La Villette

La Villette

(Fermé)
Restaurant français et Restaurant italien$$$$
West Village, New York
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La Villette
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MenuMenu
Dinner 11Lunch 17Cocktails 6
Soups‏
Vegetable Soup
9.00
Vegetable soup, vegetarian, no cream
Soup Du Jour
9.00
Soup of the day
Les Petits Plats
Peppers Has Oil
9.00
Roasted marinated‏ bell peppers &
Salad Carrots
9.00
Shredded carrots,‏ orange, red onion, citrus vinegar
Di Bufala Mozzarella and Tomato
14.00
Fresh buffalo mozzarella & tomato
The Tomato Tarte
9.00
Puff pastry tart tomato, cheese ementhal
The House Salad
9.00
House salad w / balsamic dressing
Tabouleh Salad
9.00
Lebanese bulgur, tomato, onion, olive oil, lemon juice, parsely, mint
Leeks Vinaigrette the Janick
9.00
Slow braised leeks w / mustard vinaigrette janick
Sundried Tomato Tapenade
9.00
Sundried tomato spread & olive
Cheeses‏
Cheese Plate
18.00 - 28.00
Camembert, goat cheese, epoisses, ossau iraty blue d'auvergne
The Tartars
Tartarus From Beef
14.00 - 22.00
Hand cut beef tenderloin, gherkin, caper sauce
From the Lobster Tartare
17.00 - 25.00
Lobster & scallop tartare
The Seafood‏
The Oysters
18.00 - 29.00
Oyster selection
Squid and Grille Tapenade
12.00
Grilled calamari, olive tapenade, shaved parmesan
Shrimp and Lemon Cayenne
14.00
Tiger shrimp sauteed in lemon & cayenne pepper
Moules Frites
19.00
Pei mussels provencal or smocks, white wine or tomato sauce
octopus carpaccio from Spain
12.00
Spanish octopus w / spicy vinaigrette
Snails and Lobster Vol Au Vent
14.00
Snails & lobster, provencal sauce, puffed pastry
Peruvian Scallops Jacques
14.00
Peruvian scallops, parsley
The Delicatessen
Country Pâté
14.00
House made pork country style paté
Foie Gras
20.00
House made‏ foie gras terrine
Duck Rabbit Rillettes And
14.00
House made duck rillettes & rabbit
Dishes‏
Organic Chicken Spice in Louisiana
22.00
Pan seared cajun rubbed chicken breast, French fries, salad
Roasted Salmon and Tabouleh
24.00
Roasted king salmon, bulgur tabouleh
Fillet Beef and Vegetables Small
32.00
Ottomanelli filet mignon, potatoes au gratin, baby squash, baby zucchini,
Filet Au Jus Veal Mustard and Its Wild Mushrooms
32.00
Ottomanelli veal filet mignon w / wild mushrooms & mustard jus
The Lapin Mustard
24.00
Braised rabbit mustard w / green olives of provence
Loup De Mer
26.00
Baked branzino, fennel salad, white wine juice
L'Entrecote Poellee with His Sauces
32.00
Ottomanelli ribeye served w / its sauce & French fries
Fresh Lobster Grilled Clarifies His Butter
36.00
Grilled lobster maine w / clarified butter
The Accompaniments
French fries
5.00
Sautéed Artichokes
6.00
Carrot Ginger Mousse
6.00
Asparagus
6.00
Grilled or steamed
Mashed Potatoes
6.00
Sautéed Mushrooms
6.00
Spinach
6.00
Sautéed or creamed
Sautéed Brussels Sprouts W / Bacon
6.00
Large Salads‏
Richard Salad
22.00
Cajun chicken, baby arugula, tomato, cucumber, balsamic vinaigrette
Salad Nicoise
25.00
Seared ahi tuna, eggs, potatoes, French beans, tomatoes, roasted peppers
Desserts
Cream Brulee
8.00
The Chocolate Mousse
8.00
The Apple Tart
10.00
Formula‏
19
Formula‏: Entree
