The Lobar Restaurant

"Neither one of us was too hungry so we split the 14oz rack of elk with baked potato and a side of asparagus meat was cooked to perfection and all was good. Service very nice!"

Simon Tschinkel

"Excellent food with the Colorado mountain vibe. Try their excellent brick oven pizzas with their beer sampler. You won't be disappointed."

Ann Marshall

"Fantastic restaurant. The menu is very different then what’s online, but it’s all delicious. Cute back patio and very friendly and accommodating staff. Nice cocktails as well."

eric bornemann