North End Grill

North End Grill

(Fermé)
Restaurant américain$$$$
Battery Park City, New York
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  • Étoiles
    Les experts de The Wall Street Journal et Village Voice recommandent cet endroit
    • The Wall Street Journal
    • Village Voice
Icône conseils et avis50 Conseils et avis
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  • 🕊 Fondation I.Icône de cœur sur l'image de l'utilisateur
    On refait le plein d'énergie avec les grillades.
  • The Corcoran Group
    The Corcoran GroupJanvier 14, 2014
    Those that seek a fine dining experience in Battery Park, look no further. Danny Meyer's latest venture features a very different take on new American cuisine. Be sure to start with the Tuna Tartare.
  • Avin N.Icône de cœur sur l'image de l'utilisateur
    Avin NarasimhanDécembre 8, 2013
    A visité ce lieu plus de 10 fois
    Just had the best burger in my life here. Everything was awesome- ambiance, service, food. Sit in the bar area, very chill and neighborhoody. Also, get the charred peppers as an appetizer, so great.
  • TK .Icône de cœur sur l'image de l'utilisateur
    TK 🍦🍷Septembre 2, 2014
    A visité ce lieu plus de 5 fois
    I love this place. Be prepared for the Navy Blazer Army during lunch hour, but if you sit at the bar you'll find a more casual vibe. All the food is great, but the pizzas & cocktails are my favorite.
  • Lori L.
    Lori LuoAoût 11, 2014
    Danny Meyer's corporate-skewed restaurant continues to deliver high-quality, flavorful food. The Hen of the Woods Mushrooms Pizza and Short Rib Burger are both solid orders.
  • Andrea B.Icône de cœur sur l'image de l'utilisateur
    Andrea BarrezuetaMars 22, 2015
    Tried the new spring pizza with pig trotter... Words can't explain how ridiculously tasty it was. Thank you chef Korsh for your new additions to the menu. The sable toast was also out of control.
  • Jenna O.Icône de cœur sur l'image de l'utilisateur
    Jenna Odett LaskinMai 22, 2012
    Worthy of all its praise - some of the best seafood in the city. Charming service, loved the tuna crudo, grilled octopus, and soft shell crab. Vibrant bar scene.
  • Michelle W.Icône de cœur sur l'image de l'utilisateur
    Michelle WilesOctobre 27, 2016
    Brussels sprouts are crunchy on the outside, soft on the inside amazingness. Clam pizza looks simple but is actually super flavorful
  • Jeff E.Icône de cœur sur l'image de l'utilisateur
    Jeff EMai 12, 2015
    Scotch list is a masterpiece. Sorted by region (e.g., islay, speyside), and allows for "planks" (flights) of different scotches. Beer list is all local NY region beers.
  • Christopher T.
    Christopher TaiDécembre 6, 2012
    Start with the poached duck egg w/duck proscuitto with watercress and niagra grapes. Order either the swordfish with green lentils and sausage or the braised beef ribs with kale risoato.
  • jen m.Icône de cœur sur l'image de l'utilisateur
    jen museAvril 3, 2015
    All my friends rave about the burger with duck fat fries! I love their new garden veggie pizza- topped with seasonal greens. Great wines by the glass
  • Village Voice
    Village VoiceJuin 3, 2013
    This restaurant opened to a whole lot of buzz, but has managed to live up to the hype. Sit in the bar area with a good drink while picking over bacon-peanut-butter pizza or grilled mushrooms.
  • Chelle .
    Chelle 🗽Mars 29, 2012
    A visité ce lieu plus de 5 fois
    Hands down the best clam pizza ever! Fresh, plump, briny and slightly sweet whole clams, garnished w/fresh parsley, EVOO and lemon wedge over a thin wood-fired crust... WIN
  • Adam M.Icône de cœur sur l'image de l'utilisateur
    Adam MayJuin 29, 2016
    Just amazing, everything is delicious, service is incredible. Highlights include Anchovy Toast, Turbot and the Veal Chop
  • Eelain S.
