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OAK at fourteenth

OAK at fourteenth

Restaurant de cuisine américaine moderne et Bar à cocktail$$$$
Downtown Boulder, Boulder
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8.9/10
301
publication d'évaluations
  • Étoiles
    Les experts de Eater et Bon Appetit Magazine recommandent cet endroit
    • Eater
    • Bon Appetit Magazine
Icône conseils et avis73 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • convient pour les grandes occasions
  • animé
  • branché
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  • Populaires
  • Actifs récemment
  • Denver Westword
    Denver WestwordAoût 5, 2014
    Oak was designed as a neighborhood place, with award-winning craft cocktails, a menu tilted toward sharing, and a wood-burning oven that lends a rustic flavor to meats and vegetables En savoir plus
  • Monika M.Icône de cœur sur l'image de l'utilisateur
    Monika McMahonMai 18, 2015
    A visité ce lieu plus de 10 fois
    Looking for late night food on Thursday, Friday or Saturday, head over here. From 10-12 they have a smaller, cheaper, late night menu. Get the tater tots and split a bottle of wine for under $30!
  • Eater
    EaterAvril 18, 2013
    With a stylish neighborhood restaurant vibe, Oak at Fourteenth features local and seasonal dishes, many cooked in the wood-fired oven that shines in the dining room.
  • Denver Westword
    Denver WestwordJuin 6, 2013
    The kale salad, dressed with lemon and olive oil, may be simple but it is beyond amazing. The candied almonds and apple slices enhance the salad all the way to the Best Kale Salad of 2013.
  • James M.
    James MoreauSeptembre 21, 2012
    Cabbage salad is good. The roast chicken is elbow off the top rope amazing! I ussually order steak, duck or lamb when I go somewhere nice, but you absolutely cannot pass up this chicken.
  • Bill D.Icône de cœur sur l'image de l'utilisateur
    Bill DAlessandroMai 15, 2014
    The pork belly is unlike any I've ever had. It's lean, marinated, and crisped on the outside like a steak. Incredibly delicious - it's like bacon, but a steak.
  • Kevin S.Icône de cœur sur l'image de l'utilisateur
    Kevin SkobacMai 25, 2015
    Ask about the homemade donut of the day, and order it ahead of time so they don't run out
  • Charles G.Icône de cœur sur l'image de l'utilisateur
    Charles GuerreroOctobre 5, 2014
    The burger was amazing. Get it with fried pickles. And finish with their incredible donuts.
  • Megan B.
    Megan BucholzAvril 20, 2013
    A visité ce lieu plus de 100 fois
    The Moscow Mule is a great drink for late night when you're seated at the chef's bar in front of the fire. It's made with house made ginger beer.
  • Lauren T.Icône de cœur sur l'image de l'utilisateur
    Lauren TurnerNovembre 19, 2017
    Dealer’s choice cocktail is awesome, the bartenders are great. Had the most delicious coconut doughnut with a pineapple glaze.
  • Lee M.
    Lee MovicOctobre 9, 2014
    Attentive service. Sit at the open kitchen bar, awesome energy from the chefs. Burger was excellent.
  • Meredith G.Icône de cœur sur l'image de l'utilisateur
    Meredith GrahamMai 18, 2014
    A visité ce lieu plus de 5 fois
    You MUST come for a late night pretzel!!! Thurs-Sat @ 10:45pm on the dot. They only pass out 12 so be at the bar then. TOTALLY worth it!
  • Usaj R.Icône de cœur sur l'image de l'utilisateur
    Usaj RealtyFévrier 19, 2017
    Big Brother to Denver's Acorn in The Source. Both restaurants are top notch and their cocktail menu is hard to be beaten.
  • Nick K.Icône de cœur sur l'image de l'utilisateur
    Nick KappasJuillet 28, 2016
    The jalapeño cheddar BLT was every bit of good as they described it to me. Homemade chips were a good consistency too!
  • Kristopher C.Icône de cœur sur l'image de l'utilisateur
    Kristopher ChavezJuin 29, 2017
    A visité ce lieu plus de 10 fois
    Get anything they make with pork belly. They know how to cook it. Also the bone marrow.
  • Katherine M.
    Loved the squid ink pasta and roasted chicken! Everything is prepared to perfection.
  • Brendan L.Icône de cœur sur l'image de l'utilisateur
    Brendan LewisFévrier 18, 2016
    You ever see those old videos of girls screaming in ecstasy when the saw the Beatles? I had the same reaction to their Shrimp & Grits
  • Daniel S.
    Daniel SpiewakMars 23, 2012
    A visité ce lieu plus de 5 fois
    Unbelievable service, amazing food and homemade root beer. An absolute Boulder-must.
  • SteveIcône de cœur sur l'image de l'utilisateur
    SteveNovembre 8, 2018
    The fried pickles. Do not miss the fried pickles.
