5 Avenue Ravanel le Rouge, Chamonix Mont-Blanc, Auvergne-Rhône-Alpes
Restaurant français · 10 conseils et avis
Li-May: Had onion soup and lamb chops, also on table was rump steak that came with a big potato gratin. Cosy reataurant, generous portions, and good well cooked french cuisine w/o pretention. A yes.
Restaurant britannique · City of London · 117 conseils et avis
Li-May: Nice that setting is similar to HK, just much bigger w natural lights. Complimentary bread - cheesylicious! Grilled pork chop & lamb - faultless! Valhorna choc tart desert - Oh so yum.