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Macchialina

Macchialina

Restaurant italien$$$$
Flamingo-Lummus, Miami Beach
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9.1/10
259
publication d'évaluations
  • Étoiles
    Les experts de Eater et Miami New Times recommandent cet endroit
    • Eater
    • Miami New Times
Icône conseils et avis65 Conseils et avis
Filtre :
  • convient aux couples
  • animé
  • romantique
  • groupe
  • intime
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  • MichelleIcône de cœur sur l'image de l'utilisateur
    MichelleJanvier 13, 2017
    Amazing handmade pasta: get the Cavatelli Macchialina. Go on Thursdays for $10 pasta night. Also get the tiramisu- interesting, different and delicious
  • Johny H.Icône de cœur sur l'image de l'utilisateur
    Johny HrndzJuillet 8, 2012
    The service is excellent and the atmosphere is great. The Octopus alla Plancha and the Agnolotti del Plin must try. The desserts where extreme disappointments. We had the Tiramisu and Bread Pudino.
  • Papa S.Icône de cœur sur l'image de l'utilisateur
    Papa SMai 20, 2017
    Tried the tasting menu. Delicious... loved the burrata w/ toast, tagliatelle al funghi & Tiramasu. Friendly service (Amy was delightful). Only negative is an 8pm res might wait a while (45 mn for us).
  • Anna M.Icône de cœur sur l'image de l'utilisateur
    Anna MOFévrier 14, 2016
    Cozy atmosphere. Very tasty zucchini salad. The small meatballs dish is also very yummy. Chicken with farro and mushroom is the perfect healthy choice. Outstanding banana bread pudding! Thanks Carol!
  • Eater
    EaterJuillet 2, 2014
    Macchialina continues to deliver. Think Italian classics (braised shortrib lasagna, pork chop Milanese) with interesting twists, like Italian dim sum brunch. [Eater 38 Member] En savoir plus
  • Paul G.Icône de cœur sur l'image de l'utilisateur
    Paul GaugerSeptembre 19, 2021
    Excellent fresh pasta and the burrata was great. Lovely courtyard which is by a hostel strangely, but it’s a lovely setting. Waiter annoyingly kept trying to push the lobster - most expensive dish.
  • RichaIcône de cœur sur l'image de l'utilisateur
    RichaDécembre 6, 2020
    Branzino fish entree with truffle was the best thing on the menu! We throughly enjoyed our meals and the bread pudding dessert was off the chain. 5 star service from start to finish!! 😋
  • Duke D.
    Duke DispoJuin 10, 2014
    Oh damn. This place is awesome. Probably one of the best Italian restaurants I've been. The short rib lasagna was to die for! A. Must. Try!
  • L. Q.Icône de cœur sur l'image de l'utilisateur
    L. Q.Août 5, 2021
    I was glad I ordered the tasting menu (it was a great opportunity to try the house’s best dishes). Also: amazing natural/organic/biodynamic wine list. The sommelier was really helpful.
  • David G.Icône de cœur sur l'image de l'utilisateur
    David GodyckiDécembre 24, 2020
    Seafood pasta is fantastic, fresh pasta and perfectly cooked prawns, but the star of the show....Short rib lasagna, the best you’ll ever eat!
  • Neel H.
    Neel HajareFévrier 9, 2023
    Tagliolini al tartufo nero was probably the favorite of the dishes we tried. Service was great
    A voté pour il y a Feb 3
  • Chris W.Icône de cœur sur l'image de l'utilisateur
    Chris WeberOctobre 15, 2022
    The grilled broccoli as a starter.Pasta with meat balls and the sea bass were amazingly delicious.Wine menu is also great.Loved the Brunello from Uccelliera (2017).
  • James J.
    James JAvril 27, 2022
    Holy cow this place is amazing. Every appetizer was solid. The pastas were some of the best I’ve ever had. The staff super attentive. Amazing.