  • Richard M.
    Richard MedcalfOctobre 21, 2014
    Loved the scallops and the apple crumble. It's open on Mondays despite what Google says!
  • Barney
    BarneyOctobre 26, 2012
    The ravioli, roast chicken, and peanut butter chocolate ice cream was delish! Thought that the root beer float was just ok. The soda was a little flat and the ice cream was not cold.
  • Molly D.Icône de cœur sur l'image de l'utilisateur
    Molly Doyle WaitingJuillet 16, 2016
    The steak, the meatballs - just about anything!
  • Fluying ✅.
    Fluying ✅Juillet 27, 2017
    Ginger beer is very good and home made.
  • Zoe A.
    Zoe AJanvier 29, 2013
    They serve 2 delicious Hungarian drinks: Unicum/Zwack liquor and Tokaji wine! Try them!
  • Storm T.
    Storm TusseySeptembre 23, 2014
    The potato gnocchi was amazing & the best fried pickles I've ever had.
  • Bill D.Icône de cœur sur l'image de l'utilisateur
    Bill DAlessandroAoût 23, 2013
    The pork belly blew my mind - hands down the best I've ever had, and not fatty.
  • Darren K.Icône de cœur sur l'image de l'utilisateur
    Darren KMars 24, 2016
    The fried pickles are so amazing!
  • Chris F.
    Chris FattarsiOctobre 26, 2012
    Roasted chicken with a Oak Manhattan was a wonderful combo. Leave room for desert
  • Daryn N.Icône de cœur sur l'image de l'utilisateur
    Daryn NakhudaJuin 30, 2016
    Like that song from the Lego movie: everything is awesome!
  • Jen C.Icône de cœur sur l'image de l'utilisateur
    Jen CunninghamAvril 22, 2016
    The burger was delicious. Also, get a doughnut.
  • Lucille B.
    Lucille BourgeoisSeptembre 10, 2013
    The whole experience was great . The root beer float to die for!
  • Bullfrog & Baum
    Bullfrog & BaumAoût 27, 2012
    The Oak Grilled Peking duck breast and Hudson Valley foie gras is foolproof!
  • Christina C.
    Christina ClarissaFévrier 27, 2013
    Their pork belly burger is good.plus they open late on Fridays
  • Adam R.Icône de cœur sur l'image de l'utilisateur
    Adam RogalDécembre 21, 2014
    Amazing staff. Great food. Wonderful experience.
  • Jeff S.
    Jeff SchmidtAoût 29, 2013
    Everything is top notch! Well done Chef!
  • Benjamin B.Icône de cœur sur l'image de l'utilisateur
    Benjamin BlackmerAvril 6, 2015
    A visité ce lieu plus de 5 fois
    My go to place in Boulder. Excellent food.
  • Chris G.
    Chris GeorgeMars 1, 2012
    Try the Pastramie & Gruyere Sandwich - This sandwich was Amazing! Love this place!
  • Meg G.
    Meg GraeffAvril 12, 2012
    A visité ce lieu plus de 5 fois
    When it's in season, the brussel sprouts are amazing!
  • Erin G.Icône de cœur sur l'image de l'utilisateur
    Erin GAoût 3, 2016
    The cocktails here never disappoint, nor did dessert!
  • Will M.
    Will MayoNovembre 6, 2013
    Just the chicken... a seemingly plain choice that is amazing
  • Tundra Restaurant Supply
    Tundra Restaurant SupplyJuillet 22, 2013
    Great cocktails and a fun, ever-changing menu.
  • Ben D.Icône de cœur sur l'image de l'utilisateur
    Ben DemingDécembre 10, 2016
    Delicious, creative lunch specials
  • Eva G.Icône de cœur sur l'image de l'utilisateur
    Eva GuadamillasOctobre 18, 2015
    Kale salad, burger, everything!!
  • Kylene W.Icône de cœur sur l'image de l'utilisateur
    Kylene WolfeFévrier 3, 2018
    Kale salad & drinks are great!
  • Fluying ✅.
    Fluying ✅Juillet 27, 2017
    The Shaved Apple & Kale Salad is amazing.
  • Breno B.
    Breno BaldratiDécembre 2, 2013
    Pumpkin ravioli with gewürztraminer wine. Great combination.
  • Kayla H.Icône de cœur sur l'image de l'utilisateur
    Kayla HensonAoût 15, 2014
    Get a manhattan. You won't regret it.
  • owen p.
    owen plotkinJanvier 13, 2014
    porkchop nice! bartender also nice.
  • Ashley H.
    Ashley Hunt-MartoranoOctobre 21, 2012
    Butternut squash soup with roasted marshmallow is a must!
  • Bill F.Icône de cœur sur l'image de l'utilisateur
    Bill FlinchbaughMai 29, 2019
    The place has a pretentiousness that puts people off.
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