Brunch at Ocean Harbor is a treat. Endless plates of steamed and fried dumplings that often taste sweet and savory at once. En savoir plus .
Don't miss the braised veal cheek with cherries and walnuts. And of course the lasagna here is always a solid bet. En savoir plus .
Go for brunch and try the turkey bacon and spinach frittata or the unbelievably thick-cut cream-cheese-stuffed French toast. En savoir plus .
The potted duck packs enough spreadable confit under layers of foie gras mousse and orange gelee to send four tongues to fat heaven. En savoir plus .
We love Farmicia for brunch, and it’s not only because of the brilliant half-price-drinks brunch happy hour. Try the brunch sandwich (two eggs, melted local cheddar and bacon on sourdough). En savoir plus .
Try the Tater tots. The duck fat fries may get all the attention at Jose Garces’s bar, but his version of the frozen-food-aisle favorite is the real spud-centric star. En savoir plus .
Imagine Ridley Scott directing a happy hour for beer snobs, cocktail historians, Jazz Age hep cats and righteous old drunks. It’s one of the strangest and most amazing places to drink at in Philly.
