30 Conseils et avis
Filtre :
- calzones
- sangria
- Italian food
- eggplant
- staff
Trier par :
- Populaires
- Actifs récemment
- Zoey ColeMars 30, 2013The La Fontana is grilled chicken, roasted red pepper, and a thick slab of fresh mozzarella. Order it with salad and house dressing. Perfect combo to break away from fast food sandwich and fries.
- Mary Catherine JamesOctobre 19, 2013The antipasta was wonderful. Daughter had veal parm and she loved it. I had the ravioli stuffed with lobster in vodka sauce. Excellent. A bit pricey but it's like a little slice of Italy in Charleston
- Karen GreeneAoût 2, 2012Very nice food, reminds me of europe, much of the staff speaks italian (some even speak french). I personlly find the servings to be big.
- Eggplant parm is my absolute fave. Roberto is a wine connoisseur! bread & oil are both homemade. Cozy candlelit atmosphere.
- The carbonara? Simple yet delicious. Give it a try
- Kelly MoranJuillet 8, 2012Not worth the money! Red sauce is under (non) seasoned and white sauces are way too oily
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