Maddox Ranch House

Maddox Ranch House

Restaurant-grill et Restaurant américain$$$$
Perry
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7.8/10
107
publication d'évaluations
Icône conseils et avis31 Conseils et avis
Filtre :
  • groupe
  • animé
  • convient aux couples
  • service notable
  • service de qualité
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  • Jeff S.Icône de cœur sur l'image de l'utilisateur
    Jeff StephensNovembre 12, 2013
    A northern UT tradition! Whether you prefer dining room, cafe, drive-in or take-out service, there's something for everyone. Also, outstanding catering!
    A voté pour il y a Apr 3
  • ISC C.Icône de cœur sur l'image de l'utilisateur
    ISC ChicagoMai 13, 2019
    Utah’s original steakhouse: reasonably priced steak dinner (homemade rolls and cornpones with raspberry butter, green salad, New York strip, baked potato, steamed vegetables)
  • Dave P.
    Dave PalmerNovembre 17, 2013
    Some of the best steaks around are found at Maddox. They are closed on Monday, but open the rest of the week. No alcohol, but serves buffalo meet as well as home grown beef. Shrimp steak is great!
  • ✨#IamRomdelacrème✨
    The restaurant was packed! Started with the muffin shaped rolls with Raspberry butter. Main course: Trout, bake potato and corn. Leave room for the Peach Pie. Bon appetit!
  • Paul U.
    Paul UrzagasteMars 2, 2014
    If you have a big party, call to get a reservation at The Lodge. There's more space and it feels more exclusive. The service and the food is just over the top, as expected.
  • Gary T.
    Gary ThompsonMars 11, 2011
    If you try the "Bison" steak you won't go back to a regular steak. Also the Shrimp steak is one of the most interesting and delicious things on the menu...
  • Todd Y.
    Todd YorkJanvier 31, 2013
    Sign up for their "Meet and Eat" program. You can meet the cow, heck you can name the cow! Then you receive an email notifying you when "Bessie's" number comes up. Awesome!
  • Dennis G.Icône de cœur sur l'image de l'utilisateur
    Dennis GrahamFévrier 25, 2023
    Great service - bison steak was very good but only issue was not cooked as well as requested but still good just the same.
  • Greg W.Icône de cœur sur l'image de l'utilisateur
    Greg WrightFévrier 7, 2015
    Had a porterhouse. Ate it for days after, it was so big and good.
  • Patrick B.
    Patrick BowlesFévrier 10, 2012
    I never leave stuffed or empty. I always leave just right. Try the salad with the house dressing. Freshest salad I've ever had.
  • Levi E.Icône de cœur sur l'image de l'utilisateur
    Levi ElderMars 20, 2018
    Petite fillet lunch special is bonkers. Pot on your hollow leg.
  • Robert S.
    Robert SteedleyDécembre 29, 2013
    The spicy sirloin steak is great. So is the shrimp steak.
  • Jose J.
    Jose JuarezOctobre 3, 2013
    Prime rib is good. The muffins w/raspberry butter is amazing.
  • Mike J.Icône de cœur sur l'image de l'utilisateur
    Mike JamesAvril 15, 2015
    Turkey steak is best, but they win for their fried chicken.
  • Cody C.Icône de cœur sur l'image de l'utilisateur
    Cody CochranNovembre 9, 2018
    The bison is excellent
  • Maria
    MariaJuillet 30, 2011
    A visité ce lieu plus de 10 fois
    The food is generally good and well-priced. Rolls, pie, and root beer are standouts!
  • Gary T.
    Gary ThompsonSeptembre 15, 2011
    This is really in Perry - but it's close. The shrimp steak is amazing - so is the peach pie :)
  • Jessica F.Icône de cœur sur l'image de l'utilisateur
    Jessica FlackDécembre 18, 2015
    Love their rolls and turkey steak!
  • Justin W.Icône de cœur sur l'image de l'utilisateur
    Justin WhittakerMai 22, 2010
    A visité ce lieu plus de 5 fois
    Just come for the rolls and corn pones. Also, be aware they don't let you choose your beef from the stock yard before you eat it. Bummer.
  • triple
    tripleFévrier 1, 2013
    Jack pot!!!! All the shit hole places we have eat at this place is awesome. Jersey in the house
  • Cooper C.
    Cooper ClarkFévrier 26, 2016
    Love the banana cream pie
  • Andrew W.Icône de cœur sur l'image de l'utilisateur
    Andrew WrenschMai 17, 2019
    The food is good but the variety for vegetarians is limited.
  • Chelle V.Icône de cœur sur l'image de l'utilisateur
    Chelle VerdeJuillet 2, 2015
    Fresh Peach pie!
  • Nate G.
    Nate GlissmeyerJuin 13, 2014
    Ribeye, maddox sampler.
  • William H.
    William HallDécembre 11, 2013
    The filet is heaven!
  • Jesper v.Icône de cœur sur l'image de l'utilisateur
    Jesper van HaarenAoût 29, 2016
    The steak was good but the food was way to expensive if you ask me.
  • Pam W.Icône de cœur sur l'image de l'utilisateur
    Pam WellsJuillet 19, 2015
    Chicken fried steak dinner:-)
  • April F.Icône de cœur sur l'image de l'utilisateur
    April FawsonAoût 5, 2015
    Bison steaks
  • Brent C.
    Brent ChristensenOctobre 23, 2011
    Too much to eat but not complaining, had the Buffalo Steak, great place however no bar service.
  • Jan D.
    Jan DoveyJanvier 21, 2012
    Best fried chicken!!
  • Kaitlyn A.
    Kaitlyn AionoAvril 15, 2011
    Im sure it was good in the 60's. Today it's totally overpriced, no-good, typical American food that directly contributes to obesity and heart disease.
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