    Eelain SteketeeJuillet 9, 2012
    menu changes daily so 'fresh' is the keyword here. the Mangalitsa Pork Belly with Cod Throat is heavenly (melts in your mouth) and the Caraquet oysters are just divine. i'm still salivating..
  • Melissa R.
    Melissa RogersJanvier 20, 2014
    "Top Chef Masters" Season 3 winner Chef Floyd Cardoz’s inventive seafood-focused menu, along with extensive scotch and wine menus and delicious cocktails.
  • AskMen
    AskMenJanvier 20, 2012
    Good news: remember the time you ate cod throats on a dare? Floyd Cardoz and Danny Meyer have redeemed you at their new seafood restaurant in Battery Park City, North End Grill. En savoir plus
  • Tasting Table
    Tasting TableJuillet 12, 2012
    Try this seemingly all-American grill that features sparkling Indian flavors everywhere. Vegetable dishes such as grilled carrots and grilled corn with red onion are especially inspired: En savoir plus
  • jen m.Icône de cœur sur l'image de l'utilisateur
    jen museAvril 10, 2015
    Everything is anazing. Tonite is Mojito nite! Steven on fire cranking them out. Refreshing, delicious and perfect
  • Rita J.Icône de cœur sur l'image de l'utilisateur
    Rita JammetJanvier 14, 2016
    Chef Eric Korshie excels at charcuterie among others. Delicious. Also gray wine program/service by Mia van de Water
  • Eric T.
    Eric TashJuin 24, 2013
    Exquisite yet subtle. The attention to detail from service to ambience to culinary execution deserves rave reviews. Danny Meyer has done it once again! Bravo!
  • Anne M.Icône de cœur sur l'image de l'utilisateur
    Anne MyersJuin 21, 2015
    This place is phenomenal. Enjoyed every aspect of it. Definitely coming back.
  • Serious Eats
    Serious EatsMars 6, 2013
    Danny Meyer's restaurant, with Floyd Cardoz (formerly of Tabla) in the kitchen, has single-handedly brought fine dining to Battery Park City.
  • The Wall Street Journal
    The menu is eclectic and includes an eggs section and appetizers such as raw fluke with bacon, apples and lime and cod throats, a bit on the salty side. En savoir plus
  • Mischa L.Icône de cœur sur l'image de l'utilisateur
    Mischa LumiereSeptembre 28, 2014
    A visité ce lieu plus de 5 fois
    Great cocktails, amazing wine list. Try the shishito peppers and clam pizza, mouth wateringly good.
  • Andrea B.Icône de cœur sur l'image de l'utilisateur
    Andrea BarrezuetaSeptembre 21, 2014
    Brunch was delicious - must have the Dutch baby, coffee cake and the pancetta, egg pizza.. Delicious!
  • MrsCorksterIcône de cœur sur l'image de l'utilisateur
    MrsCorksterFévrier 1, 2015
    Lively bar on weeknights, a somewhat older crowd of bankers. Very good dinner options. Pricey, and only somewhat worth it.
  • Caroline Y.
    Caroline YapMai 31, 2013
    Sea Bream is excellent and the peas are perfect. Great burger. Jason H, the manager is wonderful, customer service comes first.
  • Chelle .
    Chelle 🗽Mars 29, 2012
    A visité ce lieu plus de 5 fois
    Can't go wrong with the perfectly moist shrimp-bacon burger and thrice dusted fries (crisp and perfectly seasoned w/out being overbearing)
  • 7th.List
    7th.ListJanvier 25, 2012
    Danny Meyer's newest restaurant. Lunch has been packed; expect a similar crowd for dinner-only dishes, such as roasted marrow bones with trout roe, trotter and cress. En savoir plus
  • Ayesha A.Icône de cœur sur l'image de l'utilisateur
    Ayesha AhmadAoût 7, 2014
    Great food, amazing service, seriously good wine. Not cheap but worth a trip for a social occasion.
