Lupa

Lupa

Restaurant italien$$$$
Greenwich Village, New York
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8.6/10
796
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Icône conseils et avis232 Conseils et avis
Filtre :
  • convient aux couples
  • convient pour les grandes occasions
  • romantique
  • intime
  • animé
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  • Actifs récemment
  • Samuel W.Icône de cœur sur l'image de l'utilisateur
    Samuel WahlstedtMai 18, 2018
    Great service good pasta just had a lunch here
  • Gus B.
    Gus BorrmannSeptembre 24, 2014
    Octopus with Eggplant pesto is amazing.
  • Butter
    ButterNovembre 23, 2013
    Octopus secondi is must have. Tender and smooth!
  • Brandon H.Icône de cœur sur l'image de l'utilisateur
    Brandon HoangAvril 19, 2016
    Definitely opt for the prix fixe menu
  • BrandonIcône de cœur sur l'image de l'utilisateur
    BrandonAvril 11, 2015
    Gnocchi is pillowy pasta heaven.
  • Chefs Feed
    Chefs FeedAoût 22, 2014
    Gabriel Thompson, chef of L'Artusi, eats here on his nights off. He loves the Lingua salumi. En savoir plus
  • Graham L.Icône de cœur sur l'image de l'utilisateur
    Graham LindnerAoût 6, 2015
    Eat everything. Skip the limoncello.
  • Danny K.Icône de cœur sur l'image de l'utilisateur
    Danny KaplanOctobre 25, 2015
    Tartufo was the highlight for sure. Trout was pretty good. Bavete cace y pepe was just ok.
  • Gargi S.
    Gargi SurSeptembre 22, 2012
    Try the Lupa tartufo - One of the best desserts ever
  • Daan V.
    Daan V.Novembre 27, 2010
    A visité ce lieu plus de 5 fois
    Try the Bavette Cacio e Pepe. It is just perfect - I could eat it every day.
  • ᴡ A.Icône de cœur sur l'image de l'utilisateur
    ᴡ AskenaziNovembre 20, 2016
    Don't believe the hype... I felt sick after the appetizers and the pasta is good but not good enough
  • Stephanie W.
    Stephanie WJuin 1, 2010
    the bavette cacio e pepe is probably one of the most delicious things i've ever eaten. simplicity at its best.
  • Find. Eat. Drink.
    Find. Eat. Drink.Août 14, 2010
    The Antipasti E Salumi look small, but get a few and share. Nice way to start off your meal.
  • Candice
    CandiceJuin 20, 2010
    So the chicken is perfection. And Courtney is so sweet and wonderful! Thank you Lupa for satisfying me!!
  • Danny V.Icône de cœur sur l'image de l'utilisateur
    Danny VenezioAvril 15, 2018
    A visité ce lieu plus de 5 fois
    Food, can't really go wrong
  • Lili B.Icône de cœur sur l'image de l'utilisateur
    Lili BazFévrier 24, 2020
    All the pastas were amazing!
  • Liz M.
    Liz MallalieuFévrier 23, 2017
    Get the desserts. All of them.
  • Amy
    AmyMai 14, 2010
    Funghi Sott Olio, Broccoli Rabe with Ricotta and prosciutto is a great start to a wonderful night of great food and wine
  • Jake S.
    Jake SiegalNovembre 4, 2012
    Fresh homemade pasta. Haven't had better anywhere else.
  • 7th.List
    7th.ListDécembre 22, 2011
    Try: A special of crisp duck in an agrodolce sauce. En savoir plus
  • Marisa F.Icône de cœur sur l'image de l'utilisateur
    Marisa FaganFévrier 1, 2015
    The best part is the Amari tastings for dessert.
  • Chavelli
    ChavelliNovembre 17, 2014
    A visité ce lieu plus de 5 fois
    Get the warm pancetta salad. Yum.
  • ToryBurch
    ToryBurchAvril 22, 2011
    Mario Batali's menu is seasonal and full of family-style Italian dishes that taste like they've been passed down for generations.
  • Rachel G.
    Rachel GeorgeJuin 1, 2010
    Amazing. Simple. Well executed cuisine. The braised escarole is a fanastic green compliment to any pasta dish.
