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Nori

Bar à sushis$$$$

Wicker Park, Chicago

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Nori

7.8^/10

publication d'évaluations

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Main Menu 18

Main Menu

Appetizers

Age Dashi Tofu

6.50

A creamy soft tofu, sliced thinly and quick fried for crispiness. Served in a hot broth with ginger and garnished with green onions

Chicken Wings

9.00

With butter Teriyaki sauce

Spicy Edamame

6.00

Boiled Japanese bean with soy and spicy sauce

Nori Tempura

12.00

Deep fried lightly battered shrimp, sweet potato, broccoli, onion, lotus chip and asparagus served with soy ginger sauce

Summer Rolls (8 Pcs)

8.00

Mixed vegetables wrapped with rice paper served with creamy sesame sauce

Kimchi Fries

8.00

Potato fries, topped with creamy kimchi, onion, mayo, spicy sauce, sesame seeds and nori

Spicy Fire Ball (3 Pcs)

10.00

Deep fried spicy tuna or spicy shrimp with sushi rice, sesame seeds and nori topped with sweet sauce

Shrimp Shumai (5 Pcs)

7.50

Steamed shrimp dumplings

Wasabi Shumai (5 Pcs)

7.50

Steamed pork and wasabi dumpling

Spicy Tuna Tempura

11.00

Our tasty spicy tuna, masago, cream cheese, wrapped with seaweed and deep fried. served with ponzu sauce

Calamari Honey Wasabi

8.00

Our chef's special coating with tempura flour deep-fried, served with honey wasabi mayo

Edamame

5.00

Boiled Japanese beans with salt

Gyoza

7.50

Chicken or Veggie. Japanese style pan fried dumplings served with dipping sauce

Only Shrimps Tempura (6 Pieces)

12.00

Sweet Potato Fries

7.00

Deep-fried sweet potato served with honey wasabi mayo sauce

Kyoto Fries

9.00

Potato fries, topped with spicy kanikama, mozzarella cheese and masago

Soft Shell Crab

11.00

Served with ponzu sauce and togarashi

Takoyaki (6 Pcs)

8.00

Crispy octopus puffs topped with fish bonito, seaweed, mayo, sweet brown sauce, and sesame seeds

Kara-Age

7.50

Japanese fried chicken served with slice of lemon

Soups

Miso Soup

3.00

Soy bean and fish broth with tofu, scallion and seaweed

Gyoza Soup

5.00

Chicken or Veggie. Fried gyoza, tofu, scallions, and seaweed in miso broth

Dubin Soup

7.00

Jumbo shrimp, chicken, white fish, shiitake and scallions in a clear broth

Spicy Miso Soup

3.50

Spicy soy bean and fish broth with tofu, scallion, jalapeño and seaweed

Fire Lemon Soup

5.00

Choose tofu or chicken. Hot and sour soup with mushrooms, tomatoes, galanga and lemongrass

Salads

Some of our dishes may contain sesame seeds and seaweed

Goma-Ae Salad

5.00

Steamed spinach topped with creamy sesame dressing and sesame seeds

Plain Sunomono (Cucumber Salad)

6.00

Cucumber, avocado and daikon with our house dressing

Tuna Avocado

9.00

Mixed green salad, fresh tuna and avocado with signature sauce

Wakame Salad

7.00

Japanese seaweed salad in vinaigrette

Mixed Green Salad

7.00

Mixed greens, carrots, sliced almond and cherry tomatoes. Choice of ginger mayo dressing or creamy sesame dressing

Sunomono Moriwase (Seafood Salad)

10.00

Crab meat, ebi, tako, masago, avocado and cucumber with our house dressing

Tuna Tartar

9.00

Mixed green salad, fresh tuna and avocado with signature sauce

Kimchi Salad

6.00

Korean pickled cabbage and onion

Sushi

Nigiri (Sliced fish on a bed of rice) (1 Pc. / order). Sashimi (Sliced fish) (2 Pcs. / order) Add $2