    A voté pour il y a Feb 3
  • Andre F.Icône de cœur sur l'image de l'utilisateur
    Andre FroesOctobre 29, 2017
    A visité ce lieu plus de 10 fois
    It’s a cozy place, with a genuine atmosphere, very authentic Italian county food. Although I have to say it’s not the same as in the first days, but still one of my favorites.
  • NicoleIcône de cœur sur l'image de l'utilisateur
    NicoleJanvier 29, 2016
    If it is offered the night you dine, you MUST do the Chef's tasting menu..... OMG, sooo delicious! 7 courses of perfection.
  • Victoria B.Icône de cœur sur l'image de l'utilisateur
    Victoria BabunNovembre 25, 2013
    #Bestof305 Come hungry. Leave happy. Also, the simple spaghetti side was perfectly cooked. Our server Dragana was super nice, knew her stuff & was seriously on top of it. Sunday Brunch from 12-4PM!!!
  • Victoria B.Icône de cœur sur l'image de l'utilisateur
    Victoria BabunNovembre 25, 2013
    Another ridiculously good dish: The Wagyu Tartare: Preserved Truffle**,Confit Shallots & Parmigiano. Ambiance is Rustic, Warm & Inviting! They played awesome back round music too. Happy Hour 6-8pm.
  • Tara D.Icône de cœur sur l'image de l'utilisateur
    Tara DîanaFévrier 16, 2017
    The tasting menu and the specials are always worth a shot, as well as their pastas!
  • Miami New Times
    Miami New TimesJuin 26, 2013
    Best of Miami 2013- Best Restauraunt in South beach: Macchialina. Constructed of well respected chefs, this delicious and affordable Italian restaurant features favorites like Spaghetto con Vongole. En savoir plus
  • Victoria B.Icône de cœur sur l'image de l'utilisateur
    Victoria BabunNovembre 25, 2013
    Adorable spot! Awesome Owners. Their food is fresh & straight-up & came out fast. The Oysters are the best & I loved the Pollenta, Meatball Stromboli & Snapper to name a handful of delicious dishes.
  • Tasting Table
    Tasting TableAoût 8, 2012
    Come for the artful small-plate renditions like the Lombarda pizza, topped with heady Gorgonzola and pancetta, or creamy polenta. Try a Reppublica, made with vermouth, amaro and muddled oranges: En savoir plus
  • Falen A.
    Falen AngelMars 30, 2014
    everything is amazing here. must try the polenta. meat balls are amazing. and black pasta with baby clams is also really good. octopus is amazing and crunchy.
  • Stephanie R.
    Stephanie RosaJuillet 23, 2012
    All dishes are wayyy smaller than expected! Anything with the short rib is delish & be sure to try the bread pudding for dessert!
  • Juan O.
    Juan OttavianiJuin 23, 2013
    A visité ce lieu plus de 5 fois
    Im so in love with this place! Everything its done the way it's supposed to! Outstanding food, friendly and kind service and a great ambiance and hip decor!
  • Miami New Times
    Miami New TimesNovembre 2, 2012
    Happy hour is EVERY DAY from 6 PM - 8 PM! $1.50 Oysters! $10 Pizza & Pint! $5 Peroni Prosecco! Yum! Save room for dessert! Particularly tiramisu!
  • Elika R.
    Elika Real EstateNovembre 29, 2018
    For real the best Italian in Miami. Smoked eggplant parmigiana and homemade pasta are divine. Flavors don’t get more authentic.
  • Tom R.
    Tom ReimannJuin 22, 2013
    A visité ce lieu plus de 10 fois
    I love the polenta and the Cavatelli Macchialina (baby meatballs, porchetta and pecorino)! The waiters are super-nice and give great suggestions too!
  • Wayne H.Icône de cœur sur l'image de l'utilisateur
    Wayne HewettDécembre 29, 2023
    Everything we had was delicious. And Emily was the absolute best server.
    A voté pour il y a Feb 3
  • ArmandIcône de cœur sur l'image de l'utilisateur
    ArmandJanvier 15, 2021
    The calamari was some of the best I’ve ever had. Only avail on Fridays.
