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Kenny & Zuke's Delicatessen

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Sandwicherie et Épicerie fine$$$$

Portland

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Taylor EJuin 11, 2016
In a city far from New York geographically and culturally, it can be hard to fulfill that lox bagel craving. Kenny & Zuke's left me satisfied.
EaterJanvier 11, 2011
The closest thing Portland has to a New York-style Jewish deli. No "artisan" sandwiches here, just simple, unpretentious towers of pastrami, chopped brisket and pickled tongue. [Eater 38 Member] En savoir plus
Serious EatsOctobre 7, 2013
Not in the mood for pastrami? Chef Ken Gordon has added lighter alternatives like smaller sandwiches and flavorful salads. Oh, and if you are, don't miss the mountainous pastrami cheese fries.
Alyssa KritschMars 23, 2014
Anything with the pastrami, made from locally sourced beef plate and melt in your mouth amazing.
Brice ShultzAvril 22, 2014
Pastrami hash with eggs on top was what I was recommended when I asked for something to fill me up for the day. It was delicious and totally kept me full for a long time!
Mike CollinsOctobre 18, 2013
If it's mobbed you can order at the take out counter and sit at one of the tables outside. Also the Turkey Reuben aka The Rachel is fantastic!
HinaAvril 6, 2016
The pastrami cheese fries are a lot of food, even for two people! We ordered them with two sandwiches and had a hard time finishing everything.
Kansas StormSeptembre 28, 2013
I wish I had more than 1 evening in Portland...and that I didn't have a cold, because I would love to try the Reuben. Instead I had a really good cup of tomato soup and chicken salad sandwich.
Nicholas ThompsonFévrier 14, 2016
The breakfast dog is awesome! Don't come here if you're on a diet though!
Jeff ClitesOctobre 6, 2012
The salmon hash has an awesome flavor and is surprisingly filling. (It's smoked salmon so you have to like things a bit salty.) Give it a try!
Robin SinghviSeptembre 28, 2015
Had the cheese blintzes and they were great! The berry compote on top was so fresh and yummy!
Ryan ThompsonSeptembre 29, 2013
A visité ce lieu plus de 5 fois
There's a damn good chance they'll bring you the wrong order (chronically flakey waiters-- see the other tips) but when they finally do bring you your food, it'll be f**king amazing.
Gehlen ExumOctobre 10, 2014
I had a breakfast sandwich on rye with egg and pastrami......soooo good. Even with the egg dripping all over me!
Becky GoldenMars 22, 2018
Pastrami is yummy, so is the house made mustard and the cheese blintz with fruit compote. Not enough pastrami on the breakfast sandwiches though.
Brandon WestAvril 5, 2014
A visité ce lieu plus de 5 fois
What the fuck! The pastrami somehow got even better this year as they switched from a brisket cut to "beef plate" -- like pork belly but different.
ChrisFévrier 28, 2016
A whole lot of new york deli awesomeness with a Portland twist. The food is better when your face is not in your phone
Matthew NeidichSeptembre 6, 2011
Great bialy. I like to stop here in the morning and get a garlic one with olive cream cheese on top before work fom the to go counter. Good stuff for sure...great gravlax and rugelach, too.
Vincent TangOctobre 5, 2015
Whats with the sweet soda selection? Bagels are bomb and the chicken soup is refreshing
Emily HylandMai 18, 2013
A visité ce lieu plus de 10 fois
The cheese blintzes covered in berries are absolutely incredible. Get them for desert after you finish breakfast!
Serious EatsOctobre 7, 2013
Decadent NY-style Jewish deli food found downtown and in North Portland.
ErinMars 30, 2015
Try "The Rachel" for a take on a Reuben without sauerkraut. Turkey, cole slaw, etc.
Felicity MouldDécembre 29, 2018
This place is sensational! Fabulous food and wonderful service. A perfect way to start the day 🙌
LaurissaOctobre 10, 2014
Really loved the hash, eggs and pastrami. Pastrami had great flavor. Hearty breakfast.
Todd SDécembre 4, 2017
Off menu “the Jeremy” Mac and cheese with pastrami, cheddar, Swiss, blue, pecorino, cream, tomato, and zucchini.
Daniel MyersJuillet 1, 2016
OMG! Real bagels on the West Coast! And don't miss their pastrami.
Megan KrummDécembre 9, 2014
Two words.. Pastrami gravy. The homemade applesauce is also good!
Jeff SmithOctobre 17, 2014
Great coffee, and the Reuben is one of the best I've ever had.
Serif EsendalMai 18, 2014
Beautiful place, excellent customer service and delicious food. I highly recommend it.
Daniel SimmonsFévrier 9, 2017
Get the pastrami, or corned beef, just get a giant sandwich and put it in your face. It's amazing.
jamie schmidFévrier 22, 2014
the smoked salmon hash - AMAZING. i will be dreaming about this for weeks. .
Wesley HodgsonDécembre 2, 2011
Great little deli. I've only had a solid, greasy-spoon breakfast here, but I hear the pastrami is amazing.
Renée HirshfieldSeptembre 20, 2014
The three-meat double-decker allows you to create a sandwich with all your favorites.
Nichole BaumgardnerMai 23, 2017
Traditional Jewish deli in downtown Portland. Fresh made bagels!
Bryon SuskiAoût 30, 2011
The pastrami on rye was worth the wait...good places to eat are usually this busy so patience my young Padawan
Crystal AndersonFévrier 16, 2010
if you get one of their famous pastrami and rye sandwiches, make sure you split it with someone. they're absolutely huge. the egg salad version is my favorite. En savoir plus
Kevin SmoklerOctobre 9, 2011
If you're in a hurry, get a bagel from the to go counter. On a clear day, eat to-go orders at tables outside.
Kat IngallsJuin 24, 2014
The Hungarian mushroom soup is a must. Insanely delicious
Tim FallsJuillet 23, 2012
The applesauce is yummy - homemade! "butter & ginger, that's the key", says my waitress.
Kellen TerrettAoût 11, 2014
I have dreams about these sandwiches. Get the Ruben with Russian dressing.
Tim MOctobre 16, 2010
Anything with corned beef and pastrami is a must try! Service was great, food excellent and the Mac&Cheese is UH-mazing!
frank hwangJuin 3, 2015
Try the pastrami fries. Just make sure you share.
Sarah StoneAoût 14, 2011
Latkes: amazing. Corned beef hash: Amazing. Classic pastrami rueben with coleslaw: AMAZING!!
Stuart CoatesJuillet 24, 2013
The coleslaw is best in Portland. Also available by the pound.
Blair Hanley FrankAoût 5, 2016
Was surprised by the pastrami Reuben, which tasted super beefy.
Cusp25Août 29, 2014
Try the nova lox on a bagel
Jack HeimbignerAoût 11, 2011
A visité ce lieu plus de 5 fois
You have to have The Classic Reuben w/ Corned Beef! I get it every time I come. Best thing on the menu!
Elizabeth LambleAoût 20, 2013
We are having the coleslaw, because we are getting the pastrami fries.
Amy RobertsonAvril 27, 2018
Ate here 3x in one week. The bagel and lox or gravlax is amazing
Willamette WeekAoût 23, 2011
WW's Restaurant Guide 2010: "...an earthy, savory chopped liver; blintzes stuffed full of pillowy sweet cheese; and, of course, the pastrami..."
Andrea SJuin 24, 2012
Get the pickled vegetables, new ones all the time, homemade, and delicious!

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