Guy Fieri discovered a sophisticated burger at DMK Burger Bar, where they are building a bison burger stacked with fresh goat cheese, pickled red onions and blueberry BBQ sauce. En savoir plus .
Guy Fieri hit the road for homemade Mexican dishes at Chilam Balam, where they are making shiitake mushroom empanadas and flautas from sustainable, farm-fresh ingredients. En savoir plus .
Guy Fieri, host of Food Network's Diners, Drive-Ins and Dives, visited Cemitas Puebla in Chicago, IL, for a one-of-a-kind Mexican sandwich. En savoir plus .
