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OAKLEYS bistro
Restaurant américain$$$$
North Willow Farms, Indianapolis
15 Conseils et avisFiltre :
- convient aux couples
- convient pour les grandes occasions
- romantique
- chic
- authentique
- (15 more)
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- Populaires
- Actifs récemment
Bob St ClaireJanvier 31, 2016Gives Recess a run for best in Indy. Fantastic and creative food, service is top notch. Decor/enviro a bit staid, but that actually helps you notice how great the food is.
Chris D.Août 13, 2014The Chef's nook is a great option. Lobster waffles and 5 pickles were awesome for a starter.
- Kristina Frazier-HenryAoût 25, 2016Food is still incredible. My chief complaint is that 6 of us went to dinner at 5:45 (had a reservation) and the main dishes didn't come out until 7pm.
- Kristina Frazier-HenryDécembre 21, 2015Everything! Desserts are great and the seasonal items are special.
Evelina EdmundsonNovembre 24, 2014Oakley's is always delicious! They need to add "dinner combos" which would include a nicely paired glass of wine
Dig-IN: A Taste of IndianaAoût 25, 2012Acclaimed Chef Steven Oakley served up lamb 'adobo' lettuce wraps. Expect something extraordinary when you dine here! En savoir plus
Heather Voigt PowellOctobre 22, 2010Short ribs were amazing. Everything was great except the icy blonde manager. Didn't tell us the specials and seemed irritated by our presence.
B Barnett @notoriousb_o_bJanvier 27, 2013Top your dinner off with a chocolate brownie & expresso ice cream
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
OAKLEYS bistro offers a dining experience unique to Indianapolis. Bearing the name of one of the Midwest's most respected Chefs, OAKLEYS bistro not only implies permanence but it also assures a casual, intimate and enjoyable culinary experience.
Fermé jusqu'à 11:00 mardi (Plus d'informations)
- mar.–jeu.
- 11:00–13:30
- 17:00–21:30
- ven.–sam.
- 11:00–13:30
- 17:00–22:00
(317) 824-1231
Caractéristiques
Cartes de crédit
Oui (y compris American Express et MasterCard)
Terrasse
Oui
Nourriture et boisson
Menus
Dîner
Boissons
Bière, Vin, Bar Complet, Cocktails
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- 7.0
"Sit outside if you can and get the pork chop. Amazing flavor in the topping. Pair it with the Sancho (tequila drink) and you're close to perfection."
Ian Petty - 8.2
"Worst lobster bisque ever. Service fair"
Gary Selker - 9.2
"Get the Trio of Medallions and Barrel Reserve. This place is better than Disney World.!"
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