Try the lulya kebab here; think of it as a meatball meets skewer that's exceptionally succulent. Featured in Cheap Eats 2011!
"The pho ga ($7) has a clean-tasting broth, spiked with black pepper, takes center stage here; no Sriracha is required, though a fistful of pickled chilies can back up that flavor with a slow burn." En savoir plus .
