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Time and Tide
Fruits de mer · $$$
360 Park Ave S (26th Street)
"Giant homemade oyster cracker (with the oyster pan roast for two, which is the equivalent of only one app, fwiw) ftw"
Penny
Fruits de mer · $$$
90 E 10th St (btwn 3rd & 4th Ave)
"New seafood wine bar from the Claud team. Walk-in mostly. Delightful experience, Parisian vibes. The oyster confit, Dover sole with bone marrow béarnaise, and bread + butter + anchovy all excellent."
Nat's on Bank
Fruits de mer · $$$
51 Bank St (at W 4th St)
"Fantastic menu that’s innovative and classic in just the right measure. Great cocktails. Don’t miss the disco ball in the bathroom."
Crée par Jacqueline Goldberg
277 éléments • 1 abonné
Crée par Paloma de Juan
292 éléments • 2 fans
Crée par Jenn Kwan
222 éléments
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