- convient aux couples
- élégant
- convient pour une fin de soirée
- bon rapport qualité-prix
- chic
- (15 more)
- Populaires
- Actifs récemment
- Melissa KhouriFévrier 10, 2018Entramos e fomos logo colcados em uma mesa escondida por uma parede enfiada em um canto....atendente atenciosa porem o pao estava mofado...nada demais...
- Marco La RoccaOctobre 26, 2013Sitio muy agradable. La sopa de cebolla está bien pero esperaba algo mejor. La pechuga de pato a la naranja muy buena con cocción correcta.
- Alain EmeringJanvier 26, 2014Went there one a sunday evening! Overall good service and food was quite Ok too! :-)
- Pakushka TraktoristkaJanvier 3, 2012A platter for one (42€) is enough for two. Overall a very nice place!
- JuliyaNovembre 26, 2011Attentive personal, big assortment of oysters. Good wine list. A little bit overpriced. The only thing I don't like- toilet- not as clean as used to be.
- Veronika PonomarevaJanvier 26, 2012Легендарное место, а телячьи почки, томленые в бургундском вине - однозначно лучшие в Париже!
- Tony YauOctobre 12, 2010At heart of Opera, you cannot miss this huge restaurant with its replica Eiffel tower on its sign. Large selection but prices and quality leaves a lot to desire. A tourist trap, avoid like the plague. En savoir plus
- Patrick MuiAvril 1, 2013Very bad choucroute... fishs were overcooked, bisque de homard so so and croutons too oily...very expensive and too touristic...
- Berdush ⛵⚓Décembre 15, 2012Don't go,bad food (medium steak was burned) rude staff and manager,charged for things never served,when showed the mistake,called us"Typical rude Americans"and practically kicked us out!Paid over 400€
- Aleksey CheprasovMai 20, 2022Кухня откровенная халтура! Эскарго - с землёй, соле - резиновая, фуагра - от ливерной колбасы не отличишь. Работают на туристов, увы(((
- Deniz GuranliogluDécembre 7, 2013Delicious Oyster but bad service, staff is weak, rude and unexperienced.
- Silvio De RossiOctobre 13, 2015Oggettivamente, niente di speciale. Bella location. Cibo normale. Io lo boccio.
- Maxence LerignerOctobre 8, 2011The 'bavette' and the 'vacherin' were really disappointing... Creme brulée was OK.