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Monique's Chocolates

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Lieu servant des desserts$$$$

University South, Palo Alto

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Catherine WangJuillet 4, 2013
Try the Chocolate - one of them is sea salt caramel and the other i think is hawaiian/style! really yum! #truffle #chocolate
Chia HwuSeptembre 27, 2011
Amazing hot chocolates & one of my favorite things is the sea salt caramels. The truffles are also delicious and you can taste the difference between them.
Antony McGregor DeyMai 3, 2012
Wow the chocolate here is crazy good! Try the Mexican spices with your hot choc, and don't forget to call your mom, she misses you!
HopeNovembre 19, 2012
A visité ce lieu plus de 10 fois
You can mix different chocolate blends for your drinking chocolate. San Francisco milk 35% + Valrhona 85% is quite delicious!
Paul MederosDécembre 10, 2013
A visité ce lieu plus de 5 fois
Remnants are $1/square, and a great way to test out all sorts of delicious chocolates!
MegJuin 1, 2014
Heavenly chocolates. My first visit and find out they are closing up shop and moving to Paris in a couple weeks.
Melissa MirandaOctobre 22, 2011
Try the Chocolate - Pumpkin spice marshmallow truffles. The marshmallow melts in your mouth, so good.
TristanNovembre 23, 2011
A visité ce lieu plus de 10 fois
Holy hell. Best hot chocolate in America. Here's what you do: hazelnut chocolate + nonfat milk + Mexican spices. Win win win!!
Scott AllisonNovembre 29, 2011
A visité ce lieu plus de 5 fois
The hot chocolate here is incredible! One taste and you'll never go back to what they serve elsewhere. Even Coupa's pales in comparison.
Brackett DennistonSeptembre 14, 2011
Try the Columbia. And have a chat with the owner. Very impressive guy.
Kenn HwangJuin 5, 2010
The French S'mores are incredible, have them toasted and eat them in the shop while they're hot and melting.
Paco NathanJuin 6, 2010
A visité ce lieu plus de 50 fois
poet Stephen Cole: "A feast with Gropius at the Bauhaus perhaps. How these ditties seem to float in blue shadow. I have nothing but praise for Mark's sweet tooth and the Occum's feast he achieved."
Jim StonehamJanvier 14, 2011
A visité ce lieu plus de 100 fois
Try the experiments - always something fun being concocted by Mark the chocolatier
Jennifer McFarlaneJuillet 2, 2011
Try the apple pie with a bit of spice. Perfect for July 4th
Sophia YenMai 26, 2013
A visité ce lieu plus de 10 fois
Marshmallow lava!!
Lori FraleighAoût 25, 2010
Had the Ghana iced chocolate today (along with toasted s'mores and truffles). The trifecta!
Chris HansonAoût 29, 2010
You really can't go wrong with Ash's Chai Truffle!
Paco NathanMai 21, 2010
A visité ce lieu plus de 50 fois
Espresso! It's soooo smooth and earthy, not overly sour (like lots of other espresso, um, nearby).
Shruti NarayanJanvier 28, 2012
100% dark chocos,orange flavored hot chocolates!
Lori FraleighSeptembre 12, 2010
The new Mexican hot / cold chocolate drink is fantabulous!
Monique ZiesenhenneSeptembre 12, 2011
Delicious!!! Very nice afternoon break. En savoir plus
TJanvier 20, 2011
The Madagascar hot chocolate is amazing.
Jennifer McFarlaneOctobre 16, 2010
The white chocolate was great!
TristanFévrier 6, 2010
A visité ce lieu plus de 10 fois
Dominican Republic hot chocolate for the win. Real ground chocolate!
Katherine BoseMai 22, 2013
Venezuelan dark & Hawaiian dark!
Chet Nichols IIIMai 10, 2010
the 100% dark Madagascar truffles rock!
Juston PayneJuin 15, 2014
They closed permanently on 6/15/14. :(
Alex DimitriefSeptembre 14, 2011
Go for Mayor!
Jennifer McFarlaneOctobre 16, 2010
Chai chocolate is great
Paco NathanMai 26, 2010
A visité ce lieu plus de 50 fois
Dominican Republic hot choc w/ shot o' espresso!
Eric DunstanSeptembre 4, 2010
Madagascar 100% dark is GREAT!!!!
Paco NathanMai 21, 2010
A visité ce lieu plus de 50 fois
took the girls there for homemade gourmet s'mores
Greg BayerNovembre 9, 2010
A visité ce lieu plus de 10 fois
100% dark!!!

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