  • Tina P.Icône de cœur sur l'image de l'utilisateur
    Tina PignatelliMars 18, 2015
    Tiramisu! Pasta! Everything! Ask for Mike Pirolo and Jen Chafesky.
  • Greg M.Icône de cœur sur l'image de l'utilisateur
    Greg MacDonaldFévrier 3
    You can’t go wrong. Everything is delicious, and the service is amazing!
  • Rishi S.Icône de cœur sur l'image de l'utilisateur
    Rishi ShahNovembre 24, 2018
    Had the tasting menu. Best in Miami. The tagliolini al funghi was out of this world!
  • Jenny L.Icône de cœur sur l'image de l'utilisateur
    Jenny LundbergMars 10, 2018
    The starter and mains we had was really good, especially mushroom pasta. The dessert (Pannacotta) was ok. The sound level was crazy loud. We couldn’t hear each other because of people screaming.
  • Dennis M.Icône de cœur sur l'image de l'utilisateur
    Dennis MancinoJuillet 8, 2015
    As others have said this is the place for the short rib lasagna! A MUST!
  • Elika R.
    Elika Real EstateDécembre 18, 2019
    The Zappoli is a must. Need to go back for another round ASAP.
  • Anton S.Icône de cœur sur l'image de l'utilisateur
    Anton SlyusarOctobre 22, 2017
    Great pasta, tasty and filling tasting menu, good wine pairing.
  • Ben C.Icône de cœur sur l'image de l'utilisateur
    Ben ChervinFévrier 27, 2023
    Short rib lasagna. Banana bread pudding
    A voté pour il y a Feb 3
  • Jenny D.Icône de cœur sur l'image de l'utilisateur
    Jenny DavisJanvier 20, 2016
    Loved the Tortino De Melanzane appetizer and the Mezzaluna pasta.
  • Erica S.
    Erica SJuillet 15, 2012
    Great food and great staff. The short rib lasagna and sausage polenta should not be missed.
  • Alexandre M.Icône de cœur sur l'image de l'utilisateur
    Don't miss the creamy polent with bread and parmiggiano cheese
  • Macchialina
    MacchialinaJuillet 9, 2013
    Happy Hour 6pm-8pm Tuesday - Sunday! $1.50 oysters, $5 beer, wine & bubbles! Pizza specials!
  • Andrew J.Icône de cœur sur l'image de l'utilisateur
    Andrew JamesNovembre 25, 2020
    Awesome drinks and food. Perfect place for The pandemic
  • Juan R.
    Juan RiveraAvril 22, 2013
    Lasagna was great. Wish they would sell more than just wine and beer.
  • Ashley K.Icône de cœur sur l'image de l'utilisateur
    Ashley KnightFévrier 14, 2021
    Love the fried bread, burratta and polenta
  • Diego F.Icône de cœur sur l'image de l'utilisateur
    Diego FrancoJuillet 27, 2018
    Amazing house made pasta - the best!
  • ChatChowTV G.Icône de cœur sur l'image de l'utilisateur
    ChatChowTV Giovanny GutierrezJuin 29, 2012
    A visité ce lieu plus de 10 fois
    Short Rib Lasagna - A MUST!
  • Noah T.Icône de cœur sur l'image de l'utilisateur
    Noah TuckerSeptembre 24, 2018
    Best mutha f’in food I’ve had in Miami/ top spot for real food and service
  • Tatiana C.Icône de cœur sur l'image de l'utilisateur
    Tatiana CantilloJuin 17, 2018
    Zucchini salad is deli!
  • danila m.Icône de cœur sur l'image de l'utilisateur
    danila mirolyubovAvril 22, 2015
    Pasta with shrimps was the best. Three other entries we ordered not so.
  • Lara B.
    Lara BMars 30, 2013
    The salsa verde while delicious is NOT vegetarian. The waiter probably should have mentioned that
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