This also makes a great bike tour - you can segue off to local trails when you're done touring the mansions.
The 2nd oldest institution of higher education in the United States, William & Mary was founded on February 8, 1693 by virtue of a Royal Charter issued by King William III and Queen Mary II of England
Here, the bartenders are cool if you're cool to them, the menu includes whisky burgers and mac and cheese, and there's even a little smoking porch for those so inclined. En savoir plus .
More than 500,000 students & adults from all over the U.S. and more than 40 countries have attended the program since its founding in 1982. Part of the 1986 movie SpaceCamp was filmed here. En savoir plus .
Redskins fans come early. Rooftop terrace (one of best in city!), 27 HD’s, weekly food and drink specials.
Chef Brian Malarkey's new restaurant is in the Gaslamp Quarter of San Diego. Chef Malarkey is a host of TLC's Mega Bites, a Top Chef finalist, and "a cool dude" says a fan.
There are tons of eateries at CityWalk--from Hard Rock Café and Bubba Gump to Buca Di Beppo, Tony Roma's, Puccino Pizzeria, and Wolfgang Puck! – Team Live Nation
Easy there Italian Stallion. Balboa hasn’t run these streets in a while. Head over to DiBruno’s or Claudio’s and eat some cheese. En savoir plus .
Try the brown butter, corn, and mushroom linguine-auced in a rich slurry of brown butter and corn milk, which pools at the bottom of the plate, where it's soaked up by feathery chanterelles.
Stay for a bit after the show to not only avoid the exiting crowd, but sometimes the comedian’s will sign autographs and chat with fans. – Team Live Nation
SF: It's Hippie Hill, not Hipster Hill…there is a difference. Home to the longest-running drum circle in the country on Sundays and no hippee hill would be complete without hackey sack! -IFC Viewer
Visit the Willard Smith Planetarium for shows, star parties, and information about the universe. Don't forget to visit the Pacific Science Center's Science on a Sphere, located just outside the doors. En savoir plus .
Stumptown is all over Portland and we couldn't be more excited. Fabulous coffee
Housed in an old brick firehouse and aptly named after the locals’ nickname for “steam pumpers & engines.” Try the peanut butter pie. En savoir plus .
Chef James Burke was named one of the top 10 in the nation by Food & Wine magazine last year - for good reason. Splurge on oysters & try some pasta in this foodie haven. En savoir plus .
Visiting campus because you're interested in applying? A stop at the Undergraduate Admissions Office is a must! En savoir plus .
Day Hall is home to some of the most important people on campus, including the President and Provost. The Information and Referral Center, a great resource when visiting campus, is in the lobby. En savoir plus .
A new sports lounge in the old Telephone Bar spot. This is straight-up wood-and-screens America. Watch something your gym teacher used to actually make you play.
Wait for the ink to dry before you do ANYTHING. This sounds silly, but Emo's stamps are the inkiest in town by far. – Vidhisha B.
Try Bun bo Hue soup-brick-red beef broth tastes of long simmering, spiked w/ chiles, lemongrass, & shrimp paste & great hunks of braised beef & slithery rice vermicelli, along w/ scallions & cilantro.
Broken River in the Eungella National Park is recognised as the world’s most certain place to see the platypus in the wild. En savoir plus .
Grab a seat at the sushi bar to get up close and personal with the chefs or elbow your way into the bamboo-lined bar for happy-hour sushi and killer cocktails. Show your Check-in w/ Dew Tour 15% off
The Village Voice voted this Best Place to Buy Spur-of-the-Moment, Inexpensive Gifts for Virtually Anyone in our Best Of New York Poll!
The Mark Restaurant menu is refined & comfortable, headlined by the “Croque M.” triple-decker sandwich: three slices of fresh white bread, Mornay sauce & Flying Pig Farm ham - topped with a quail egg.
This is my spot. gr8 for shopping AND eating. My two favorite things! - Chilli, What Chilli Wants
Captain's Daughter: first and foremost a sardine sandwich. It uses an entire tin of the little fish, burying them underneath a pile of scallions, pickled eggs, capers, and the aforementioned herb
A simple menu with starters like pheasant pate & wild burgundy snails, mains like smoked rabbit & braised duck, & a wine list with the best of Europe and California. En savoir plus .
SoCal's smoking Hypercrush are fresh off their tour with Lady Gaga and ready to party with songs from their new album, "The Arcade." If that's your speed, head to the Bank this Satyrday (not a typo). En savoir plus .
Not one but two tasting rooms, one for classics like their merlots and rieslings and another for their Barjo Bons varieties. Try the Dazzle or Crazy Cat!
