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Local 360

Local 360

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Gastro-pub et Restaurant américain$$$$
Belltown, Seattle
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  • Miranda R.
    Miranda RenschAoût 30, 2013
    BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON!!!!
  • Rebecca M.Icône de cœur sur l'image de l'utilisateur
    Rebecca MaldonadoOctobre 13, 2014
    Nice rustic interiors. Their food was delicious - devil eggs, mac & cheese and their fried chicken. Loves their concept of PB&J w/ milk! Nice touch. Apple fritters were excellent as well!
  • Allison Y.Icône de cœur sur l'image de l'utilisateur
    Allison YuOctobre 18, 2015
    Great dishes with fresh ingredients. Both brunch and dinner have been great. But if you get chicken & waffles.. DO ask for syrup on the side. Or suffer through drenched and ruined waffles 💔
  • Namitta S.
    Namitta ShankarJuillet 21, 2012
    A visité ce lieu plus de 5 fois
    Best Mac n cheese in town! Pbj bon-bond were gooey good, they give some milk to wash it down. Amazing cocktails and great place to just grab a booth and chill with a friend. (4 of 4 petals via Fondu) En savoir plus
  • Marisa L.
    Marisa LownJanvier 23, 2016
    Enjoyed the biscuits and gravy (added poached local eggs). They have their own branded diet sodas which is cool, and use Blue Star Roasters which was a little dark for my taste. Food > Coffee.
  • Kristine G.Icône de cœur sur l'image de l'utilisateur
    Kristine GelsanoNovembre 19, 2014
    Almost all the food and drink is sourced within 360 miles of Seattle, and the freshness shows in flavor. The service was friendly and knowledgeable. I highly recommend this place!
  • The Wall Street Journal
    Crave the oh-so-naughty but so-nice molten peanut butter bon bons. Brioche-crumb-enrobed peanut butter balls are fried, placed atop homemade blackberry preserves and served with a shot of raw milk. En savoir plus
  • Matty O.Icône de cœur sur l'image de l'utilisateur
    Matty OOctobre 13, 2016
    This place is awesome. Everything on the menu is delicious. You can't go wrong. They make a killer bloody and the chicken fried steak is my go to!
  • Jamie G.
    Jamie GilmoreJuillet 5, 2013
    We tried the PB&J Bon Bons, Mac & Cheese, Burger and Fried Chicken sandwich. All were great, but the burger was probably the best.
  • Sam
    SamSeptembre 14, 2018
    Everything is sourced from within 360 mi of the restaurant— the steaks are always a win, but be sure to enjoy he seasonal veggies and try out the full, locally sourced bar!
  • Brian S.Icône de cœur sur l'image de l'utilisateur
    Brian StraussAoût 12, 2015
    Extremely tasty updates on America classics. That was a super juicy pork chop, delicious salmon mousse app, and yes shells are now my confirmed favorite mac n' cheese pasta.
  • Phuong N.
    Phuong NguyenJuillet 31, 2018
    An interesting concept that serves great food by great people. Their oysters brought me here and their happy hour will bring me back. Feel free to pick and choose your table/booths!
  • Shannon P.Icône de cœur sur l'image de l'utilisateur
    Shannon PerezJuillet 6, 2013
    Do happy hour and get a big variety of their dishes! I wouldn't recommend the cheese curds, you only get a few curds and the rest is filler. But everything else rocks, fried chicken here is the bomb!
  • Mingfei Y.Icône de cœur sur l'image de l'utilisateur
    Mingfei YanOctobre 14, 2015
    Don't miss the Bon bons. Pasta is lovely. And the root beer pork belly!
  • Drew M.Icône de cœur sur l'image de l'utilisateur
    Drew MilamJanvier 15, 2017
    A visité ce lieu plus de 10 fois
    Locally sourced everything... Burger, mac & cheese, and fried chicken are staples! PB&J Bon bons are a great snack or treat to end or start your meal.
  • ElizabethIcône de cœur sur l'image de l'utilisateur
    ElizabethOctobre 18, 2015
    Hands down the best southern/bistro restaurant in all of Seattle. All the food was perfect and the cocktails were mind blowing. Go for the fried chicken and deviled eggs
  • Grant S.Icône de cœur sur l'image de l'utilisateur
    Grant ShellenMai 9, 2013
    Sauteed pea vines are unique (if a bit chewy) and the fries are incredible. Any of the cocktails will be more than adequate, especially with the awesome local spirits selection.
  • Ashley M.Icône de cœur sur l'image de l'utilisateur
    Ashley MeadDécembre 21, 2015
    PB&J, deviled eggs. Can't really go wrong here.
  • CB J.
    CB JohnsonJuillet 31, 2017
    Terrible. Ordered a 12 Oz NY strip medium rare. Came out less than a half inch thick cooked overdone. Turned to dust in my mouth. Pork chop equally overcooked and bad. Oysters were pretty good. Yikes.
  • Kay D.
    Kay DJuin 27, 2012
    The oysters are incredible, as is pretty much the entire menu. Fantastic staff and a soundtrack lifted from my iPod. What's not to like about this place? Wish they'd open up an outpost in Paris....
  • Derrick D.Icône de cœur sur l'image de l'utilisateur
    Derrick DeeseFévrier 8, 2015
    The food is incredible. Try the small plates - specifically the collard greens, pork belly, beet salad, mussels. All great. Enough to share with 2.
  • Katie J.
    Katie JohnsonMai 13, 2013
    Burger and a Beer Mondays for only $13...delicious deal! Fun atmosphere only minutes away from the pikes place market and seattle center.