Albacore

4.00

White tuna

Ebi

4.00

Boiled shrimp

Hamachi

4.00

Yellow tail

Ika

4.00

Squid

Ikura

4.00

Salmon caviar

Kani

3.50

Crab meat

Maguro

4.00

Tuna

Salmon

4.00

Suzuki

4.00

Seabass

Tamago

3.00

Sweet omelet

Black Tobiko

4.00

Unagi

4.00

Fresh water eel

Botan Ebi

4.00

Sweet shrimp with fried head

Escolar

4.00

Super white tuna

Hotategai

4.00

Fresh scallop

Izumi-Dai

4.00

Tilapia

Inari

3.00

Sweet tofu

Kani Kama

3.00

Imitation crab meat

Saba

4.00

Mackerel

Smoked Salmon

4.00

Tako

4.00

Octopus

Wasabi Tobiko

4.00

Red Tobiko

4.00

Special Sushi

Nigiri (Sliced fish on a bed of rice) (1 Pc. / order). Sashimi (Sliced fish) (2 Pcs. / order) Add $2

Salmon Toro

5.00

Fatty salmon

Beni Toro

5.00

Torched fatty salmon

Madai Japanese

5.00

Red snapper

Hamachi Toro

5.00

Fatty yellow tail

Seared Hamachi

5.00

Torched fatty yellow tail with spicy mayo

Toro

7.50

Fatty tuna

Nori Maki

add $1 for soy paper

Alaskan Maki

8.00

Salmon and Avocado

California Maki

7.50

Imitation crab meat, avocado, cucumber and masago

Dragon Maki

15.00

Shrimp tempura, masago and mayo topped with fresh water eel, avocado and unagi sauce

Escolar Jalapeno Maki

7.00

Escolar with Jalapeno

King California Maki

11.00

Crab meat, avocado, cucumber and masago

Negihama Maki

7.00

Yellowtail and scallion

Philly Maki

8.50

Smoked salmon, avocado and cream cheese

Sake Maki

7.00

Fresh Salmon

Salmon Skin Maki

7.00

Salmon skin, avocado, cucumber and daikon sprouts topped with unagi sauce

Spicy Salmon Maki

9.00

Salmon, cucumber and spicy mayo

Crunchy Spicy Tuna Maki

11.00

Chopped tuna, masago mayo, chili sauce, avocado and green onions with tempura crumbs

Sweet Potato Maki

8.00

Sweet potato tempura maki with sweet sauce

Boston Maki

8.50

Fresh tuna and avocado

Unagi Q Maki

10.00

Freshwater eel, cucumber and sweet sauce

Calamari Maki

8.50

Deep fried calamari, avocado, ginger topped with spicy mayo

Caterpillar Maki

15.00

Escolar, smoked salmon, jalapeño, cilantro, avocado topped with spicy mayo

Ebi Tempura Maki

7.50

Shrimp tempura, avocado and masago mayo topped with unagi sauce

Futo Maki

9.00

Imitation crab meat, tamago, kampyo, shiitake, avocado and cucumber

Mexican Maki

12.00

Escolar, hamachi, avocado, cilantro, jalapeño, chili oil and lime

Ninja Maki

13.00

Sweet potato tempura and avocado topped with torched spicy kani kama and unagi sauce

Rainbow Maki

16.00

Unagi, cucumber and kani kama topped with tuna, salmon and avocado

Smoked Salmon Maki

7.00

Soft Shell Crab Maki

10.00

Soft shell crab, avocado, cucumber, masago mayo and scallion topped with unagi sauce

Spicy Tuna Maki

10.00

Chopped tuna, masago mayo and chili sauce

Spicy Shrimp Maki

9.00

Boiled shrimp, masago mayo, chili sauce and scallion

Tekka Maki

7.00

Fresh Tuna

Tokyo Maki

15.00

Tempura shrimp, smoked salmon, avocado and cream cheese with tempura crumbs, unagi sauce and honey wasabi mayo

Nori Signature Maki

add $1 for soy paper

Aloha

15.00

Unagi, mango and jalapeño wrapped with seared spicy hamachi and scallions

Crazy Calamari

15.00

Deep fried calamari, spicy crab meat, cream cheese, avocado and tempura crumbs with sweet sauce and spicy mayo