Vegetable Soup
Vegetable soup, vegetarian, no cream
The House Salad
House salad, balsamic dressing
Formula‏: Resistance
Shepherd's Pie
Ground beef,‏ onions, mashed potatoes
Grilled Flank Steak Frites The
Grilled beef‏ skirt w / french fries
From Skate Wing
Skate fish
The Omelettes
Choice of 3: tomato, herbs, spinach, ham, mushrooms, swiss cheese, mozzarella
Moules Frites
Pei mussels, white wine or tomato sauce
Coq Au Vin
Red wine chicken stew, mashed potato
The Fresh Pasta
Vegetarian or meat sauce
Choice of Sandwiches
Final Touch
Coffee
4.00
Cappuccino
4.00
Espresso
4.00
Chocolate Mousse
4.00
Tea
4.00
Lath
4.00
Creme Brulee
4.00
The Sandwiches‏
All our breads are imported from paris, france & baked in-house daily
Pan Bagnat
12.00
Nicoise salad w / tuna on ciabatta preserved
Pate De Campagne
12.00
House made pork pate, mustard, baguette
Croque Monsieur
12.00
Grilled ham & cheese on white bread
French BLT
12.00
Bacon, lettuce, tomato on baguette
Ham Butter Pickles
12.00
Ham on baguette & butter
Tomato Mozzarella
12.00
Tomato, mozzarella on baguette
Croque Madame
12.00
Eggs
Eggs in Plate
9.00
Eggs your way
Eggs Benedict
15.00
Poached eggs, canadian bacon, english muffin
The Omelettes
13.00
Omelette your way, choice of three: tomatoes, herbs, spinach, ham, mushrooms, bacon, smoked salmon, goat cheese, swiss cheese, mozzarella cheese
Soups‏
Vegetable Soup
9.00
Vegetable soup, vegetarian, no cream
Soup Du Jour
9.00
Soup of the day
Les Petits Plats
Peppers Has Oil
9.00
Roasted marinated bell peppers &
Salad Carrots
9.00
Shredded carrots,‏ orange, red onion, citrus vinegar
Di Bufala Mozzarella and Tomato
14.00
Fresh buffalo mozzarella & tomato
The Tomato Tarte
9.00
Puff pastry tart tomato, cheese ementhal
The House Salad
9.00
House salad w / balsamic dressing
Tabouleh Salad
9.00
Lebanese bulgur, tomato, onion, olive oil, lemon juice, parsely, mint
Leeks Vinaigrette the Janick
9.00
Slow braised leeks w / mustard vinaigrette janick
Sundried Tomato Tapenade
9.00
Sundried tomato spread & olive
Cheeses‏
Cheese Plate
18.00 - 28.00
Camembert, goat cheese, epoisses, ossau iraty blue d'auvergne
The Tartars
Tartarus From Beef
14.00 - 22.00
Hand cut beef tenderloin, gherkin, caper sauce
From the Lobster Tartare
17.00 - 25.00
Lobster & scallop tartare
The Seafood‏
The Oysters
18.00 - 29.00
Squid and Grille Tapenade
12.00
Grilled calamari, olive tapenade, parmesan
Shrimp and Lemon Cayenne
14.00
Tiger shrimp sauteed in lemon & cayenne pepper
Moules Frites
19.00
Pei mussels provencal or smocks, white wine or tomato sauce
Octopus Carpaccio From Spain
12.00
Spanish octopus w / spicy vinaigrette
Snails and Lobster Vol Au Vent
14.00
Snails & lobster, provencal sauce, puffed pastry
Peruvian Scallops Jacques
14.00
Peruvian scallops, parsley
The Delicatessen
Pate Campagne
14.00
House made pasta pork country style
Foie Gras
20.00
House made foie gras terrine
Duck Rabbit Rillettes And
14.00
House made duck rillettes & rabbit
Dishes‏
Burger and Fries From Head
16.00
Beef & lamb burger w / french fries, choice of gruyere, blue, swiss cheese, bacon 2 egg 2, foie gras 15
Organic Spices for Chicken in Louisiana
19.00
