Morgan's Brooklyn BBQ

Morgan's Brooklyn BBQ

Restaurant de cuisine au barbecue$$$$
Prospect Heights, Brooklyn
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7.7/10
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    Les experts de The Corcoran Group et Village Voice recommandent cet endroit
    • The Corcoran Group
    • Village Voice
Icône conseils et avis182 Conseils et avis
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  • décontracté
  • authentique
  • convient pour une fin de soirée
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  • Bin Y.Icône de cœur sur l'image de l'utilisateur
    Bin YangAvril 26, 2016
    Mac n cheese galore!! The fatty brisket and ribs here are great. Pulled pork not so much. The BBQ sauce here is vinegar based but still very smokey. Pair your BBQ with the Troëgs hop back amber ale!
  • Eater
    EaterAoût 29, 2017
    Here you’ll find the usual oak-smoked pork ribs, pulled pork, brisket, and turkey, as well as solid Texas-style chili and a Frito pie. Morgan’s is open until midnight or later. En savoir plus
  • Lenny G.Icône de cœur sur l'image de l'utilisateur
    Lenny GalloOctobre 21, 2023
    All the food is great. Their fatty brisket is the star of the show and is on par with some of the best. The Mac and cheese is really good. Not the best. But good. Definitely would come back.
  • Rob P.Icône de cœur sur l'image de l'utilisateur
    Rob PrattJuillet 24, 2018
    The smoked NY strip steak is perfect - must try (medium rare pictured)
  • ViesesIcône de cœur sur l'image de l'utilisateur
    ViesesAoût 15, 2015
    A visité ce lieu plus de 10 fois
    Hands down of the best places to get brisket! Whether in tacos or just plain. Get the fatty cut, and a side of greens (real southern greens btw). You will be in heaven
  • Marc
    MarcSeptembre 13, 2019
    Infatuation: "making some of our favorite Texas-style barbecue in the city. The fatty brisket is tender and moist, and the pork ribs come covered in a thick, salty bark with a nice char..."
  • Faith Z.Icône de cœur sur l'image de l'utilisateur
    Faith ZakiAoût 9, 2014
    Showed up with a group of fourteen late on a Friday night to a packed house. Staff went out of their way to make room for us AND gave us all free shots to thank us for waiting. We will be back.
  • PureWow
    PureWowMai 9, 2017
    Sometimes you need to sit at a picnic table and eat smoked pork belly tacos with a side of queso (like, say, after yoga). Morgan’s is here for you. En savoir plus
  • Marc M.Icône de cœur sur l'image de l'utilisateur
    Marc MayerJuin 17, 2015
    A visité ce lieu plus de 10 fois
    Tasty, filling BBQ. The beef rib makes you feel like a modern day Barney Rubble. Keep your phone in your pocket unless you like getting sauce on your cheek when your mom calls for your weekly gab.
  • Marc M.Icône de cœur sur l'image de l'utilisateur
    Marc MayerJanvier 16, 2016
    A visité ce lieu plus de 10 fois
    Something needs to be said about the wings. Being a Buffalo wing purist, I must admit I'm snobby about 'em. Morgans' wings COMPLETELY BLEW MY DOORS OFF. They're some of the best I've ever had.
  • Chelsea R.
    Chelsea RenaudMai 10, 2016
    Best BBQ in the area with an the indoor/outdoor set-up. Brisket rub has a nice amount of smoke, some spicy kick and the right caramelization. Also need: pulled pork and beef sausage.
  • Edgar C.Icône de cœur sur l'image de l'utilisateur
    Edgar CastilloMai 3, 2020
    Great smoked meats; satisfied this Texan and brisket snob, made me a fan of sausage and potato salad. All around great meal and awesome staff. Thank you!
  • Jenn A.Icône de cœur sur l'image de l'utilisateur
    Jenn AllenAoût 1, 2015
    Cheeseburger Mac n cheese is to die for. Smoky wings are good too. Happy hour has $2 brisket tacos and discounted drinks
  • Juliette R.