Fire Dragon

15.00

Shrimp tempura and avocado wrapped with tuna and topped with spicy shrimp, scallion and sweet sauce

Grand Caribbean

15.00

Shrimp tempura, mango and avocado topped with salmon, honey wasabi mayo, and sweet sauce

Loyola Lover

16.00

Deep-fried spicy tuna, cream cheese, avocado, kampyo wrapped with fresh tuna topped with unagi sauce and red tobiko served in heart-shape. (famous maki from Edgewater location)

Mo Yasai

12.00

Asparagus, avocado, kampyo, cream cheese, scallion and spicy mayo topped with fried daikon and sweet sauce

Sakura Tuna

15.00

Spicy tuna, unagi, avocado, and cream cheese. Deep fried the whole roll and topped with sweet sauce and tobiko

Shrek

14.00

Hamachi, smoked salmon, jalapeño, kampyo and tempura crumbs topped with sweet tofu, scallion and honey wasabi mayo

Tom Yum

14.00

Shrimps tempura, avocado, jalapeño, scallions, cilantro topped with tempura crumbs, lime leaf and creamy Tom Yum sauce

Chicago Crunchy Crazy

16.00

Hamachi, escolar, unagi, avocado and spicy mayo covered with tempura crumbs, sweet sauce, red tobiko, black tobiko and masago

Holy Crab

16.00

Crab meat, avocado, cilantro, jalapeño and masago mayo topped with whole deep fried soft shell crab served with ponzu sauce

Ginza

14.00

Smoked salmon skin, kani kama and cilantro topped with torched smoked salmon, sweet and spicy sauce and a drop of lemon juice

Milwaukee

16.00

Crab meat, spicy tuna and tamago topped with tuna, salmon, escolar, black tobiko and kaiware

Monster

15.00

Deep fried unagi, cream cheese, steamed asparagus, cilantro and tamago topped with spicy shrimp, avocado, unagi sauce and tobiko

Red Nori

15.00

Spicy tuna, spicy shrimp and avocado wrapped with tempura crumbs and topped with red tobiko and unagi sauce

Sansai

15.00

Smoked salmon, unagi, avocado and asparagus topped with escolar, spicy mayo, and chili sauce drops

Say Cheese

16.00

Kani kama, crab meat, avocado, tempura crumbs topped with seared salmon with mozzarella cheese, black tobiko, spicy mayo and sweet sauce

Willis Tower

16.00

Unagi, cream cheese, crab stick, cilantro, asparagus tempura, spicy sauce deep fried the whole roll and topped with unagi sauce and tempura crumbs

Veggie Maki

add $1 for soy paper

Avocado

4.00

Asparagus

4.00

Steamed asparagus

Kampyo

4.00

Sweet gourd

Oshinko

4.00

Japanese pickled radish

Spinach

4.00

Veggie Tempura Combo

9.00

Avocado tempura, asparagus tempura, and sweet potato tempura with sweet sauce

Avocado Tempura

6.00

Avocado tempura with spicy mayo

Asparagus Tempura

5.50

Asparagus tempura with sweet sauce

Kappa

4.00

Cucumber

Shitake

4.00

Japanese mushroom

Veggie Combo

8.00

Avocado, cucumber, sweet gourd, and asparagus

Sushi Platter

Served with Miso Soup (add $1 for Spicy Miso Soup)

Nori Sushi Ume

18.00

5 pieces of assorted sushi (chef's choice) and 1 california maki

Nori Sushi Matsu

27.00

9 pieces of assorted sushi (chef's choice) and 1 spicy tuna maki

Sashimi Platter

Served with miso soup (add $1 for spicy miso soup)

Nori Sashimi Ume

24.00

12 pieces of assorted fresh fish (Chef's choice)

Nori Sashimi Matsu

30.00

15 pieces of assorted Fresh Fish (Chef's Choice)

Poke Bowl

Poke' Bowl is a raw fish salad served Hawaiian cuisine, Poke is the Hawaiian verb for "section" or "to slice or cut". Contain sesame seeds. Half / half add $2. Substitution for mixed green add $2

