The grilled cheese here is grilled cheese at its fanciest. Spicy sopressata with Italian fontina, pesto and broccoli rabe? We’re in. En savoir plus .
Beef roll, beef hand pulled noodles (soup), salt & pepper deep fried fish, potstickers, dumplings to name a few and pretty much everything we've tried. The food is consistently good.
The state of California has a bunch of serious contenders, but the macaroni and drunken Spanish goat cheese at this San Francisco spot is tangy, bubbly perfection. En savoir plus .
Incredible restaurant, love the decor & relaxing outdoor seating. The crab eggs benedict is to die for, so good. The spicy corn chowder, home made guacamole & lobster ravioli, are all outstanding.
