Khe-Yo

Khe-Yo

Restaurant asiatique$$$$
Tribeca, New York
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8.5/10
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Icône conseils et avis142 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • animé
  • branché
  • authentique
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  • R
    RAoût 23, 2014
    A visité ce lieu plus de 5 fois
    Their crunchy coconut rice and quail are standouts. The chili prawn was quite solid, spare ribs decent and a little salty.
  • Michael G.Icône de cœur sur l'image de l'utilisateur
    Michael G.Novembre 6, 2021
    Laotian food! Try the pork spring rolls and coconut rice balls. Spare ribs and chili shrimp both great too.
  • Neha S.Icône de cœur sur l'image de l'utilisateur
    Neha SebastianFévrier 8, 2016
    The space is a little cramped. But the food is great and well thought out. We dined here for restaurant week, delicious!
  • JoyceIcône de cœur sur l'image de l'utilisateur
    JoyceAoût 18, 2023
    Great service, fun atmosphere, and good fun but pricy… then again, it is tribeca…
  • New York Post
    New York PostAoût 25, 2014
    The house pride is sticky rice, a Laos staple. It’s tight-packed but not oily nor gluey. Served with a mild, chutney-like tomato dip and, much better, atom-splitting bang-bang sauce. En savoir plus
  • Victor M.
    Victor MazzeoAoût 29, 2013
    Order the sticky rice app with Bang Bang sauce. Oh man, it's hot, but everything's better with Bang Bang.
  • Amanda R.Icône de cœur sur l'image de l'utilisateur
    Amanda RellaFévrier 24, 2018
    Cool spot to go if you're looking to try something completely new. The chili prawns with the garlic scallion toast were unreal.
  • Jenna O.Icône de cœur sur l'image de l'utilisateur
    Jenna Odett LaskinJanvier 31, 2016
    Skip the papaya salad. Sticky rice is a nice way to start the meal, don't miss the duck laap or pork curry noodles.
  • MaiIcône de cœur sur l'image de l'utilisateur
    MaiFévrier 13, 2017
    The crunchy coconut rice and whole quail small plates are excellent. I could eat the crunchy coconut rice all day.
  • Michel P.
    Michel POctobre 26, 2013
    Try a new food downtown like this ping-pa I tried w/ @MMB88 at @Khe_Yo restaurant in #NYC Great #food experience! http://t.co/rsC1s9kcW1 - surprising, warm atmosphere, perfect service.
  • Serious Eats
    Serious EatsOctobre 8, 2013
    The upscale takes on Laotian food here are too subtle for our tastes, but they can deliver some satisfying southeast Asian flavors.
  • Lori L.Icône de cœur sur l'image de l'utilisateur
    Lori LuoMai 14, 2015
    NYC's first Laotian restaurant seems to have missed the mark. Small portions yet hefty prices, and a less-than-spicy range of food leaves the diner wanting.
  • Conrad G.Icône de cœur sur l'image de l'utilisateur
    Conrad Greiner-BechertJanvier 30, 2018
    A visité ce lieu plus de 5 fois
    The menu is minimalistic, but at least all options are delicious.
  • Monica C.Icône de cœur sur l'image de l'utilisateur
    Monica CullenJuillet 1, 2016
    Bar tenders will whip you up something special if you ask. Had a strawberry smoky Mezcal drink fit to my palate.
  • Agatha Y.Icône de cœur sur l'image de l'utilisateur
    Agatha YuJuillet 31, 2019
    If your ultimate fantasy is sticky rice, this is the place. Get their laap salad and curry noodle 💖
  • Chris V.Icône de cœur sur l'image de l'utilisateur
    Chris VolinskyMars 1, 2019
    Salmon and pork belly rice bowls were both fantastic. Brussels sprouts appy also recommended
  • jon f.Icône de cœur sur l'image de l'utilisateur
    jon ferrerAoût 23, 2014
    My only experience with Laotian food. Spicy, great flavors, though I might skip the chili shrimp if I went back.
  • tt t.
    tt tuAoût 20, 2016
    This city unfortunately does not have that many good, southeast asian restarurants. For better or worse, that just makes Khe-Yo that much more special. It's actually really great, great flavors here.
  • Andrew C.Icône de cœur sur l'image de l'utilisateur
    Andrew CerdaMars 17, 2016
    If you're looking for awesome catering, we had Khe Yo bowls [via ZeroCater], which were awesome awesome!
  • Keira A.Icône de cœur sur l'image de l'utilisateur
    Keira AlexanderAoût 17, 2013
    Whole bass is very yummy! Prawn entree low on prawns, but order extra sticky rice to soak up the superb sauce!
  • tracy p.
    tracy paasoJuillet 30, 2013
    Rosé pairs nicely with all the food. Favorite dishes are coconut crunchy rice and pork belly/shrimp crispy rolls.
  • Village Voice
    Village VoiceMars 5, 2014
    Village Voice is proud to welcome Khe-Yo to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. We'll take some of that crispy coconut rice, please.
