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- TomMai 7, 2016$16 lunch sets gets you your choice of small ramen, rice bowl, and pickled cabbage. An extra $3 gets 2 steamed gyoza or a bao. Ramen is decent, not great. The rice bowls and apps is where it shines.
- EaterMai 18, 2016This new midtown hotspot is the brainchild of Iron Chef Masaharu Morimoto, loved for its ramen focus and wide selection of sakes. Pair the flavors of their tonkatsu ramen with a glass daiginjo sake. En savoir plus
- EaterJanvier 18, 2018Tsukemen: The soup offers a green snow of scallions and lime juice in a pork-bone broth; the noodles are firm and spaghetti-like Sun noodles. En savoir plus
- Shiri LaraMai 25, 2016This spot is just as expected; trendy, busy and decent ramen. Have a morimoto beer, definitely order the pecking duck. I got the tan tan ramen. It had coconut curry reminiscent of Khao soi. Yum
- Matthew CaldecuttJuillet 29, 2017A lively lunch crowd comes for their ramen, especially on Fridays. They have sake from all over Japan, ramen in two sizes for those in a rush, and seating with compartments to hide bags
- Vivian LeeJuillet 11, 2016Lunch set for only $16 includes your choice of 1 small ramen and 1 small don. Tack on 2 gyoza or a pork bun for an extra $3. Try the Tokyo chicken ramen for a lighter broth!
- AlexAoût 4, 2016the tonkotsu ramen is pretty good, bit too heavy. the zuke don is so yummy - fresh tuna. spacious and trendy place. great service. the lunch special sets are also GREAT.
- Eman AbdulazizAoût 27, 2018Delicious food. I had the lunch set w Tokyo chicken ramen, Salam on zuke don, and softshell bao. The place is very clean and the service is excellent.
- Jacob AronoffMars 22, 2018The coconut curry ramen is very unique, and very tasty. The tonkotsu is good, but a bit too salty for my taste. The pork buns are alright, take em or leave em.
- Loris UzanAvril 12, 2016Fantastic ramen and you need to love garlic. The pork is the best I've seen across from the ippudos and momofukus in a broth and please take a makgeolli with your meal you won't regret it.
- KinoAvril 7, 2016Iron Chef Masaharu Morimoto's Momosan Ramen & Sake will be his first ramen restaurant. It opens on 2016/04/08. Momosan is the chef's nickname. There will be tonkotsu and chicken ramen in two sizes.
- Russell HirschornJuin 26, 2016SUPER AWESOME! Gyoza, tonk ramen amazing. Spicy ramen is pretty thick but tasty. Get the tuna bowl with rice not without. Love this place.
- DayeeJuillet 17, 2019Waitress was so kind! Asked if making the dry noodles vegetarian was an option and she said yes. Flavors were amazing, would definitely recommend! And very filling.
- Staff PicksAvril 21, 2016On our list of Trending This Week is the brand new Ramen joint located in Midtown. Our users have been raving about the gyoza and pork buns since opening 2 weeks ago. En savoir plus
- Ken SniderOctobre 8, 2016The Tonkatsu ramen broth is incredible, and all the appetizers are delicious in their own right!
- JackieJanvier 18, 2019The Tantan noodles are to die for. Bonus: I went at peak lunch hour and was seated in about 5 mins. Don’t let the crowd in the front deter you - the wait moves quickly!
- ForkitMai 9, 2016What could be better than having Chef Morimoto crafting a zuke maguro right in front of you, not much! Don't miss the sticky ribs appetizer!
- Monisha AwasthiAoût 1, 2018Try the lunch specials - ramen, small entree, side of kimchi. The only minus point- half egg, and very little meat in the ramen👎. Everything else 👍
- Johnnie SkywalkingMai 18, 2016You will love zuke don more when it comes as combination with ramen. Ramen may need a bit more broth but make good light lunch set.
- Kevin TakJuin 30, 2016Very nice soup with tasty broth for Tonkotsu ramen. Gyouza is sizzling on the plate when it is served. Good for lunch in midtown.