  • Holiday
    HolidaySeptembre 24, 2017
    $1 oysters albeit tiny but nevertheless delicious available everyday. Chicken burger pretty stellar.
  • Nick D.
    Nick DMars 18, 2015
    Great food - especially the steak and brussels sprouts (really).
  • Public Art Fund
    Public Art FundMars 20, 2012
    #StaffPick- Treat yourself to some Danny Meyer deliciousness. A hit with any seafood fan. For those with a sweet tooth - don't miss out on the pot de creme!
  • Sarah S.
    Sarah SDécembre 6, 2013
    Kale and apple salad, whole grilled Bronzino. Whiskey menu 3 pages long.
  • Christiaan J.Icône de cœur sur l'image de l'utilisateur
    Christiaan JanssensJanvier 8, 2014
    We had our New years Eve dinner at The North End Grill. An amazing experience! Great food, great wine!
  • Victoria H.
    Victoria HarmonAoût 18, 2014
    A visité ce lieu plus de 5 fois
    Great service. Had wonderful Branzino and local corn tonight. And the raw bar can't be missed.
  • Justin O.Icône de cœur sur l'image de l'utilisateur
    Justin OrgelAoût 13, 2014
    Best dinner place to be divorced Goldman exec guy w/ early 30's fake finance girlfriend and a Hermes gift bag
  • Siovonne
    SiovonneAoût 26, 2014
    Amazing space, and great food. Good Date Spot. Great for groups as well.
  • aanwarIcône de cœur sur l'image de l'utilisateur
    aanwarMars 18, 2016
    A visité ce lieu plus de 10 fois
    Get Maine Lobster Roll + Duck Fat Fries or Spring Pizza!
  • Andrea Weiss W.
    Andrea Weiss WeissDécembre 9, 2012
    Assuming the clam pizza is a must-have since they were sold out of it! Delicious scallops and thrice spiced fries!
  • Chloe G.Icône de cœur sur l'image de l'utilisateur
    Chloe GJanvier 28, 2016
    Love it the food is insanely delicate and great . Try the seafood here !!!
  • Thrillist
    ThrillistJanvier 19, 2012
    That the bacon-, apple- & lime-adorned raw fluke for lunch is so delicious is certainly no fluke....it has Bacon! En savoir plus
  • Bonnie P.
    Bonnie PfleidererAoût 29, 2013
    Nice place! If your bringing clients...be sure to tell your server not to interrupt a conversation!!!! 10 for food, 4 for service!!!
  • Rose A.
    Rose AhnNovembre 4, 2014
    A visité ce lieu plus de 10 fois
    $1 oysters from 8-10pm. Cinnamon bun sundae. Stellar service. What more can you ask for?
  • Caitlin C.Icône de cœur sur l'image de l'utilisateur
    Caitlin CostelloJuillet 1, 2014
    A visité ce lieu plus de 50 fois
    They have $1 oysters Mon-Fri 8pm-10pm! Great whiskey selection and good cocktails!
  • BSS S.Icône de cœur sur l'image de l'utilisateur
    BSS SowaJuillet 17, 2013
    A visité ce lieu plus de 5 fois
    Amazing scotch list.....and they have lockers for you to buy your own bottle and store it
  • Eugene K.Icône de cœur sur l'image de l'utilisateur
    Eugene KimbergJuillet 8, 2015
    This place is expensive but food well worth the money. Kinda noisy and crowded inside but you can always find a quiet place in the outside area.
  • Randy N.Icône de cœur sur l'image de l'utilisateur
    Randy NacolDécembre 28, 2015
    We tried the grilled octopus fantastic also top fries
  • Mark G.Icône de cœur sur l'image de l'utilisateur
    Mark GraciaSeptembre 21, 2014
    A visité ce lieu plus de 100 fois
    Short rib burger is delicious, dollar oyster special on weekdays is great.
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