Tuna Poke Bowl

14.00

Bowl of sushi rice topped with fresh tuna cubes mixed with light wasabi soy sauce, mango, edamame topped with avocado, seaweed salad and green onion

Signature Poke Bowl

15.00

Bowl of sushi rice topped with fresh tuna cubes, salmon cubes and escolar cubes mixed with light wasabi soy sauce, mango, edamame topped with avocado, seaweed salad and green onion

Salmon Poke Bowl

14.00

Bowl of sushi rice topped with fresh salmon cubes mixed with spicy mayo, light wasabi soy sauce, mango, edamame, topped with seaweed salad and green onion

Nori Entree

Served with mixed green salad, miso soup, and rice (add $1 for spicy miso soup)

Teriyaki

13.00

Chicken or Tofu. Grilled meat with mushrooms, homemade teriyaki sauce served with steamed broccoli, sesame seeds and nori

Katsu

15.00

Chicken or Tofu Breaded and deep-fried, served with our chef's signature sauce and a mixed green salad

Japanese Garlic Fried Rice

14.00

Chicken, Veggie or Tofu. Stir fried rice with garlic, carrots, cabbage, broccoli and green onion

Tempura Entrée

14.00

Deep fried tiger shrimps and vegetables tempura with tempura sauce

Nori Noodles

some of the dish contain sesame seeds, seaweed and fish cake

Yakisoba

14.00

Choice of Chicken, Veggie or Tofu. Stir fried carrots, cabbages, bell peppers, broccoli and mushrooms tossed with Yakisoba noodles

Veggie Bowl

13.00

Udon noodles seasoned with sweet garlic sauce, topped with marinated tofu, fresh spring greens, carrots, green onions, cilantro and slices of lime

Spicy Udon

14.00

Choice of Chicken, Veggie or Tofu. Stir fried carrots, cabbages, bell peppers, broccoli and mushrooms tossed with Udon noodles, egg and special sauce

Spicy Crispy Noodles

14.00

Stir fried carrots, green onion, basil, fresh ginger and green onion in homemade chilli sauce. Served over crispy ramen noodles

Nori Noodles Soup

Contain sesame seeds, seaweed and fish cake. Add veggie $1

Nori Signature Udon Soup

14.00

Jumbo shrimp, chicken, white fish, shiitake and scallions in a clear broth

Shoyu Ramen

14.00

Sweet tofu, quail eggs, soy broth, shiitake, spinach, seaweed, scallions and sesame garlic oil

Shrimp Tempura Udon Soup

16.00

Shrimp Tempura Udon Soup

Tonkotsu Katsu Ramen

15.00

Chicken Katsu, Tonkotsu broth, quail eggs, cabbage, shiitake, seaweed, fish cake, scallions and sesame garlic oil

Tom Yam Koong

16.00

Thai hot and sour soup with shrimp, lemongrass, chili paste, seaweed and cilantro

Buddha Bowl

10.00

Mixed vegetables, tofu, soy bean and fish broth

Nori Bento Box From Kitchen

Served with Miso Soup | Mixed green salad with ginger dressing 2 pcs. deep fried Gyoza | 4pcs. California Maki. Contains sesame seeds. Spicy miso soup add $1

Garlic Fried Rice Box

12.00

Chicken or Tofu. Japanese garlic fried rice, carrots, cabbages, bell peppers, broccoli and green onion

Teriyaki Box

12.00

Chicken or Tofu. Grilled meat, mushrooms with homemade teriyaki sauce served with steamed broccoli, seaweed, sesame seeds and rice

Kara-Age Box

12.00

Japanese fried chicken, spicy mayo served with steamed broccoli and rice

Mixed Maki Box

12.00

California maki, sake maki and sweet potato tempura maki

Sashimi Box

15.00

6 pcs. assorted sashimi (chef's choice) and california maki

Chicken Katsu Box

12.00

Breaded deep fried chicken, served with Katsu sauce and rice

Tempura Box

12.00

Deep fried shrimps & veggies, served with soy ginger sauce and rice

Veggie Maki Box

11.00

Sweet potato tempura maki, 1/2 avocado maki, 1/2 kappa maki, 1 pc. Inari and 1pc. Tamago

