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Magnolia Brewing Company

Magnolia Brewing Company

(Fermé)
Brasseur et Restaurant de cuisine au barbecue$$$$
Dogpatch, San Francisco
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  • A.Icône de cœur sur l'image de l'utilisateur
    A.Juillet 9, 2015
    Beautiful interior, stupid amount of tasty beers on tap and the most tender, delicious brisket I've had served by the half pound. Impossible to go wrong here.
  • SFist
    SFistAvril 23, 2015
    The bar boasts an impressive 20 beers on tap with about 15 of those in-house brews at any given time. Plus, it's cool inside, with an aged industrial design that fits well in the neighborhood. En savoir plus
  • Best of
    Best ofAoût 6, 2014
    Smokestack's got you covered with that beer & brisket cravings. They're one of the newest, hottest restaurants bringing to you amazing B.B.Q's and even amazing brews and cocktails. En savoir plus
  • Youngjae P.Icône de cœur sur l'image de l'utilisateur
    Youngjae ParkMai 20, 2014
    even Monday night is packed here. I loved beef brisket and pork sausage. Beer is awesome as usual and desserts are delicious too!
  • Mario E.
    Mario EstradaMai 10, 2014
    Incredible BBQ (that's expected), brilliant beer (they're a brewery) but there cocktail mixologist are brilliant (unexpected). Packed but awesome!
  • Austin R.Icône de cœur sur l'image de l'utilisateur
    Austin RheeJuin 21, 2014
    A visité ce lieu plus de 10 fois
    If you like paying $13 for one rib, this is the place for you. Make sure to get a bunch of the corn and try to ask for more of that amazing cayenne butter sauce on the side.
  • Alice M.Icône de cœur sur l'image de l'utilisateur
    Alice MSeptembre 4, 2015
    A visité ce lieu plus de 10 fois
    You could try a new beer every time at this place and never be disappointed! Make sure you get here early enough that they're not out of the mac and cheese
  • Anton S.Icône de cœur sur l'image de l'utilisateur
    Anton ShusterOctobre 22, 2014
    This is a solid BBQ while many in this city disappoint. Try the beef ribs and the hot links. For something less conventional, try the smoked duck breast; warning: it's served cold.
  • Tasting Table
    Tasting TableOctobre 15, 2014
    Sip whiskey at Smokestack, a new bar from the Magnolia team. Expect potent, dangerously drinkable cocktails and a whiskey list to do a Kentucky granddad proud. En savoir plus
  • Maja P.Icône de cœur sur l'image de l'utilisateur
    Maja PetkovicFévrier 7, 2015
    A visité ce lieu plus de 5 fois
    Barbecue overdose with good beer selection at cool decorated place with a nice and chilled atmosphere.
  • David C.
    David CovellSeptembre 12, 2014
    Come hungry for some of the best BBQ in the city. At least have hot links and ribs.
  • Dana H.
    Dana HenricksonJanvier 9, 2015
    Brisket, chicken & dirty rice are excellent. A hipster "Medieval Times" sans jousting, well, except for the singles!
  • Dave J.Icône de cœur sur l'image de l'utilisateur
    Dave JensenMai 9, 2014
    A visité ce lieu plus de 10 fois
    Get all of the things. BBQ, craft beer, wine, BBQ, cocktails, whiskey, BBQ. All of it is fantastic.
  • Eater
    EaterAoût 7, 2014
    Smokestack is three months in, and today, they're debuting lunch service, which runs from 11:30am onward. En savoir plus
  • Dave R.Icône de cœur sur l'image de l'utilisateur
    Dave RaxworthyAoût 20, 2017
    Amazing space, solid beers, next level brisket 🍻
  • Ali A.Icône de cœur sur l'image de l'utilisateur
    Ali AndersonNovembre 30, 2014
    Craft beer and pulled pork. There is not much more you could ask for. Add this to your dog patch brewery tour.
  • Ben R.Icône de cœur sur l'image de l'utilisateur
    Ben RussoAoût 21, 2015
    You can't beat the BBQ by the pound, the drinks, or the selection of their own brews.
  • Chai O.Icône de cœur sur l'image de l'utilisateur
    Chai OdomMars 31, 2016
    They have some nice brews on cask and they distill their own whiskey. There is a smokehouse on the premises, but it is slightly overpriced.
  • Roger M.Icône de cœur sur l'image de l'utilisateur
    Roger MaMai 4, 2016
    Great beer and cocktails. Pair it with some BBQ while you're at it!
  • Carlo S.
    Carlo SilvioMai 9, 2014
    get a half pound of the chopped pork, the wonderful slaw, and a roll. apply kimchi BBQ sauce and enjoy!
  • Melissa W.Icône de cœur sur l'image de l'utilisateur
    Melissa WeissAoût 10, 2015
    It's a brewery, but info for their cocktails and bright, airy atmosphere.
