- convient aux couples
- convient pour les grandes occasions
- groupe
- animé
- chic
- (15 more)
- Populaires
- Actifs récemment
- Escargots, truffle macaroni, langoustines, (preorder) black leg chicken & French toast
- Louis VuittonJuin 1, 2010Great atmosphere, cool crowd, as charming as the original restaurant in Nice, only much closer if you want to hit the nearby clubs after dinner! –Antoine Arnault, Communication Director for LV
- LaurenAvril 20, 2013Best meal ever - the Dover sole and grilled lamb with smoked aubergine were both unreal. Top it off with the warm chocolate mousse!
- NouraDécembre 14, 2021Yellowtail carpaccio, snails, sweet corn salad, gratinated potatoes, cheesecake and creme brulee
- GhaidaAoût 30, 2023Bronzino, escargot, yellowtail, corn salad, beetroot, gnocchi, clam linguine, garlic prawn, steak.
- ElifJanvier 12, 2019Very nice ambiance. Good service! Very kind and fast but expensive. My expectation was a bit higher in terms of taste.
- alex pMars 10, 2017Great atmosphere and food. Burrata and the warm prawns with oil is a must for starters.
- Mike CraveySeptembre 30, 2014I have no idea what we even ordered because we had a friend ordering for us but everything we had was amazing.
- Njoud FahadFévrier 29, 2016Their baby chicken is very tasty, better to come for dessert than for a meal
- Paizul GamzatovMai 28, 2013Все очень вкусно! Карпаччо из осьминога, бурата с помидорами, шоколадный кекс и френч тост на десерт просто роскошно)
- One of the best, when truffles are in season they have some of the best pasta you have ever had. Pre-order the roasted lamb. Everything is truly excellent.
- Nora KAoût 27, 2013Go for the burratta, calamari, and aubergine salad!! Tasty food and great service!!
- Mohd Al SulaitiAoût 11, 2017i love't that restaurant I visited other than restaurants I mean that undisputed.
- Benni PrinzMai 30, 2016Excellent menu and wine list. Service was ok but would expect better at a restaurant of this caliber. It's cliche but all the waiters came off as arrogant and stuffy.
- Patricia PatitucciJanvier 11, 2013Recommended for: Wish I’d opened. “Great location and delicious food.” - Theo Randall at the Intercontinental
- Cassandra KollakisFévrier 14, 2015Overall not that impressed. Stuffy staff with a bad attitude, food sub-par compared with prices. Cooked venison myself at home the other day. Decent French food but not all it's cracked up to be.
- Abdulsalam AlwarthanSeptembre 28, 2018Excellent experience and great service will go there definitely.
- X MohdAoût 16, 2022الله يا lpm الاصلي اللذيذ جداً 😍 اكل مجنون الاضلاع والقواقع والبوراتا تشيز شي لذيذ جداً ، الفرنش توست عادي
- Miss FALKEMars 29, 2011Best food I've ever eaten! Try scalops, prawns and salmon for starter, entrecôte for main. It's amazing!
- If you don’t get the black leg chicken for two, you’re doing something wrong