    Juliette RicheySeptembre 15, 2013
    A visité ce lieu plus de 10 fois
    Real Texas style BBQ in Brooklyn! Try the pulled pork, brisket, and the pork ribs. You will not be disappointed. Awesome location, such a friendly staff! New fav BBQ spot.
  • M M.Icône de cœur sur l'image de l'utilisateur
    M MAoût 31, 2013
    A visité ce lieu plus de 10 fois
    Good sides. Fresh made cole slaw. Great potato salad with just a touch of curry powder and red pepper. Good, cheesy mac & cheese. Their pecan pie is excellent and not too sweet.
  • Mis D.Icône de cœur sur l'image de l'utilisateur
    Mis DannyAoût 11, 2019
    Menu is great. Never disappointed & luv the addition of fried Oreos!
  • Chetara M.
    Chetara MurphyNovembre 8, 2013
    If your a Bourbon lover, try the old fashion at dinner service, and ask the bartender to us his company's Bourbon... straight up amazing!
  • Colleen M.
    Colleen McAndrewAoût 6, 2014
    The pork tacos were delicious. The frito pie was a nice novelty item but I wouldn't get again. Meatball Mac and cheese could have been cheesier and more flavorful.
  • George G.Icône de cœur sur l'image de l'utilisateur
    George GodikAvril 12, 2015
    Food is delicious here. Everything on the menu was a hit. Just don't come with a large group or bother with reservations. The place is closer to a Junior High lunchroom than to a restaurant.
  • Selom A.Icône de cœur sur l'image de l'utilisateur
    Selom AJuillet 22, 2016
    If you're serious about good eatin': brisket, mac & cheese, and jalapeño cornbread. Perfect late night spot with a comfortable outdoor space to top it off.
  • Jonathan L.
    Jonathan L.Mai 1, 2016
    Gave a 2nd try after a disappointing 1st. Much better 2nd time around. Try the candied bacon for starters. Then pork ribs, fatty brisket, & pulled pork. Much prefer the meats solo than in sandwiches.
  • Solomon P.
    Solomon PropheteSeptembre 22, 2013
    We enjoyed the fatty brisket, pork ribs, pulled pork and Frito pie. They have Shiner Bock on tap. Great Texas BBQ.
  • Connie C.Icône de cœur sur l'image de l'utilisateur
    Connie ChiuSeptembre 20, 2014
    First, fatty brisket. Second, pork ribs. Third, Caribbean jerk mac n cheese. Overall, great vibe and outdoor seating.
  • Rachel C.
    Rachel CSeptembre 8, 2013
    We went for the soft opening. The kitchen was a little slow (I waited ten minutes for someone to ladle some chili in a cup and bring it to me.) But the food was excellent and reasonably priced.
  • Bryan Y.Icône de cœur sur l'image de l'utilisateur
    Bryan YeagerOctobre 13, 2013
    A visité ce lieu plus de 5 fois
    Everything we tried (brisket, turkey, beef sausage, ribs, collards, mac&cheese) was fantastic. Come with a group and get a few pounds of meat to share.
  • Sheila C.Icône de cœur sur l'image de l'utilisateur
    Sheila CoxJuillet 5, 2019
    Best BBQ wings. Yo die for. If you come here try it. The smoked chicken is also excellent
  • First We Feast
    First We FeastAoût 3, 2014
    There are 45 bourbons on the chalkboard drink menu, and they pretty much all go great with a glistening platter of meat. En savoir plus
  • Yvette P
    Yvette PAoût 31, 2013
    Excellent new BBQ joint in the 'hood. Blue, the chef, makes a rarity--deliciously moist BBQ chicken. The owners, chef and staff were so friendly too
  • Bea E.Icône de cœur sur l'image de l'utilisateur
    Bea EllisJuillet 27, 2018
    This was my plate. I got the trinity. Very good. Mac and cheese was also delicious
  • liz
    lizAvril 19, 2014
    Service, meat, beer, Frito pie ... It's all too good. Too good. When it's sunny I can't wait to come back and sit outdoors and do it all again.
  • The Corcoran Group
    The Corcoran GroupDécembre 5, 2013
    Seriously awesome BBQ - our favorite place to fill up on ribs, pulled pork, brisket and mac and cheese before heading to a Nets Game.