Sushi Box

12.00

Tuna nigiri, salmon nigiri, white fish nigiri, ebi nigiri and california maki

Donburi

(Over rice bowl) Contains sesame seeds and seaweed. Served with Miso soup. Spicy miso soup add $1

Chicken Donburi

9.00

Sauteed chicken with teriyaki sauce and mushroom. Served with steamed broccoli and oshinko

Ten Don

9.00

Deep fried shrimps and assorted vegetables tempura topped with soy ginger sauce and oshinko

Spicy Tuna Donburi

10.00

Spicy tuna, avocado, oshinko and seaweed

Japanese Garlic Fried Rice

14.00

Stir fried rice with garlic, carrots, cabbage, broccoli and green onion. Served with miso soup, mixed green salad

Tofu Katsu

15.00

Breaded and deep fried tofu served in the Chef's signature sauce. Served with miso soup, mixed green salad and rice

Tofu Donburi

8.00

Sauteed tofu with teriyaki sauce and mushroom. Served with steamed broccoli and oshinko

Kara-Age Donburi

8.00

Japanese style fried chicken, spicy mayo served with steamed broccoli and oshinko

Chicken Katsu

15.00

Breaded and deep fried chicken served in the Chef's signature sauce. Served with miso soup, mixed green salad and rice

Tempura Entree

14.00

Deep-fried tiger shrimp and vegetable tempura with tempura sauce. Served with miso soup, mixed green salad and rice

Teriyaki Entree

13.00

Grilled meat with mushrooms, homemade teriyaki sauce served with steamed broccoli, sesame seeds and nori

Sides

Unagi Sauce

1.00

Sriracha

1.00

Ginger Dressing

1.00

Wasabi

1.00

Ginger

1.00

Sushi Rice

3.00

Spicy Mayo Sauce

1.00

Honey Wasabi Mayo

1.00

Teriyaki Sauce

2.00

Fresh Wasabi

2.00

Rice

2.00

Beverages

Soda

2.00

Coke, Diet Coke, Sprite

Japanese Green Tea Oi Ocha

3.50

Unsweetened Green Tea in bottle

Thai Iced Tea

3.50

Ramune Japanese Soda

2.50

An original Japanese carbonated soft drink. Choice of (Original | Strawberry | Orange)

Mixed Green Salad Tray

25.00

With ginger dressing

Silver Nori Tray

90.00

28 pieces. maguro, salmon, ebi, unagi, hamachi, inari, and escolar

Gyoza Tray

20.00

Diamond Tray

135.00

62 pieces. Red nori maki, dragon maki, inari, salmon, futo maki, rainbow maki, fire dragon maki, ebi, crab shogun maki

Red Nori Tray

50.00

48 pieces. California maki, Alaskan maki, spicy tuna maki, seared scallop maki, spicy shrimp maki

Goose Island Root Beer

2.50

In bottle

Jasmine Green Tea

3.50

Unsweetened Jasmine green tea in bottle

Thai Iced Coffee

3.50

With condensed milk

Gold Nori Tray

125.00

79 pieces. California maki, caterpillar maki, spicy tuna maki, dragon maki, shrimp maki, and Philly maki

Seaweed Salad Tray

30.00

Gyoza Tray

35.00

Japanese pan-fried chicken and mixed vegetable dumplings with dipping sauce

Green Nori Tray

60.00

48 pieces. Vegetarian. Kappa maki, asparagus maki, shiitake maki, sweet potato maki, avocado tempura maki, and inari

White Nori Tray

50.00

33 pieces. California maki, unagi q maki, inari, ebi tempura maki, ebi, and kani kama. For 3-4 people

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Nori

1393 N Milwaukee Ave
Chicago, IL 60622
États-Unis

Obtenir l'itinéraire

Flavorful, creative sushi, sashimi, signature Maki, hot noodles and unique desserts are highlights. Fresh. From the whole fish in the morning’s delivery presented on your plate as lunchtime sashimi, to the bounty from the local market tangled in seasoned noodles for a vegetarian dinner, passion ...