  • Derrick S.
    Derrick SeeJanvier 30, 2010
    Never been disappointed. The butternut squash ravioli - divine. The balsamic lamb short ribs - omg best braised ribs ever.
  • Jennifer W.Icône de cœur sur l'image de l'utilisateur
    Jennifer WelshSeptembre 21, 2014
    Roasted pork and olive oil cake!
  • Erica S.
    Erica S.Septembre 30, 2010
    Everything was fresh! enjoyed everything from the prosciutto to the pasta to the steak
  • Juan Pablo C.
    Juan Pablo CAJanvier 6, 2013
    Best Tartufo I have ever had.
  • Peter V.Icône de cœur sur l'image de l'utilisateur
    Peter ValeirasJanvier 23, 2016
    Great pasta tasting menu!
  • Anthony B.
    Anthony B.Octobre 23, 2011
    Pumpkin gelato- Heavenly. Seasonal, so get it while it lasts!!
  • Kristin C.
    Kristin CAoût 26, 2010
    I had the mussels in a white wine sauce with cherry tomatoes. Delicious!
  • Chris K.Icône de cœur sur l'image de l'utilisateur
    Chris KonecnyFévrier 7, 2015
    Quintessential Mario Batali experience every time.
  • Eliza C.Icône de cœur sur l'image de l'utilisateur
    Eliza ChangFévrier 23, 2015
    Gnocchi such soft so pillowy
  • Eric W.
    Eric WagnerAvril 6, 2014
    Cacio e pepe to die for
  • Jason F.Icône de cœur sur l'image de l'utilisateur
    Jason FOctobre 12, 2014
    Pasta tasting. Vegetarian is an option!
  • Zeev R.
    Zeev RavidAoût 17, 2014
    Promised a place in half an hour. We waited over an hour and got just false smiles, but NO table! We went to eat at the neighbors.
  • Jenn H.
    Jenn HAoût 1, 2014
    I.would skip this place. Very long wait for service, mediocre food and poor presentation. Had to flag someone down for water to start and check after waiting 15 min each.
  • Jessica C.
    Jessica ChenOctobre 24, 2014
    Get the octopus. It's amazing.
  • Milun T.
    Milun TesovicAvril 5, 2012
    Another Mario Batali spot, less formal. Great Italian food spot
  • KIcône de cœur sur l'image de l'utilisateur
    KJanvier 11, 2016
    You won't be disappointed!
  • Slow Food NYC
    Slow Food NYCJuillet 17, 2012
    Happy to award the Snail of Approval to Lupa Osteria Romana
  • Stephanie P.
    Stephanie PortoJuin 10, 2009
    had roasted beets and pureed pistachios, then the salt and pepper spaghetti. perfect perfect perfect. how come when i make that it's never that delicious?
  • Anjali A.Icône de cœur sur l'image de l'utilisateur
    Anjali AroraJanvier 29, 2015
    Spaghetti Pomodoro, broccoli rabe
  • TV Food Maps
    TV Food MapsAoût 27, 2014
    Check out Lupa as seen on Celebrity Chef's En savoir plus
  • NYU Wagner
    NYU WagnerJanvier 19, 2012
    another Mario Batali spot. they always do a great menu during Restaurant Week!
  • Thompson Hotels
    Thompson HotelsJuin 7, 2011
    60 Thompson concierge Paul says to think of Lupa as Babbo's little brother. Try going for lunch- it’s easier to get a table.
  • Michael M.Icône de cœur sur l'image de l'utilisateur
    Michael MunozMai 11, 2015
    Everything
  • Jess K.
    Jess KendallAoût 3, 2013
    Don't expect the staff to know what they're taking about... We were served linguine by a woman who insisted it was tortellini
  • Daan V.
    Daan V.Mai 30, 2010
    A visité ce lieu plus de 5 fois
    Best meal I've had in a long time. The Bavette is so simple but so damn good.
  • Thompson Hotels
    Thompson HotelsNovembre 17, 2011
    Think of Lupa as Babbo's little brother. Go for lunch - it’s easier to get a table.
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