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Matt's in the Market

Matt's in the Market

Restaurant américain$$$$
Pike Place, Seattle
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8.4/10
326
publication d'évaluations
  • Étoiles
    Les experts de Eater et Men's Health Mag recommandent cet endroit
    • Eater
    • Men's Health Mag
Icône conseils et avis84 Conseils et avis
Filtre :
  • convient aux couples
  • animé
  • convient pour les grandes occasions
  • bon rapport qualité-prix
  • branché
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  • Actifs récemment
  • Men's Health Mag
    Men's Health MagAoût 3, 2014
    Matt’s pulls no punches. Have a stew laced with absinthe, that whole eyes-and-all fish plated as if it were still swimming, pasta with lamb’s neck, or a thick slab of house-made head cheese En savoir plus
  • AmateurConciergeIcône de cœur sur l'image de l'utilisateur
    AmateurConciergeOctobre 2, 2018
    Best meal I’ve had in Seattle so far. Tomatoes, eggplant and octopus were all done to perfection and with great flavor profiles
  • Denise F.
    Denise FDécembre 12, 2016
    Great food,drinks and atmosphere. You can enjoy a view of the market if you get a table in the window. It's a busy place so if you want to get a table book it.Otherwise just enjoy your food at the bar
  • CCnycIcône de cœur sur l'image de l'utilisateur
    CCnycSeptembre 26, 2017
    Highly recommend making a reservation, even for lunch. Daily specials are on point as is the selection of local wines and oysters. Try the deviled eggs. I will definitely be back for the Cobb salad.
  • Andreas C.Icône de cœur sur l'image de l'utilisateur
    Andreas CohenSeptembre 17, 2018
    @mattsinthemkt is a must-do local institution that your #Seattle visit includes. Go for the Chips to start. The #albacoretuna & #catfish sandwiches are amazing
  • Jon B.Icône de cœur sur l'image de l'utilisateur
    Jon B.Septembre 2, 2017
    Octopus appetizer and seafood stew were both sublime. Service was impeccable, and their Somm really went above and beyond. Finally... the view. Hard to beat!
  • S P.Icône de cœur sur l'image de l'utilisateur
    S POctobre 27, 2018
    Excellent fish and seafood, cooked à point with attentive service. Octopus, chevre salad, scallops and any fish!
  • Jane T.Icône de cœur sur l'image de l'utilisateur
    Jane TimmOctobre 18, 2015
    great service; we weren't rushed. if you're having trouble finding, find this sign, stand where you think photographer would--then turn right.
  • William C.Icône de cœur sur l'image de l'utilisateur
    William CapodannoDécembre 19, 2015
    The Banh Mi with pork belly is to die for. Was surprised at the delicious water buffalo pastrami
  • Thrillist
    ThrillistJuin 12, 2013
    Matt's in the Market is a go-to spot for both tourists and creative edibles, as evidenced by their recent deployment of this frozen, pureed take on traditional kimchi. En savoir plus
  • Thrillist
    ThrillistJuin 14, 2013
    Can't beat the pork belly confit “bánh mì” and stunning views over Elliot Bay/Pike Place Market.
  • JanaIcône de cœur sur l'image de l'utilisateur
    JanaFévrier 1, 2018
    Everything! This is such a special, hidden gem.
  • Jason G.
    Jason GotsJuin 20, 2012
    Octopus + pork belly, and tuna tartare w/chicharrones, by the water in Seattle. (4 of 4 petals via Fondu) En savoir plus
  • Joe C.
    Joe CantwellSeptembre 23, 2011
    Go for lunch at the bar to enjoy the view of the market and the amazing, friendly service from Robby. Order whatever is advertised on the chalkboard.
  • Jo L.
    Jo LJuillet 14, 2012
    Next to The Crumpet Shop and Chez Shea. Take the elevator to the top floor. Great view of the Public Market iconic sign.
  • Scott L.Icône de cœur sur l'image de l'utilisateur
    Scott LustigAoût 9, 2015
    Get the seafood stew! It's closer to Thai green curry and is an impressive pile of deliciousness.
  • Young C.
    Young CMars 15, 2013
    Food takes an eternity. We waited 1 hour and 45 min for the entree to come out so be sure to order an app. The arugula salad with Dungeness crab was great.
  • Herschell T.
    Herschell TaghapJanvier 17, 2010
    Perfect weekend brunch: Matt's in the Market and take in the view. Order the Bloody Mary with a snit of Miller High Life (bartender is from Decatur, IL). Grab the lamb burger, it's my favorite EVER. En savoir plus
  • Denise L.Icône de cœur sur l'image de l'utilisateur
    Denise LimMai 22, 2014
    The softshell crab sandwich, which was a daily special, was amazing. I wish I had room for 2.
  • FIcône de cœur sur l'image de l'utilisateur
    FDécembre 7, 2012
    As a starter, my @pandafoodie recommends the Penn Cove oysters. Yum!