  • Luke
    LukeSeptembre 1, 2017
    The brisket is the star here and moist enough to fly solo, so ask for the brisket tacos without the toppings
  • Peter J.Icône de cœur sur l'image de l'utilisateur
    Peter JanowskiAoût 16, 2014
    A visité ce lieu plus de 10 fois
    For brunch, the huevos texacanos (or anything with brisket hash). For dinner, get the ginormous beef rib. You won't be disappointed.
  • Fred D.Icône de cœur sur l'image de l'utilisateur
    Fred DJuin 30, 2016
    A visité ce lieu plus de 5 fois
    The #brisket is to die for. Cornbread is also good. The whole menu is worth trying because you will like everything.
  • Larissa A.Icône de cœur sur l'image de l'utilisateur
    Larissa AlvarezAvril 22, 2017
    Ordered a few things and the brisket was the best. By far. Not to be missed. The ginger aqua Fresca was enjoyable too.
  • Ty M.
    Ty McMahanOctobre 5, 2013
    First impression: both ribs and brisket were well seasoned and very tender. Wanted more smoke from brisket. Mac and cheese was creamy, not sharp. Greens were tasty. Deserves another go.
  • Jesse B.Icône de cœur sur l'image de l'utilisateur
    Jesse BagelsJanvier 18, 2016
    Really good barbecue and beer here, a go-to spot if I'm ever going to Barclays. Try the huge beef rib, it's insane.
  • UyennieIcône de cœur sur l'image de l'utilisateur
    UyennieJuin 29, 2015
    service is ehhhhh. but the food is amaze. brisket, ribs, mac-n-cheese: all solid.
  • Stephanie S.Icône de cœur sur l'image de l'utilisateur
    Stephanie SandersonMars 8, 2015
    A visité ce lieu plus de 10 fois
    Breakfast burrito FTW. You will never regret the burrito, nor will you anything else on the menu. Corn in a cup. Biscuits and gravy.
  • Meaghan K.Icône de cœur sur l'image de l'utilisateur
    Meaghan KennyAoût 10, 2016
    Simply amazing bbq. The brisket and mac and cheese are where it's at! The outdoor seating is great for summer
  • Jessica ImbertIcône de cœur sur l'image de l'utilisateur
    Jessica ImbertJanvier 28, 2015
    Beef ribs were delish, cole slaw , mac and cheese, collard greens and great beer
  • Alejandra R.Icône de cœur sur l'image de l'utilisateur
    Alejandra RojasDécembre 10, 2017
    Brunch is awesome! Anything with the fried chicken is finger licking good.
  • JamieIcône de cœur sur l'image de l'utilisateur
    JamieOctobre 8, 2013
    A visité ce lieu plus de 10 fois
    Friendly, talkative bartender. I only had a small sampling if the food which tasted great. Would and already have recommended this to friends.
  • Village Voice
    Village VoiceMars 5, 2014
    Village Voice is proud to welcome Morgan's to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Ribs so moist and rich there's no need to add sauce.
  • Damian B.Icône de cœur sur l'image de l'utilisateur
    Damian BayonaJuin 22, 2015
    Brunch on the weekend is their best meal. Slightly cheaper and a few extra options. Get the breakfast burrito.
  • Noah P.Icône de cœur sur l'image de l'utilisateur
    Noah PriceDécembre 12, 2016
    Try the wings stay for the corn bread but don't forget to try everything it's all amazing!
  • court3nay .
    court3nay Octobre 11, 2013
    Authentic BBQ - better than most of the places in Austin! - and a decent brunch menu to boot! Highly recommend.
  • Vixen P.Icône de cœur sur l'image de l'utilisateur
    Vixen PwetAvril 3, 2015
    I love everything about this place! Food, service, & ambiance! Loooooove! My favorite waitress Feleahcia!!!
  • Anissa
    AnissaAvril 3, 2014
    Skip the pulled pork and brisket (too dry) and go for the ribs!! Don't miss the frito pie and the jalapeño cornbread.
  • Kevin R.
    Kevin RanJuillet 16, 2018
    don't get the salad. literally half a head of lettuce with bacon thrown on it🤣. The meats are excellent though!
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