Pan seared‏ cajun rubbed chicken breast, french fries, salad
Great Shepherd's Pie
19.00
Ground beef, onions, mashed potatoes, truffle butter
Roasted Salmon and Tabouleh
19.00
Roasted king salmon, bulgur tabouleh
Dishes From Home
Loup De Mer
26.00
Baked branzino, fennel salad, white wine juice
Fresh Lobster Grilled Clarifies His Butter
36.00
Grilled lobster maine w / clarified butter
L'Entrecote Poellee with His Sauces
32.00
Ottomanelli ribeye served w / its sauce & french fries
The Accompaniments‏
Fresh Baked Pastries
6.00
Roasted Potatoes
4.00
Sauteed Mushroom Casserole
5.00
Sauteed Artichokes
5.00
Creamed Spinach
5.00
French Fries
4.00
Smoked Bacon
6.00
Sauteed Brussels Sprouts
5.00
Carrot Ginger Mousse
5.00
Asparagus
5.00
Grilled or steamed
Large Salads
Richard Salad
19.00
Cajun chicken, salad mix, tomato, cucumber, balsamic vinaigrette
Shrimp Salad
22.00
Tiger shrimp sauteed in lemon & cayenne pepper, mesclun mix, tomato, cucumber, balsamic vinaigrette
Salad Nicoise
22.00
Seared ahi tuna, eggs, potatoes, french beans, tomatoes, roasted peppers
Cocktails‏
La Villette
13.00
Vodka, lillet, basil, balsamic, fresh fruit
Last Word
13.00
Gin, marschino‏ liqour, chartruese green, lime juice
Paloma Sour
15.00
Alacran tequila‏ blanco, egg white, lime, agave, grapefruit
Old Fashioned
13.00
Rittenhouse rye, demerara, angostora bitters, orange bitters barrel aged
Panacea
12.00
Vodka, lemongrass, ginger, lemon juice, bitters angostora
Negroni
14.00
Plyomouth gin, campari, sweet vermouth antica
Whiskey Sour
15.00
Buffalo trace bourbon whiskey, egg white, lemon juice, demerrera
The Beer
5.9% Kronenbourg 1664 (France)
10.00
De Koninck Pale Ale 5.0% (Belgium)
10.00
Ommegang Witte 5.2% (New York)
9.00
8.5% Duvel (Belgium)
12.00
Blue Point Hoptical Illusion 6.8% (New York)
10.00
Peak Organic Fall Summit 5.6% (Maine)
8.00
Glasses‏: Whites
Sauvignon Blanc Château Recougne 2011 (Bordeaux)
11.00
Louis Latour Chardonnay 2010 (Rhone)
11.00
Tomaiolo Pinot Grigio 2011 (Italy)
10.00
Rose Chapel Gordonne 2011 (Cotes De Provence)
12.00
Glasses‏: Bubbles
Prosecco NV Nino Franco Rustico (Veneto)
15.00
Champagne Brut Cuvee Demoiselle Tete Du (France)
20.00
Glasses‏: Reds
Henry Fessy Brouilly 2010 (Beaujolais)
12.00
Haut Medoc Château Larose-Trintaudon 2006 (Bordeaux)
15.00
Mercedes Cabernet Sauvignon 2009 (Castilla, Spain)
11.00
Merlot Chateau Tour D'Auron 2009 (Bordeaux)
10.00
Lan Rioja Crianza 2008 (Spain)
11.00
Malbec Aguaribay Baron Edmund De Rothschild (Argentina)
12.00

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Icône de boussole
La Villette
10 Downing St (at Sixth Ave.)
New York, NY 10014
États-Unis
Obtenir l'itinéraire
Icône d'information
French restaurant
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.–jeu., dim.
    • 11:00–Minuit
  • ven.–sam.
    • Minuit–01:00
    • 11:00–Minuit
Icône de téléphone
(212) 255-0300
Icône World Wide Web
Icône Facebook
lavillettenyc
Icône Twitter
@lavillettenyc
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin
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États-Unis » New York » New York » West Village

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