  • Kristen A.Icône de cœur sur l'image de l'utilisateur
    Kristen AMai 28, 2018
    The pulled pork is excellent
  • Rick C.Icône de cœur sur l'image de l'utilisateur
    Rick CAoût 16, 2012
    Great find. The food is excellent, the staff is delightful, the location is perfect.. what more do you need.
  • Hopi R.Icône de cœur sur l'image de l'utilisateur
    Hopi RoarkDécembre 5, 2014
    Wow! A definite Seattle must. Oysters & pork belly sandwich are both awesome;)
  • Joey Q.
    Joey QuintanarJuillet 14, 2011
    Wow. I think I had the best seat in the house. Right near the market sign. Also their bread pudding is amazing! Save room for it
  • Alison B.Icône de cœur sur l'image de l'utilisateur
    Alison Byrne FieldsJuin 21, 2016
    A visité ce lieu plus de 25 fois
    Get the deviled eggs. Catfish sandwich is yummy.
  • Eater
    EaterJuillet 28, 2011
    The quality of food has not flagged since founder Matt Janke sold the restaurant to Dan Bugge and Chester Gerl took over the kitchen. [Eater 38 Member] En savoir plus
  • Naif
    NaifJuillet 14, 2018
    The burger is massive and is very delicious
  • Galen D.
    Galen DriverAoût 23, 2012
    Robbie hooks up what is rightfully ranked the best Bloody Mary in Seattle, with a never ending snit on the side. If you anywhere near here GET ONE.
  • The Seattle Times
    The Seattle TimesMai 12, 2010
    Long before the eat-local mantra, we had Matt's, whose dinner menu was based on whatever Matt Janke found downstairs at the stalls near Pike Place. Happy hour offers a good entree sampling. 5-7pm En savoir plus
  • Blair B.Icône de cœur sur l'image de l'utilisateur
    Blair BaxterSeptembre 10, 2020
    This place was awesome, we had the scallops. Wish I got more.
  • Ashley F.Icône de cœur sur l'image de l'utilisateur
    Ashley FullerOctobre 18, 2010
    Chicken sandwich with the salad is amazing!! Also they freshly brew their own iced tea. Its naturally sweetened with a hint of mint. Very refreshing.
  • Carolina J.Icône de cœur sur l'image de l'utilisateur
    Carolina JSeptembre 16, 2022
    Vibe, delicious food! Oysters and halibut are amazing
  • Nicholas K.Icône de cœur sur l'image de l'utilisateur
    Nicholas KolnikJuin 10, 2018
    Tuna so frash! 🐟🥪
  • Brooke H.
    Brooke HosterSeptembre 25, 2013
    Feeling un welcomed by host, however server is great. Food is excellent!
  • Cusp25Icône de cœur sur l'image de l'utilisateur
    Cusp25Janvier 13, 2015
    Cornmeal crusted catfish sandwich - it's crunchy and perfectly cooked
  • Ari G.Icône de cœur sur l'image de l'utilisateur
    Ari GuðmannssonAoût 5, 2018
    Great food, love the seafood, good wines. Recommend :)
  • Stephanie C.
    Stephanie ChaseDécembre 18, 2012
    The view of the market sign from the bar is amazing, but the bar stools are incredibly uncomfortable.
  • Rockwell H.
    Rockwell HunterJuillet 14, 2013
    Everything is good. You have to order the octopus. It's fantastic.
  • Brad B.
    Brad BlackwellAoût 2, 2011
    The bread pudding is an amazing dessert. A must order. Scallop ceviche is a delicious appetizer as well
  • bust b.
    bust boyAoût 16, 2011
    A visité ce lieu plus de 10 fois
    Sit at the bar without a reservation. Order fancy drinks. Have a deep conversation with your date.
  • Nick F.Icône de cœur sur l'image de l'utilisateur
    Nick FruendtJanvier 8, 2015
    Good seafood and a nice view of the market. A bit pricy though
  • Moe T.
    Moe TsuboikeMai 30, 2013
    A visité ce lieu plus de 5 fois
    The chip and dip and lamb burger are both amazing!!
  • adriana c.Icône de cœur sur l'image de l'utilisateur
    adriana castroJuin 28, 2017
    Amazing seafood and view
  • Amy M.
    Amy MixaAvril 8, 2017
    The fish which sandwich was amazing!
  • Bruce H.Icône de cœur sur l'image de l'utilisateur
    Bruce HussAoût 10, 2014
    Great food, drinks and atmosphere. Views of the market.
  • Victor C.
    Victor CJuillet 16, 2011
    The soft shell crab sandwich is fantastic. Do NOT agree to share with anyone in your party!
  • Anusha
    AnushaJuillet 23, 2014
    Pricey for dinner, but fresh and phenomenal seafood nonetheless.
  • Chefs Feed
    Chefs FeedAoût 22, 2014
    Jason Franey, chef of Canlis, eats here on his nights off. He loves the Braised beef brisket sandwich. En savoir plus
  • Richard M.
    Richard MahoneyMai 3, 2013
    Got to be one of the best in Seattle and the best in Pikes Market.
  • Mike W.Icône de cœur sur l'image de l'utilisateur
    Mike WalekeMars 11, 2019
    The carmel creme brûlée was outstanding.
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