Restaurant végétaliens et végétariens · 8 conseils et avis
Natalie Rusnak: Go-to choice for many of Kyoto's vegetarians. Some meat dishes, but always a full vegetarian choice for lunch and dinner. Locally sources and organic, highly recommended.
Natalie Rusnak: Where tofu becomes art. Even non-vegetarians will find it delicious. The set meals involve a flight of varied and filling tofu dishes. Highly recommended!
Restaurant végétaliens et végétariens · 2 conseils et avis
Natalie Rusnak: Nothing of animal origin is served on premises. Food is organic, with an emphasis on crisp fresh salads. The owner, Yuka, is very friendly and speaks good English.
Restaurant servant du nabe · 嵯峨野 · 10 conseils et avis
Natalie Rusnak: All tofu-- offers a vegetarian take on the traditional Japanese dining style. Sit on pillows and admire the colorful garden that surrounds the restaurant.
Restaurant végétaliens et végétariens · 2 conseils et avis
Natalie Rusnak: Located right at the entrance steps, just below the ticket gate entrance for Kiyomizu-dera temple grounds, Yoshuji serves excellent multi-course vegan Shojin Ryori
Natalie Rusnak: A local favorite. They serve some of Kyoto's best udon noodles. The noodle broth has bonito flakes in it ): but they have other a la carte dishes that are pure veg
Natalie Rusnak: Cegetarian and vegan cooking lessons & you eat what you've prepared. Prepare your own lunch or dinner in a tatami room, on a chabudai-table. Learn to make 100% vegetarian gyoza and more. Not all veg.