  • Jana K.
    Jana KlotterJanvier 6, 2013
    Great happy hour, kids do well here! I'm having the 360 lager, pretty good but a little mild for me. Will try something stronger next time. FRIES ROCK!
  • Allie C.
    Allie CaudleMars 6, 2019
    The menu is sustainably sourced in a 360 mile radius and the culinary team brings Northwest offerings to life! The atmosphere and happy hour is superb.
  • justmushIcône de cœur sur l'image de l'utilisateur
    justmushMars 12, 2016
    Ask them to make your dish vegan! The chickpea cakes are delish.
  • emjay
    emjayJuillet 2, 2013
    Oysters are awesome and the PB&J Bon bons are outrageous.
  • Eye m.
    Eye morelandAvril 13, 2016
    excellent and fills up. make a reservation or go early. Lovely cocktails and i want everything on the menu.
  • Musa T.
    Musa TariqMai 10, 2013
    Amazing fried chicken sandwich and incredible fries. All locally sourced! (Sadly coca cola isn't produced locally so they have a local version!)
  • Scott K.Icône de cœur sur l'image de l'utilisateur
    Scott KearneyMars 16, 2014
    Love the wood and old world look. Music is a little loud and oddly classic rock - somehow clashes with style of cafe to me.
  • Lindsey S.Icône de cœur sur l'image de l'utilisateur
    Lindsey SFévrier 15, 2016
    Few places I have tried in Seattle live up to hype - but this place does! Pork belly is a MUST.
  • Fiona C.Icône de cœur sur l'image de l'utilisateur
    Fiona ChenMars 30, 2015
    Casual place to hang out w/ friends, Grilled Salmon is really crispy and fresh, Califlower salad is so good.
  • Katie Y.Icône de cœur sur l'image de l'utilisateur
    Katie YamadaJuillet 23, 2015
    Omg the burger! House made lime soda will rock your world, Seth is the best waiter I've ever had. period.
  • FIcône de cœur sur l'image de l'utilisateur
    FSeptembre 8, 2012
    A visité ce lieu plus de 5 fois
    My @pandafoodie recommends the seasonal chanterelle scramble. The biscuit and blackberry jam are tasty.
  • David B.
    David BanJuillet 30, 2014
    If you happen to be from somewhere that does not have abundant world class salmon, get the salmon. It's world class.
  • Denise F.Icône de cœur sur l'image de l'utilisateur
    Denise FJanvier 15, 2016
    Great places, with local ingredients, nice staff, crab eggs Benedict with sweet potato are good!
  • Seattle's G.
    Seattle's GoofSeptembre 24, 2013
    A visité ce lieu plus de 10 fois
    Cinnamon apple fritters are Awesome. Must. Try.
  • Alex K.
    Alex KravisJuin 11, 2011
    Shared 3 small plates between two people: BBQ pork belly, asparagus and pesto w/ poached egg, and beet salad. The pork belly + egg + asparagus = best bite ever.
  • Suzanne B.Icône de cœur sur l'image de l'utilisateur
    Suzanne BussMai 5, 2017
    Very carefully prepared food with complex tastes. Nice tasting menu. Good house beer. Great atmosphere
  • Muthu Kumar V.
    Muthu Kumar VeerapenSeptembre 1, 2014
    Great food with a very cosy atmosphere! I'd definitely return for the pesto-carbonara pasta =)
  • Brice P.Icône de cœur sur l'image de l'utilisateur
    Brice PriestleyJanvier 5, 2019
    If the cinnamon ice cream is available on the dessert menu, you will not be disappointed!
  • Mark K.Icône de cœur sur l'image de l'utilisateur
    Mark KoningNovembre 3, 2012
    Great food! 16oz steak was the best I've ever had. Service was bad, servers should not complain about splitting a check 3 ways, just get it done.
  • Peter P.
    Peter ParkerMars 12, 2012
    If you don't have a spider sense to look out for you 360, use your taste buds here to experience something amazing and spectacular!
  • RyanIcône de cœur sur l'image de l'utilisateur
    RyanJuillet 25, 2015
    Ran out of biscuits during weekend brunch. Hangtown fry was a decent alternative
  • Nick S.Icône de cœur sur l'image de l'utilisateur
    Nick SayersDécembre 13, 2012
    Try the Mac and cheese and add a little pepper to make it some of the best Mac and cheese in town.
  • Emily W.
    Emily WoodJanvier 5, 2012
    A visité ce lieu plus de 5 fois
    Great place to take out of town guests. The combination of locally sourced ingredients and simple yet surprising meals made from scratch will always please!
  • Allie C.
    Allie CaudleAoût 17, 2018
    The menus are sustainably sourced and the culinary team brings Northwest offerings to life! The atmosphere and happy hour is superb.
  • Seattle's G.
    Seattle's GoofSeptembre 24, 2013
    A visité ce lieu plus de 10 fois
    Country style pâté... OMG. Heaven on a crostini
  • Rami I.Icône de cœur sur l'image de l'utilisateur
    Rami IsmailSeptembre 6, 2016
    Phenomenal steak, the table for large private reservations in the back is nice and secluded.
  • R. Devon D.Icône de cœur sur l'image de l'utilisateur
    R. Devon DiazDécembre 6, 2014
    Brunch is awesome. Chicken fried steak and chorizo scramble! Biscuits! Good coffee too.
  • Rebecca C.
    Rebecca CatchpoleJuillet 4, 2013
    This place is awesome. Happy hour menu is small, but everything on it's great! Particularly the mussels.
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