- Ryan FischerAvril 15, 2017Tonkatsu is fuego. I don't really know sake but everything I've had here is great. Duck tacos and anything with pork (braised pork belly) as an appetizer are good.
- MartineAvril 8, 2023My favorite ramen place - great vegetarian options! Love that you can order at a kiosk- so efficient.
- Tonkatsu ramen & tuna don was on point! Even more special that Chef Morimoto made mine in front of me at sitting at the bar. Best seat in the house 😀
- MelissaAoût 7, 2017Gyoza crammed with juicy pork and fragrant chives and serves them in the iron pan they're cooked in, tetsunabe style, under a cloak of untraditional but tonic ginger-scallion sauce.
- Ernesto GutierrezFévrier 6, 2018The highlight is the gyukotsu ramen with its 7 hour braised beef. The ingredients play well with one another and the broth is light. Beware the Pekín duck taco is heavy on the salt.
- Jeff WooMai 3, 2016The ramen are solid but the real magic is in the appetizers, especially the Pigs feet, Chashu Bap and Sausage.
- John ShrimpMars 17, 2018Momosan Ramen & Sake Masaharu Morimoto has used his nickname for this relaxed ramen restaurant, a new direction for the chef, who has a global empire of Morimoto restaurants.
- Laurian WrightMars 16, 2017According to Jake: This place is incredible. No ramen that I'm aware of, and pretty expensive, but very good (well, more expensive than a standard bowl of ramen)
- KarenSeptembre 10, 2017The menu items to have here are the ramen bowls, but a must-try is the tuna poke bowl.
- Kate FurmanJanvier 4, 2017The ramen broth was too greasy for me, but the salmon don bowl was superb. Their lunch special is a great value for the neighborhood.
- Alina HalbeyJanvier 14, 2019Great food. Try the soft shell taco with carb meat as a starter! Super crunchy and tasty. The noodles are delicious!
- Lauren DMai 7, 2019Good lunch specials (come before noon or you’ll wait to get seating). $1.50 noodle refills (at least at dinner). Tastyyyyy!
- Kathy MatthiesenJuillet 5, 2016Friendly service and delicious food. Loved the spicy curry ramen - tasted like a delicious laksa- ramen hybrid!
- Jenny WangJuillet 20, 2017Came here on around 7 on a Tuesday and the wait wasn't bad at all! Fast service and good portion sizes.
- Love the Zuke Don. The tuna is so fatty and delicious. I was in heaven. The lunch set is 👌🏼.
- Christine ArboledaSeptembre 4, 2016I really like the small portion of ramen. It is the perfect amount of food for me. Ramen usually are too big
- Kendra BorowskiJuin 7, 2016The lunch set is a great deal. $16 for don bowl and small ramen (which is not very small!)
- Evgenia MakarchikJuillet 21, 2017Soft shell crab appetizer is soooo good! Overall everything is delicious. Will definitely come back.
- Mini lunch set! Chicken ramen and Katsu don. The mini ramen is very big and satisfying
- Chrissy KMai 24, 2016They have a bowl of small and regular ramen. I suggest getting the regular. I got a small, a beer, and then shared 2 appetizers with another person- it wasn't very filling
- Chloe HFévrier 9, 2017Tonkatsu too rich and thick for me. Shreds of thin fatty pork. Bitter vegetable is a nice addition and good noodles.
- Small, yet efficient table placement. Quick service. Lunch special is a good deal. Tonkotsu ramen is great.
- Ken SuhOctobre 14, 2016Friend said this place is taking off currently in the city. Thursday night and so many people in line. We waited like 20min. Ramen tastes okay. Staff was nice but service was a bit late and clumsy.
- Rory ParnessAoût 25, 2016Come for the ramen, stay for the appetizers! The sticky ribs and gyoza are redic
- Curtis ShoungFévrier 25, 2017They have a nice lunch set with a ramen and side rice dish for around $16.
- Monique LInderMai 3, 2016Fantastic... Peking duck was the best followed closely by pork bao!! Will be back soon