  • Jonathan L.Icône de cœur sur l'image de l'utilisateur
    Jonathan L.Novembre 8, 2023
    Doesn't feel authentic at all. Pricey as well. Pork Bahn mi is alright. The large pork belly chunks don't go well with the sandwich.
  • Charles D.Icône de cœur sur l'image de l'utilisateur
    Charles DodsonAoût 25, 2013
    Sticky rice with bang bang sauce is amazing. If you're feeling adventurous, try the pig face if it's on special.
  • Peter L.Icône de cœur sur l'image de l'utilisateur
    Peter LeeOctobre 21, 2017
    Incredible lunch deals with impressively authentic flavors and without coma-inducing portions.
  • Canan G.
    Canan GonensinJanvier 21, 2016
    amazing food-ambiance-service! get the prawns, spare ribs and everything that has rice!
  • Leisurely
    LeisurelyFévrier 28, 2018
    The Must Orders: Pig Face; Bamboo Grilled Quail; Duck Laap; Crunchy Coconut Rice with Sausage
  • Aditi
    AditiSeptembre 29, 2013
    Crispy rice was great, the chili prawns were so flavorful; and that bang bang sauce is to die for!!
  • Ryan
    RyanAoût 26, 2016
    If you don't get the Crunchy Coconut Rice, you're doing it wrong 😉
  • Jenny B.
    Jenny BPAoût 17, 2013
    It's not on the menu, but the pig face is AMAZING...tender meat and crunchy crackling all in one. They only make a few each night!
  • Cheema's NYC
    Cheema's NYCMars 17, 2014
    When they say "spicy" they mean it! Make sure to ask for the specials, we didn't and missed out on half a roasted pig face :(
  • Val T.
    Val TJuin 27, 2015
    Perfect your spring roll-wrapping technique with pig face and/or black bass. FYI no true dessert menu yet
  • Jeffrey Z.Icône de cœur sur l'image de l'utilisateur
    Jeffrey ZhaoNovembre 18, 2015
    this place is amazing. Make sure to get the chili prawns and pork curry noodles
  • Swen G.
    Swen GrahamNovembre 14, 2013
    ProTip: They do one thing for lunch and they do it well. Bahn-Mi with a cup of Au Jus.
  • AlexIcône de cœur sur l'image de l'utilisateur
    AlexFévrier 4, 2016
    flavorful and wholesome food. the sticky rice is in point as is the sauce.
  • Justin M.Icône de cœur sur l'image de l'utilisateur
    Justin MascioJanvier 27, 2016
    Bangbang sauce on everything! Jerky small bites and sake will go a long way!
  • In NYCIcône de cœur sur l'image de l'utilisateur
    In NYCAoût 24, 2014
    A visité ce lieu plus de 5 fois
    We suggest sitting at the bar and ordering food. It's not a very comfortable dining room.
  • Lauren
    LaurenNovembre 11, 2022
    Shrimp pad-see-ew. Yellowfin tuna special. Crispy rice.
  • SavorySweetLive M.
    SavorySweetLive MargaretSeptembre 20, 2013
    Love the grilled black bass, bamboo grilled ginger quail and the Duck salad!
  • AleIcône de cœur sur l'image de l'utilisateur
    AleFévrier 4, 2017
    Great place! Crunchy coconut rice and quail are standouts
  • Barbara B.
    Barbara BoucicautJuillet 24, 2014
    Amazing food and service! The Spare Ribs and Sea Bass were delicious.
  • Travis R.Icône de cœur sur l'image de l'utilisateur
    Travis RamseyOctobre 8, 2015
    Spicy. Bowls are good. Dinner is good.
  • Mark D.
    Mark DurneyAoût 6, 2013
    Get the mango lemongrass tequila drink. After a few of those and you'll be ready to put your paws in the sticky rice. Inhibitions to the wind!
  • Clare R.Icône de cœur sur l'image de l'utilisateur
    Clare RosDécembre 20, 2014
    Everything is incredible especially the red snapper with artichokes!
  • Allan B.Icône de cœur sur l'image de l'utilisateur
    Allan BeaufourOctobre 6, 2015
    If they have their Brussels sprouts special, get it.
  • Jess L.
    Jess LauJuin 17, 2014
    Even better the second time around. Two words. PIG FACE. Do it.
  • Marcela
    MarcelaJuillet 23, 2014
    Love the place. Service is excellent.
  • Anna F.Icône de cœur sur l'image de l'utilisateur
    Anna Froneberger BischoffNovembre 20, 2013
    A visité ce lieu plus de 5 fois
    Roll the sticky rice with your hands and dip the rice balls into the sauces!
  • Angel
    AngelOctobre 21, 2013
    A visité ce lieu plus de 10 fois
    Impressed by spiciness, not Westernized spicy but Laotian spicy!! Hot like fire!!🔥🔥
  • Danielle E.
    Danielle EricksonJuin 5, 2017
    Ocean trout was absolutely incredible. Noodles meh. Great wings.
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