We took advantage of the Eat Up Downtown last night a couple of Yelp Friends. Now the food was awesome as always. I really love this place and the new one in San Marco too.
Now this place has been around since the 40s. The food is really good just like the old diners they I grew up with. They are owned by the same guy that owns Chomp Chomp another favorite of mine.
This place is normally good but this trip my food (the beef burrito) was very bland. We love the chips and salsa but it to is a hit and miss. This time the salsa was really good.
I have eaten at Newk's from Mississippi to the one on Southside Blvd. I really like the open kitchen layout. I have always enjoyed the food and this visit wasn't any different. Newk's Rocks
Now don't let the pretty girls fool you they do have Bad a&& Burgers. I had the Original Beauty and it was really good. Oh yea the girls are very pretty too. Love the Tats
What else is there to say about Veniero's but the best in the city. We brought some cannolis back to Fla and we are now hero's
I just love their fried fish form time to time. I just can't get my beer batter to act like theirs. So I just drive thur every couple of months. Oh yea the slaw pretty good too.
Which side of the building do I go. They have been open for 4 years and I never have eaten here. Now I eat at the sandwich shop maybe every 10 days or so. Now I know that both sides are really good.
Now this particular Flats was pretty darn good. I did happen upon Two Taco Tuesday so I got tacos. They had just the right amount of stuff in the whole taco. I mean sour cream on the whole thing.
I really like this place. They have the meats that I miss so much. When I was in Texas you could Beef Head, Fried Pork, Tripe, Tongue. With house made Tortilla and some hard to find spices.
We have been eating here every Wednesday for so long I almost don't have to order. I love watching the chef cook our food. Always very hot and fresh. The best in town. Ask me
Now I have been going to Chowder Ted's for a while now. They have some of the freshest seafood that you can get. I love the specials on the board and you can't beat their Chowder. It's red and YummO
Black Sheep is a quite an original restaurant that make some of the foods that I hold near n dear to my heart. I also make my own bacons, sausages, corned beef, and pastrami. Theirs is great
The salad wedge is the wife's favorite. I love the El Diablo sandwich and the Wet Burrito the best but everything is great. Try Them I dare you
The food is pretty darn good. I had the Hamburger Quesadilla and Chorizo Torta. Maybe a little pricey but I guess I'm spoiled on Real old lady Mexican out of the back of a station wagon in Texas.
This place is almost heaven to someone like me who enjoys making his own smoked and cured meats, sausages, and bacons. They have it all from Russia and in the Russian styles.They even have smoked fish
I have known Jim Dunlop for many many years now. I own 9 of his handmade classics. His boards are made for our type of surf. Not like the boards in the Big Box shops that are stamped out for Cali.
The Beef Tartare with a fresh egg yolk was out of this world. The shwarma also hit the right spots.