  • Guy F.Icône de cœur sur l'image de l'utilisateur
    Guy FlamentSeptembre 2, 2017
    Original bar where they brew their own beer. Delicious smoked grilled meats.
  • Brian K.
    Brian KarfunkelMai 17, 2014
    Wonderful beer, and flare at BBQ. The brisket is amazing. The line can be long though!
  • Daniele P.Icône de cœur sur l'image de l'utilisateur
    Daniele ProanoAoût 12, 2014
    Best new place to drink beer and eat BBQ. stand up tables in the back cellars are the place to be.
  • Stef K.Icône de cœur sur l'image de l'utilisateur
    Stef KriegerOctobre 9, 2014
    Cafeteria style BBQ and IPAs brewed in house in a cool space in the Dogpatch
  • Aaron B.
    Aaron BurcellMai 15, 2014
    Simply amazing. Eat all the things. Drink a bourbon drink. Beer yourself thrice.
  • Jesse G.
    Jesse GillJanvier 29, 2015
    Great BBQ and beer. Really enjoyed the oyster stout and pastrami.
  • Brendan L.
    Brendan LewisJuin 27, 2014
    Keep an eye out for the roasted duck necks when they have them on the menu. Absolutely amazing.
  • Rachel E.Icône de cœur sur l'image de l'utilisateur
    Rachel EisenMai 4, 2015
    Brisket is on point - they'll usually let you request what kind of cut you like (fat, lean etc)
  • Agatha Y.
    Agatha YuNovembre 11, 2014
    Brisket is amazing, but the ribs are forgettable. Portion isn't too generous, but flavour is great
  • J.R. H.
    J.R. HubbardJuin 19, 2014
    Great beer and great food! Must try the the namesake beer, Smokestack is amazing
  • Srikanth R.Icône de cœur sur l'image de l'utilisateur
    Srikanth RajuDécembre 20, 2016
    Fancy BBQ and good beer offerings. Great community vibe
  • Charley T.Icône de cœur sur l'image de l'utilisateur
    Charley ToddSeptembre 19, 2015
    The brisket!! And the little salted chocolate cookies. Great place.
  • Ros H.Icône de cœur sur l'image de l'utilisateur
    Ros HodgekissNovembre 10, 2014
    Beef brisket! If that's out, pastrami. Don't leave without trying the jerky.
  • Hattie S.Icône de cœur sur l'image de l'utilisateur
    Hattie StroudSeptembre 15, 2014
    Fancy cocktails and scalable, inexpensive food options - my kind of place!
  • Minhua Z.
    Minhua ZJuin 1, 2015
    If you're lucky, the bartenders will give you a wine pour of sherry #ftw
  • Dustin
    DustinFévrier 8, 2017
    Good place to grab a beer and some food.
  • Melon L.Icône de cœur sur l'image de l'utilisateur
    Melon LJuin 21, 2015
    Don't come hungry. Food is good but you might have to pay with your firstborn child and an organ or two.
  • Spoon C.Icône de cœur sur l'image de l'utilisateur
    Spoon CarvalhoJanvier 11, 2020
    Beer!!! Love it all.
  • Paul M.
    Paul MartinJuin 23, 2014
    Whether you are looking for a craft beer or unusual spirit lots of choices here
  • Chris M.
    Chris MasonJuillet 28, 2014
    Bar staff spends more time shifting glassware around than actually being attentive to customers. Don't be surprised if you have to wait for service.
  • Stephanie C.
    Stephanie ChengAoût 20, 2014
    The sausage and pork are where it's at. The ribs were a little fatty for my liking though.
  • Cora Y.
    Cora YounieOctobre 3, 2014
    Had the chopped pork and some weather report wheat. Great combo at the end of a long day!
  • Elizabeth F.
    Get the beef brisket. Chopped pork as backup. Skip the overpriced cauliflower ($9 for a few florets?!)
  • George H.Icône de cœur sur l'image de l'utilisateur
    George HayesAoût 8, 2014
    A visité ce lieu plus de 5 fois
    Try the Brisket, Chopped Pork and Thai Chili Sausage.
  • Emily B.
    Emily BFévrier 15, 2015
    Pretty pricey, but a very cool spot.
  • Corey O.
    Corey O'NealMai 24, 2014
    Brisket at $30/lb? REALLY? BBQ is working class food. This place costs triple what good bbq should be.
  • Jenny N.Icône de cœur sur l'image de l'utilisateur
    Jenny NMai 25, 2014
    Yummy pork & cheddar sausage! Pass on the chopped pork.
  • Vincent T.Icône de cœur sur l'image de l'utilisateur
    Vincent TangMai 6, 2014
    Good folks behind the counter. Ask them for the kitchen sink
  • Amy L.Icône de cœur sur l'image de l'utilisateur
    Amy LuoAoût 7, 2014
    Expensive. But the smoked duck is crazy good. The rolls are also yummy, and I don't even like bread.
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