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Moksha Indian Cuisine of Bellevue

Restaurant indien, Restaurant végétaliens et végétariens et Restaurant sans gluten$$$$

Bellevue Square, Bellevue

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7.1^/10

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Moksha Menu 14

Moksha Menu

Appetizers‎‎

Shrimp 65

Our version of the famous dish created by the Hotel Buhari in Chennai. Grilled tiger prawns marinated in red chile, curry leaf, garlic and coriander

Grilled Chicken Skewer

Marinated in coconut milk, lemongrass, ginger and garam masala. Served with a spicy peanut sauce.

Mint Paneer Pakoras

Indian‎‎ cheese stuffed with mint, battered and fried

MōkSHA Crispy Lamb Keema

Pastry Crisp pastry pockets filled with ground lamb, green peas, garlic, onion, cilantro & red chile

Grilled Malai Prawn Skewer

Tiger prawns marinated in almond cream with garlic, ginger, garam masala and green chile. Served with a mango salad

Hummus

Chickpeas blended with garlic and olive oil.Served with flatbread chips

Spinach Pakoras (Vegan)

Crisp vegetable fritters flavored with onion, fennel and coriander

Potato Samosas (Vegan)

Crisp pastry pockets filled with coriander potatoes and peas. Served with tamarind & mint chutneys

Soups & Salads‎‎

MōkSHA Tandoori Chicken Salad

Avocado, tomatoes, baby arugula, toasted almonds, red onion & sweet peppers. Tossed with a pomegranate-balsamic vinaigrette. Served with a papadum

MōkSHA Mulligatawny

MōkSHA’s twist on a South Indian classic. Chicken, carrots, celery, apples, spices, cilantro & basmati rice

Arugula Salad

Baby arugula, feta cheese and toasted cashews tossed with curry-garlic oil and served with a pappadum

Tomato Coconut Shorba

Creamy tomato-coconut soup, seasoned with garlic, black pepper, bay leaf & a hint of cinnamon

Vegetarian‎‎

Pan-roasted Indian Baby Eggplant

Whole baby eggplants, sautéed in a spicy peanut-coconut sauce with ginger, coriander, garlic & star anise

Malai Paneer Koftas

Spinach-wrapped‎‎ paneer cheese dumplings, served in a creamy tomato sauce, seasoned with ginger, garlic, green chiles, fenugreek & nutmeg

Three-Bean Makhani Daal

Chick peas, kidney beans & black lentils, stewed with tomatoes, ginger, garlic, chiles & spices

Bell Pepper Aloo Gobi

Baby‎‎ potatoes, cauliflower and peppers, stir-fried with tomatoes & ginger

Vegetable Korma

Seasonal vegetables in a creamy coconut sauce, with curry leaf & cumin

Khadi

Pakora dumplings in a yogurt sauce, seasoned coriander and garlic

Lahsooni Saag Paneer

Paneer cheese in a creamy spinach sauce with yellow lentils & garlic

Karaikudi Mushrooms

Stir-fried with onions, garlic, tomatoes, curry leaf, red chile, black pepper & fennel

Chicken, Lamb & Seafood‎‎

Cilantro-Mustard Seed Prawns

Coriander marinated tiger prawns, finished in a coconut sauce, seasoned with tomato, curry leaf and cilantro

Malabar Halibut

Alaskan halibut in a creamy coconut sauce, seasoned with cumin, curry leaf, green chile, garlic & ginger

Lamb Biryani

Basmati‎‎ rice cooked with lamb, aromatic vegetables, cilantro, mint, ginger and garam masala

Lamb Karaikudi

Lamb medallions with onions, garlic, tomatoes, black pepper, curry leaf, red chile and fennel

Butter Chicken

Breast of chicken in a creamy tomato-cashew sauce, garlic & cilantro

Chicken Tikka Masala

Sliced chicken breast, simmered in a creamy tomato-almond sauce, seasoned with cardamom

Curry Leaf Chicken

Stir-fried‎‎ with tomato, curry leaf, ginger & garlic

Prawns Biryani

Basmati rice cooked with tiger prawns, aromatic vegetables, cilantro, mint, ginger and garam masala

Fisherman’s Salmon Curry

Fresh salmon in a tomato-coconut sauce, seasoned with black mustard seed, curry leaf and cumin

Lamb Saag

Sliced lamb in a creamy spinach sauce, seasoned with cumin, black mustard seed, green chile& garlic

Chicken

Biryani Basmati rice cooked with chicken, aromatic vegetables, cilantro, mint, ginger and garam masala

