato, baby arugula and parmesean cheese
Desserts
Ice Cream Brownie Sundae
9.00
Warm Seasonal Fruit Cobbler
10.00
With vanilla ice cream
Ice Cream and Sorbets
7.00
Joes Banana Split
12.00
Homemade Cookies
10.00
With brownies and ice cream
Le logo de notre fournisseur de menu

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Icône de boussole
Joe's Pub
425 Lafayette St (btwn Astor Pl & E 4th St)
New York, NY 10003
États-Unis
À : The Public Theater
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Icône d'information
Joe's Pub is a intimate venue in the heart of the Village. We are premier showcase venue for up-and-coming musicians and emerging artists from a variety of disciplines. It is a great place to see your favorite music, cabaret, and comedy up close and personal!
Icône d'horloge
Fermé jusqu'à 18:00 (Plus d'informations)
  • mar.–mer., dim.
    • 18:00–23:00
  • jeu.–sam.
    • 18:00–02:00
Icône de téléphone
(212) 539-8776
Icône World Wide Web
Icône Twitter
@joespubnyc
Caractéristiques
Cartes de crédit
Oui (y compris American Express)
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