Chicken Saag

Sliced chicken in a creamy spinach sauce, seasoned with cumin, black mustard seed, green chiles& garlic

Chicken Curry

Chicken in a tomato-coriander sauce, garlic & ginger

Almond Chicken

Breast of chicken in a creamy almond sauce with onions and garlic, seasoned with garam masala and cilantro

Tandoor‎‎

3-Pepper Lamb Rack

Lamb Sheekh Kebab

Chicken Tikka Kebab

Traditional Tandoori Chicken

Lamb Boti Kebab

Paneer Tikka Kebab

Tandoori Tiger Prawns

Rice & Bread‎‎

Tandoori Roti

Soft whole wheat bread

Onion Kulcha

Soft white bread with seasoned onions

Basmati Rice

Steamed, aged basmati rice

Aloo Paratha

Soft white bread with filled with potato & spices

Naan

Plain, Butter, Garlic, Spinach, Spiced

Sides‎‎

Mango Chutney

Mango, mint cilantro & chiles

Tamarind Ginger Chutney

Sweet tamarind flavored with ginger & palm sugar

Cucumber Raita

Creamy yogurt, chopped cucumber, tomato & spices

Mint Chutney

Fresh mint blended with cilantro, chiles, yogurt & spices.

Pappadum

Crisp‎‎ lentil crackers

Desserts‎‎

Mango Sorbet

Rice Kheer

Rice pudding flavored with cardamom, nuts and raisins

Gulab Jamun

Fried dumplings in a sweet syrup, served with almonds

Seasonal Ice Cream Selection

Ras Malai

Sweet paneer cheese flavored with cardamom and pistachio nuts.

Carrot Halva Pastry

Sweet carrot confection with raisins & nuts, in a crisp pastry shell

Beers‎‎

Stella Artois

Laurelwood Gearhead

IPA

Hayward 5000 - India

Kingfisher Premium Lager - India

Corona, Heineken, Amstel Light

Manny’s

Pale

Diamond Knot Vienna Ale

Taj Mahal - India

Coors Light

Beck’s N/A

Wines‎‎: Whites

Chateau Ste. Michelle Dry Riesling Columbia Valley, WA

A to Z Pinot Gris Willamette Valley, OR

Kim Crawford Pinot Grigio Marlboro, New Zealand

Clos Du Bois Chardonnay Sonoma, CA

Sonoma –Cutrer Chardonnay Sonoma Coast, CA

Riesling Eroica Columbia Valley, WA

Acrobat Pinot Gris Oregon

Caterina Chardonnay Columbia Valley, WA

Hahn Santa Lucia Highlands Chardonnay Central Coast, CA

Wines‎‎: Reds

Louis Jadot Beaujolais France

King Estate Pinot Noir Willamette Valley, OR

Ravenswood Merlot Sonoma, CA

Cougar Crest Cabernet Franc Walla Walla Valley, WA

Alexandria Nicole Jet Black Syrah Columbia Valley, WA

Alma Negra Bonarda Malbec Argentina

Robert Mondavi Private Selection Cabernet Sauvignon Central Coast, CA

Smith & Hook Cabernet Sauvignon Central Coast, CA

Leese-Fitch Pinot Noir California

Flying Fish Merlot Columbia Valley, WA

Charles Krug Merlot Napa Valley, CA

Candor Paso Robles Zinfandel Paso Robles, CA

High Note Malbec Mendoza, Argentina

Catena “Alta” Malbec Mendoza, Argentina

Chateau Ste Michelle Columbia Valley Cabernet Sauvignon Columbia Valley, WA

Simi Cabernet Sauvignon AlexanderValley, CA

Wines‎‎: Sparkling and Blush

Isabel Modavi, Rosé Napa Valley, CA

Moët & Chandon France

Ruffino Prosecco Voldobbiadene, Italy

Veuve Clicquot Yellow Label France

Cocktails‎‎

Hell’s Bells

Pepper-infused vodka, orange juice, lime juice, simple syrup

Cucumber Mojito

Bacardi light rum, lime juice, simple syrup, fresh mint & cucumber

Cilantro Margarita

Silver tequila, Cointreau, lime juice, simple syrup, cilantro

Cherry Manhattan

Cherry-infused rye whiskey, sweet vermouth, bitters

Spice Girl

Spiced rum, coriander simple syrup, orange juice, champagne

Ambrosia

Apple-infused brandy, simple syrup, chartreuse & lime juice.

Sagerac

Tres Generaciones, sage-infused simple syrup, absinthe

Fog Newton

Fig-infused brandy, pomegranate juice, simple syrup

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